FabulousFusionFood's Cook's Guide for Garlic 12th Page

Two bulbs of garlic, two isolated cloves and two peeled cloves Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.

These recipes, all contain Garlic as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.


The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:

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Fonio and Oat Balls in Peanut Sauce
     Origin: Fusion
Fruity Beef Casserole
     Origin: Britain
Garlic Potatoes
     Origin: Ireland
Fonio Cuit à la Vapeur
(Steamed Fonio)
     Origin: Senegal
Fruity Chicken Curry
     Origin: African Fusion
Garlic Roasted Chicken
     Origin: American
Fonnell
     Origin: England
Fryplantain and Beans
     Origin: Ghana
Garlic Soup
     Origin: France
Foufou Dessi
(White Sauce for Fufu)
     Origin: Togo
Full-flavoured Fish Stock
     Origin: Britain
Garlic Spinach
     Origin: Italy
Fragrant Fijian Chicken Curry
     Origin: Fiji
Fuul Qurcaa oo Macaan
(Kidney Bean Fuul)
     Origin: Djibouti
Gaspachio
     Origin: Monaco
Fragrant Lamb Kofta Curry
     Origin: Britain
Gaeng Ki Lek
(Northern Thai Pork and Ki Lek Curry
with Fingerroot)
     Origin: Thailand
Gazaneh
(Iranian Nettle Soup)
     Origin: Iran
Frango com Bagique
(Chicken with Spinach)
     Origin: Guinea-Bissau
Gaeng Ki Lek
(Northern Thai Pork and Ki Lek Curry
with Fingerroot)
     Origin: Thailand
Gazpacho Manchego
(Manchego Gazpacho)
     Origin: Spain
Frango com Piri-piri
(Piri-piri Chicken)
     Origin: Mozambique
Gaeng Pa
(Jungle Curry Paste)
     Origin: Thailand
Gazpacho Vuido
     Origin: Spain
Frango de Churrasco de Guiné
(Guinea-Bissau Barbecued Chicken)
     Origin: Guinea-Bissau
Gai Pad King
(Ginger and Chicken Stir Fry)
     Origin: Thailand
Gboma Dessi
(Spinach Sauce with Beef)
     Origin: Togo
Frango Zambeziana
(Zambezi Chicken)
     Origin: Mozambique
Gai Yang
(Thai Grilled Chicken)
     Origin: Thailand
Gebraaide Hoender
(Spiced Roast Chicken)
     Origin: South Africa
Frankfurter Sausage
     Origin: Germany
Galette aux champignons
(Mushroom galette)
     Origin: France
Gehiecks
(Offal Soup)
     Origin: Luxembourg
Freekeh and Oat Porridge with Crisp
Fried Egg

     Origin: Australia
Galettes de couac à la sauce tomate
(Couac pancakes with tomato sauce)
     Origin: French Guiana
Gesmoorde Vis
(Salt Cod and Potatoes in Tomato Sauce)
     Origin: South Africa
French Coconut Fish Curry
     Origin: France
Gali Ji Huifan
(Cantonese Chicken Curry on Rice)
     Origin: China
Ghana Curry Rice
     Origin: Ghana
French Fry Seasoning
     Origin: America
Gambian Fish Yassa
     Origin: Gambia
Ghana Green Marinade
     Origin: Ghana
French Guiana Sauce Chien
     Origin: French Guiana
Gambian Meat Pie
     Origin: Gambia
Ghanaian Chichinga
(Ghanaian Skewered Beef)
     Origin: Ghana
French Onion Soup
     Origin: France
Game Terrine
     Origin: Britain
Ghanaian Jollof Rice
     Origin: Ghana
French Stuffing
     Origin: France
Garaasa be Dama
(Sudanese Flatbread with Meat Sauce)
     Origin: Sudan
Gheema
     Origin: British
Fresh Sriracha Chilli Sauce
     Origin: Thailand
Garbansos con salchichas
(Chickpeas with Sausages)
     Origin: Colombia
Gheema Curry
     Origin: South Africa
Fricase de Pollo
(Cuban Chicken Fricassee)
     Origin: Cuba
Garbanzos con Acelgas
(Chickpeas with Chard)
     Origin: Spain
Gibelotte aux Amandes
(Gibelotte with Almonds)
     Origin: France
Fricasée de Gibier
(Fricasee of Bushmeat)
     Origin: French Guiana
Garden Vegetable Soup
     Origin: British
Ginger Prawns with Oyster Mushrooms
     Origin: China
Fricassée de Brède
Chouchou

(Fricassee of Pumpkin Leaves)
     Origin: Reunion
Gari Foto
     Origin: Ghana
Ginger Turkey Curry
     Origin: Britain
Fricassée de Brèdes
(Fricassee of Amaranth Greens)
     Origin: Reunion
Gari Gnignan
     Origin: Benin
Ginger-chicken Pizza
     Origin: Fusion
Fricassée de Coq
(Chicken Fricassee)
     Origin: Mauritius
Garlic and Herb Seasoning
     Origin: America
Ginger-garlic Paste
     Origin: India
Fricassé de chatrou
(Chatrou Fricassee)
     Origin: Guadeloupe
Garlic and Olive Oil Mash
     Origin: Ireland
Githeri
     Origin: Kenya
Fricassé de lambis
(Queen Conch Fricassee)
     Origin: Guadeloupe
Garlic and Yoghurt Sauce
     Origin: Turkey
Gizdodo
(Chicken Gizzards with Plantain)
     Origin: Ghana
Fricassé de ouassous
(Fricassée of Freshwater Prawns)
     Origin: Guadeloupe
Garlic Chicken Madras
     Origin: Britain
Gjellë me Arra të Ellit
(Chicken with Walnuts)
     Origin: Albania
Fried Brinjal Sambal
     Origin: Myanmar
Garlic Chilli Chicken
     Origin: Britain
Glace de Viande
     Origin: France
Fried Chicken, Ital Vegetables and
Rundown Sauce

     Origin: Jamaica
Garlic Mustard Greens Bhutuwa
     Origin: Fusion
Glires
(Stuffed Dormouse)
     Origin: Roman
Fried Conch Fritters
     Origin: Turks Caicos
Garlic Mustard Pesto
     Origin: Italy
Gnocchi Basilico con Salsa al Pomodoro
e Rucola

(Basil Gnocchi with Tomato Sauce and
Wild Rocket)
     Origin: Italy
Fried Lamb’s Kidneys with Guinness
and Mushroom Sauce

     Origin: Ireland
Garlic Mustard, Nettle and Spinach
Saag

     Origin: Britain
Goan Crab Claw Curry
     Origin: India
Fried Potatoes with Rosemary and
Garlic

     Origin: Ireland
Garlic Naan
     Origin: India
Goan Curry Paste
     Origin: Anglo-Indian
Frijoles Refritos
(Refried Beans)
     Origin: Mexico
Garlic Naan Bread
     Origin: Burkina Faso
Goan Fish Curry
     Origin: India
Frucht-Chutney
(Fruit Chutney)
     Origin: Namibia
Garlic Naan Bread
     Origin: South Africa
Fruit and Bacon Braised Red Cabbage
     Origin: Britain
Garlic Pork
     Origin: Guyana

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