FabulousFusionFood's Spice Guide for Chilli 12th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2919 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2919 recipes in total:
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| Govjadina Tblisi i Griby (Tblisi Beef and Mushrooms) Origin: Georgia | Guinean Avocado Sauce Origin: Equatorial Guinea | Hapai Hantue (Filled Buckwheat Dumplings) Origin: Bhutan |
| Grain Mustard Based Fish Curry Origin: India | Guinean Fish Grill with Three Sauces Origin: Equatorial Guinea | Hara Mircha (Bell Pepper Curry) Origin: India |
| Grannat Chop Origin: Sierra Leone | Guinean Spinach Sauce Origin: Equatorial Guinea | Hararat (Libyan Five-spice) Origin: Libya |
| Grasscutter Soup with Okra Origin: Ghana | Guinness Bottle Chicken Stew Origin: Saint Vincent | Hari Mirch ka Achar (Indian Pickled Green Chillies) Origin: India |
| Grasscutter Stew Origin: Ghana | Guisado de la Quinoa (Quinoa Stew) Origin: Peru | Harissa Origin: North Africa |
| Green Apple Curry Origin: Sri Lanka | Guisado Perviuano de la Calabaza (Peruvian Pumpkin Stew) Origin: Peru | Hassa (Libyan Gravy) Origin: Libya |
| Green Bean and Mango Dhal Curry Origin: South Africa | Gujarati Kadhi Origin: India | Hawthorn Berry Sauce Origin: Britain |
| Green Bean Bredie Origin: South Africa | Gujarati-style Monkfish Curry Origin: Fusion | Heat Wave Chili Origin: American |
| Green Beans in Coconut Sauce Origin: Fusion | Gulai Lemak (Beef Spicy Stew) Origin: Indonesia | Helle Aşı (Helle Soup) Origin: Turkey |
| Green Chilli Paste Origin: Britain | Gulha (Fried Fish Balls) Origin: Maldives | Highveld Lamb Curry Origin: South Africa |
| Green Coconut Chutney Origin: India | Gulha Riha (Maldives Fish Ball Curry) Origin: Maldives | Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian |
| Green Duck Curry Origin: Anglo-Indian | Gummadikaya Majjiga Pulusu (White Pumpkin Yogurt Stew) Origin: India | Hilsa Fish Gravy Curry Origin: Anglo-Indian |
| Green Mango Bhurta Origin: Anglo-Indian | Gundruk (Nepali Fermented Leafy Greens) Origin: Nepal | Himachali Chana Madra (Himachala Chickpea Yoghurt Curry) Origin: India |
| Green Mango Chutney with Cuban Oregano Origin: Trinidad | Gungo Rice and Peas Origin: Jamaica | Himalayan Balsam Seed Curry Origin: Fusion |
| Green Masala Origin: India | Gunpowder Potato Puffs Origin: Fusion | Hinga Mirsang (Green Chillies in Asafoetida) Origin: India |
| Green Papaya Curry with Fresh Coconut Origin: Pitcairn Islands | Gurnard Curry Origin: Britain | Home Cured Herring Origin: British |
| Green Pea and Liver Curry Origin: Sri Lanka | Gutti Vankaya (Stuffed Brinjal Curry) Origin: India | Home-made Anchovy Essence Origin: Britain |
| Green Yoghurt Chutney Origin: Pakistan | Gutweed Salad with Fennel and Orange Origin: Britain | Home-made Chilli Oil Origin: China |
| Grenada Breadfruit Soup Origin: Grenada | Guy Fawkes Gunpowder Casserole Origin: Britain | Home-made Deggi Mirch Origin: India |
| Grenada Callaloo Soup Origin: Grenada | Guyana Black Pudding Origin: Guyana | Home-made Salsa Lizano Origin: Costa Rica |
| Grenada Curry Goat Origin: Grenada | Guyana Pressure-cooker Mango Sour Origin: Guyana | Home-made Sichuan Garlic Chilli Oil Origin: China |
| Grenada Curry Powder Origin: Grenada | Guyana White Pudding Origin: Guyana | Honeyed Carrot Soup Origin: British |
| Grenada Oil Down Origin: Grenada | Guyanese Chicken Curry Origin: Guyana | Hong Kong Curry Fish Balls Origin: Hong Kong |
| Grenadian Hot Pepper Sauce Origin: Grenada | Guyanese Cook-up Rice and Peas Origin: Guyana | Hoontoo (Sierra Leonean Steamed Beef and Polenta Dumplings) Origin: Sierra Leone |
| Grenadian Nutmeg Chicken Curry Origin: Grenada | Guyanese Curried Chickpeas Origin: Guyana | Hoppin' John Origin: America |
| Grilled Mackerel with Spicy Dahl Origin: South Africa | Guyanese Green Seasoning (Guianan Green Seasoning) Origin: Guyana | Hor Mok Pla Chawnn Bai-Yaw (Steamed Serpent Head Fish Curry with Indian Mulberry Leaf) Origin: Thailand |
| Grilled Orange Roughy Origin: New Zealand | Guyanese Hot Pepper Sauce Origin: Guyana | Hor Mok Pla Chawnn Bai-Yaw (Steamed Serpent Head Fish Curry with Indian Mulberry Leaf) Origin: Thailand |
| Grilled Red Snapper Origin: Sint Eustatius | Guyanese Metemgee Origin: Guyana | Hor'i (Stewed Beef Shank) Origin: Yemen |
| Griots Origin: Haiti | Guyanese Pepper Pot Origin: Guyana | Hot Blood Soup Origin: Britain |
| Guacamole Origin: Mexico | Haggis Kheema with Tattie Rotis Origin: Fusion | Hot Chili Beans Origin: American |
| Guadeloupe Cod Accras (Cod Fritters) Origin: Guadeloupe | Haggis Koftas Origin: Scotland | Hot Chilli Paste Origin: Liberia |
| Guai Daun Singlong Tumbuk (Grilled Fish with Greens) Origin: Sumatra | Halibut and Tomato Curry Origin: Britain | Hot Chilli Sauce Origin: Jamaica |
| Guiana Green Seasoning Origin: French Guiana | Hambúrger (Brazilian-style Burgers) Origin: Brazil | |
| Guiana Rice and Peas Origin: French Guiana | Hamutzim (Israeli Pickled Vegetables) Origin: Israel |
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