Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:
Page 11 of 32
| Duck with Marmalade Origin: Scotland | Entrecote a La Plancha Con Salsa De Aceitunas (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Fijian Chicken Curry Origin: Fiji |
| Duck with Wild Plum Sauce Origin: Britain | Epis (Haitian Green Seasoning) Origin: Haiti | Fijian Chicken Palau Origin: Fiji |
| Dumplings in Cold Spicy Sauce Origin: Fusion | Equatorial Guinea Peanut Sauce Origin: Equatorial Guinea | Fijian Crab Curry Origin: Fiji |
| Dunguri nda Mo (Rice and Black-eyed Peas) Origin: Niger | Eritrean Berbere Spice Origin: Eritrea | Fijian Goat Curry Origin: Fiji |
| Durban Bunny Chow Origin: South Africa | Espaguetis Dominicanos (Dominican Republic Spaghetti) Origin: Dominican Republic | Fijian Goat Curry 2 Origin: Fiji |
| Durban Fish Curry Origin: South Africa | Ethiopian Berbere Sauce Origin: Ethiopia | Fijian Khatar (Jackfruit Curry) Origin: Fiji |
| Durban Ginger and Garlic Masala Origin: South Africa | Extumer Lamb Roast Origin: Germany | Fijian Raita Origin: Fiji |
| Durban Mango Atchar Origin: South Africa | Fögnè Sourtinaadi (Fonio Couscous with Meatballs in Tomato Sauce) Origin: Guinea | Fijian Suruwa (Fijian Fish Curry) Origin: Fiji |
| Durban Vegetable Curry Origin: South Africa | Faggioli con le Cotiche (Barlotti Beans with Pork Rinds) Origin: Italy | Filé Gumbo Origin: Louisiana |
| Durban-style Mutton Curry with Potatoes and Dumplings Origin: South Africa | Faggioli con le Cotiche (Barlotti Beans with Pork Rinds) Origin: San Marino | Filipino Beef Rendang Origin: Philippines |
| Durban-style Steak and Kidney Stew Origin: South Africa | Fah-Fah (Soupe Djiboutienne) Origin: Djibouti | Filipino Chicken Curry Origin: Philippines |
| Durban-style Watermelon Rind Curry Origin: South Africa | Falafel Origin: Middle East | Filipino Chicken Curry 2 Origin: Philippines |
| Duxelle Origin: France | Fat Hen and Potato Gratin Origin: British | Filipino Fish Curry Origin: Philippines |
| East African Prawn Curry Origin: East Africa | Fatayas Sénégalais (Senegalese Fatayas) Origin: Senegal | Filipino Yellow Curry Powder Origin: Philippines |
| East African Shrimp Curry Origin: East Africa | Favourite Crockpot Chili Origin: American | Firigisi za Kuku (Chicken Gizzard Appetizer) Origin: Tanzania |
| Easter Brisket Origin: American | Feijão Tropeiro (Drover's Beans) Origin: Brazil | Fish and Fennel Sauté Origin: Britain |
| Easter Greek Lamb Origin: Greece | Feijoda Origin: Brazil | Fish and Mula Red Curry (Fish and Mooli Red Curry) Origin: Bangladesh |
| Easter Lamb Bobotie Origin: South Africa | Fenek Moqli (Fried Rabbit) Origin: Malta | Fish Breyani Origin: South Africa |
| Easy Coconut Chicken Curry Origin: New Zealand | Fennel Vinaigrette Dressing Origin: Italy | Fish Creole Origin: Louisiana |
| Easy Shoyu Chicken Origin: Hawaii | Fermented Sriracha Sauce Origin: Thailand | Fish Kofta Curry Origin: Anglo-Indian |
| Eba Piron Rouge (Beef and Red Gari) Origin: Cameroon | Féroce d'Avocat (Migan de fruit à pain) Origin: Martinique | Fish Molee (Keralan Fish Stew) Origin: India |
| Egg Curry Origin: Anglo-Indian | Fettat Adis Origin: Sudan | Fish Padha (Sri Lankan Fish Pickle) Origin: Sri Lanka |
| Egg Curry with Channa Dal Origin: Anglo-Indian | Feuilles de Manioc (Central African Cassava Leaves) Origin: Central Africa | Fish Pathia Origin: India |
| Egg Fu Yung Origin: China | Ffesant Nadolig (Christmas Pheasant) Origin: Welsh | Fish Steaks with Barbecue Sauce Origin: Anguilla |
| Egg Masala Origin: India | Ffiledi Cegddu wedi eu Llenwi (Stuffed Fillets of Hake) Origin: Welsh | Fish Terrine Origin: Britain |
| Ekşili Çorba (Sour Soup) Origin: Turkey | Ffiledi Gorbenfras wedi eu Llenwi (Stuffed Fillets of Haddock) Origin: Welsh | Fish Tikka Kebabs Origin: India |
| El Tuco Origin: Argentina | Ffiledi Gwyniad wedi eu Llenwi (Stuffed Fillets of Whiting) Origin: Welsh | Fish Vindaye Origin: Mauritius |
| Elleniké arnié aiga Paschast (Greek Easter Lamb or Kid) Origin: Greece | Ffiledi Môr-leisiad wedi eu Llenwi (Stuffed Fillets of Pollack) Origin: Welsh | Fish with Orange Curry Sauce Origin: Fusion |
| Elumas Curry (Mutton Curry) Origin: Sri Lanka | Ffiledi Penfras wedi eu Llenwi (Stuffed Fillets of Cod) Origin: Welsh | Fisk och paprikasoppa (Fish and Bell Pepper Soup) Origin: Sweden |
| Ema Datshi (Chillies with Cheese) Origin: Bhutan | Fiddlehead and Morel Mushroom Risotto Origin: American | Fiskgryta med citron och gräslök (Fish Stew with Lemon and Chives) Origin: Sweden |
| Empanada Gallega (Spicy Galician Chicken Empanada) Origin: Spain | Fiddlehead Pasta Primavera Origin: American | Fläskfilé med sås och ugnsstekta grönsaker (Pork Fillet with Sauce and Roast Vegetables) Origin: Sweden |
| Empanadas Method II Origin: Chile | Fierkelsjhelli (Suckling Pig in Aspic) Origin: Luxembourg | Flying Fish with Cou Cou Origin: Barbados |
| Empress Chili Origin: American | Fiery Chicken Jalfrezi Origin: Britain | |
| Enchiladas de Espinaca (Spinach Enchiladas) Origin: Mexico | Fijian Chicken and Potato Curry Origin: Fiji |
Page 11 of 32