
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:
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Braised Pork Ribs and Taro Stew Origin: Hong Kong | Bushmeat Skewers with Cashew Nut Satay Origin: Namibia | Cajun Spicy Barbecued Chicken Origin: American |
Brazilian-style barbecue beef skewers Origin: Brazil | Buttered Rosebay Willowherb Greens Origin: Britain | Calabrese Mushroom Chili Origin: American |
Breaded Ammassat Origin: Greenland | Buttered Sea Aster Origin: British | Calalou Origin: French Guiana |
Breaded Chicken of the Woods with Wild Garlic and Walnut Mayonnaise Origin: Germany | Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe |
Breadfruit Balls Origin: Saint Lucia | Butterfly Chops with Redcurrant Glaze Origin: Britain | Calalu Origin: Benin |
Breadfruit Cou-Cou Origin: Saint Lucia | Butterfly Lamb with Balsamic Vinegar and Mint Origin: British | Caldeiraa de Cabrito (Goat Meat Stew) Origin: Mozambique |
Breadfruit Crisps Origin: Saint Lucia | Butternut Squash and Feta Cheese Pizza Origin: British | Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal |
Breadfruit Pie Origin: Saint Lucia | Byrger cig oen a bara lawr gydag awch iogwrt â mintys (Lamb and Laverbread Burger with Yoghurt and Mint Relish) Origin: Welsh | Caldo Branco (White Stew) Origin: Guinea-Bissau |
Brestiau Cyw Iâr gyda Phasta Lemwn a Sbigoglys (Chicken Breasts with Lemon and Spinach Pasta) Origin: Welsh | Byrger Ffa (Bean Burger) Origin: Welsh | Caldo de Arroz de Cebada (Beef and Pearl Barley Soup) Origin: Ecuador |
Brinjal and Dryfish Pahi Origin: Sri Lanka | Byrgers Rwdan, Rhosmari ac Oen (Swede, Lamb and Rosemary Burgers) Origin: Welsh | Caldo de Bagre (Catfish Soup) Origin: Ecuador |
Brinjal Bhaji Origin: Britain | c (Zama) Origin: Moldova | Caldo de Camaron (Prawn Soup) Origin: Mexico |
Brithyll wedi eu Llenwi (Stuffed Trout) Origin: Welsh | Cà Ri Gá (Chicken Curry) Origin: Vietnam | Caldo de Citi (Red Palm oil Stew) Origin: Guinea-Bissau |
Brochette de Poisson Tchadienne (Chadian Fish Kebabs) Origin: Chad | Cëebu Jen II Origin: Senegal | Caldo de Mondongo (Tripe Soup) Origin: Ecuador |
Brochettes de Poulet Mariné aux Arachides (Marinated Chicken Skewers with Peanuts) Origin: Mali | Cà Ri Gà (Vietnamese Chicken Curry) Origin: Vietnam | Caldo de Peixe de Guiné-Bissau (Guinea-Bissau Style Fish Stew) Origin: Guinea-Bissau |
Brown Shrimp Soup with Crisp Sesame Croûtons Origin: British | Caçarola de Frango com Cominho (Chicken Casserole with Cumin) Origin: Angola | Caldo de Pescado (Aruban Fish Soup) Origin: Aruba |
Brown Stock Origin: Britain | Cabbage Kootu (Cabbage in Coconut Milk Gravy) Origin: Malaysia | Californian Stir Fry Origin: American |
Brown Sugar Brine for Turkey Origin: Britain | Cabbage with Chicken Origin: Guyana | Callaloo Soup Origin: Saint Lucia |
Bruine Bonen (Suriname-style Kidney Bean Stew) Origin: Suriname | Cabiche de Pescado (Fish Ceviche) Origin: Ecuador | Callaloo Soup Origin: Sint Maarten |
Bruine Bonen met Rijst (Brown Beans with Rice) Origin: Suriname | Cabri aux Gombos et Patates Douces (Goat with Okra and Sweet Potatoes) Origin: Senegal | Callaloo Soup Origin: Saint-Martin |
Bruine Bonen met Rijst (Brown Beans with Rice) Origin: Suriname | Cabri Massalé (Kid Goat Massala) Origin: Reunion | Calulu Carne Seca (Dried Meat Calulu) Origin: Angola |
Brunei Cutlets Origin: Brunei | Cabrito com Inhame (Kid Goat with Yam) Origin: Cape Verde | Calulu de Cabara (Goat Meat Calulu) Origin: Angola |
Brunei Satay Origin: Brunei | Cacık (Turkish Cucumber and Yoghurt Salad) Origin: Turkey | Calulu de Peixe (Fish Calulu) Origin: Angola |
Brungiel Mimli (Stuffed Aubergine) Origin: Malta | Cachupa Rica Origin: Cape Verde | Camarão na Abóbora (Prawns in Pumpkin Shells) Origin: Mozambique |
Brunswick Stew Origin: American | Cachupa Rica Origin: Cape Verde | Camaro Grelhado com Molho Cru (Grilled Prawns with Raw Sauce) Origin: Angola |
Bruschetta Bara Lawr Brecwast (Breakfast Laverbread Bruschetta) Origin: Welsh | Cactus Chili Origin: America | Camarones al Ajillo (Garlic Prawns) Origin: Uruguay |
Bruschetta topped with Lemon Ricotta and Winter Chanterelles Origin: Britain | Caesar Salad Origin: Mexico | Camarones Guisados (Stewed Prawns) Origin: Puerto Rico |
Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Cafréal de Cordeiro (Lamb Cafréal) Origin: Angola | Camarones Salteados (Sautéed Prawns) Origin: Ecuador |
Buff Momos Origin: Nepal | Cafréal de Poulet (Chicken Cafréal) Origin: Angola | Cambaabur Origin: Djibouti |
Buljawou Origin: Sint Maarten | Cailles au Paprika (Quails in Paprika Sauce) Origin: Chad | Cambaabur Origin: Somalia |
Bumbu Kuning (Base Indonesian Yellow Spice Paste) Origin: Indonesia | Cajun Chicken and Seafood Gumbo Origin: Cajun | Camel Aussie Burger Origin: Australia |
Bumbu Merah (Base Indonesian Red Spice Paste) Origin: Indonesia | Cajun Chili Pork Origin: Cajun | Camel Braise with Grilled Date Glace Origin: Fusion |
Burmese Curry Paste Origin: Myanmar | Cajun Dynamite Dust Origin: Cajun | Camel Chubbagin Origin: Mauritania |
Burmese grilled chicken with sticky and crispy rice Origin: Myanmar | Cajun Hot Sauce Origin: Cajun | |
Burundian Isombe (Cassava Leaf Stew) Origin: Burundi | Cajun Rustic Rub Origin: Cajun |
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