
Welcome to the summary page for FabulousFusionFood's Herb guide to Bayleaves along with all the Bayleaves containing recipes presented on this site, with 737 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Bayleaves as a major herb flavouring.
This page is a continuation of the list of herb recipes including Bayleaves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Bayleaves Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Bayleaves as a major herb flavouring.
This page is a continuation of the list of herb recipes including Bayleaves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Bayleaves Containing Recipes entry on this site.
The alphabetical list of all Bayleaves recipes on this site follows, (limited to 100 recipes per page). There are 737 recipes in total:
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Cabrito com Inhame (Kid Goat with Yam) Origin: Cape Verde | Chefy Umngqusho (Chefy Samp and Beans) Origin: South Africa | Colombo de Chèvre (Goat Colombo Curry) Origin: Saint-Martin |
Caccabinam Minorem (Small Casserole) Origin: Roman | Chestnut Sauce for Turkey Origin: Britain | Colonial Goose Origin: Ireland |
Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe | Chicken Adobo Origin: Philippines | Colonial Goose II Origin: New Zealand |
Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Chicken and Leek Soup with Prunes Origin: Britain | Comlek (Rabbit Casserole) Origin: Albania |
Caldo de Pescado (Aruban Fish Soup) Origin: Aruba | Chicken and Lentil Soup Origin: Britain | Conch and Dumplings Origin: Sint Maarten |
Camarones Guisados (Stewed Prawns) Origin: Puerto Rico | Chicken Balti Origin: Britain | Conditum Paradoxum (Extraordinary Spiced Wine) Origin: Roman |
Canarian Ropa Vieja Origin: Spain | Chicken Benachin Origin: Cameroon | Confit of Duck Origin: France |
Canja de Gahlinha (Cape Verdean Chicken Stew) Origin: Cape Verde | Chicken Broth Origin: American | Coorg Chicken Masala Origin: India |
Cannellini alla Catania Origin: Italy | Chicken Curry with Yams Origin: Fusion | Coq-au-Vin Origin: France |
Cape Malay Leaf Masala Origin: South Africa | Chicken Korma Origin: India | Coquilles Saint-Jaques à la Bretonne (Breton Scallops) Origin: France |
Cape Malay Red Leaf Masala Origin: South Africa | Chicken Ruby Makhani Curry Origin: Britain | Corgimwch dell Patagonia (Prawn Patagonia) Origin: Welsh (Patagonia) |
Cape Verde Jagacida Origin: Cape Verde | Chicken Saag Origin: Britain | Cornish Baked Herring Origin: Britain |
Caraotas Negras (Venezuelan Black Beans) Origin: Venezuela | Chicken Stellette Soup Origin: Italy | Cornish Fish Pie Origin: England |
Carbonade Flamande Origin: Belgium | Chicken Stock Origin: Britain | Cornish Pig's Head Pudding Origin: England |
Caribische kruidenmix (Caribbean Spice Blend) Origin: Bonaire | Chicken Tikka Biryani Origin: India | Cornish Salt Pork Origin: England |
Caril de Frango (Chicken Curry) Origin: Sao Tome | Chicken, Herb and Lemon Pie Origin: Ireland | Coronation Chicken Origin: Britain |
Caril de Frango com Coco (Chicken and Coconut Curry) Origin: Sao Tome | Chicken, Leek and Celery Soup Origin: Britain | Country Style Guinea Fowl Potje Origin: Southern Africa |
Caril de Grão-de-bico (Chickpea Curry) Origin: Portugal | Chicken-Sausage Jambalaya Origin: Cajun | County Cork Irish Stew Origin: Ireland |
Carne de Porco à Alentejana (Pork in the style of Alentejo) Origin: Portugal | Chickpea and Saffron Broth Origin: North Africa | Courgette Poêlêe (Courgette Skillet) Origin: Madagascar |
Carne de Porco em Vinho D'alhos (Pork in Vinegar) Origin: Portugal | Chimichurri Origin: Argentina | Creamed Swedes Origin: Britain |
Carne en Salsa (Beef in Gravy) Origin: Gibraltar | Chimichurri Origin: Uruguay | Creamed Turnips Origin: American |
Carne Gisada con Plantanos (Beef and Plantains) Origin: Cuba | Chinese Pickled Cabbage Origin: China | Creamy Chestnut Soup Origin: France |
Carne Gizado (Stewed Meat and Vegetables) Origin: Cape Verde | Chinese-spiced Goose Origin: Fusion | Creole Calamari Origin: Aruba |
Carne Guisada (Puerto Rican Stewed Beef) Origin: Puerto Rico | Chmeli-Suneli Origin: Kyrgyzstan | Creole Succotash Origin: America |
Carne Guisada (Panamanian Beef Stew) Origin: Panama | Chole (Chickpea Curry) Origin: India | Cricket and Two-bean Chili Origin: Fusion |
Carne Mechada Origin: Venezuela | Christmas Ham Origin: Ireland | Croatian Bolete Soup with Buckwheat Origin: Croatia |
Carne Porco Vinho D'alhos (Pork in Garlic and Wine) Origin: Portugal | Christmas Island Pickled Eggs Origin: Christmas Island | Crockpot Black Bean Chili Origin: American |
Cassava Life Origin: Sierra Leone | Chuletas al Limón (Lemon Pork Chops) Origin: Colombia | Crockpot Black Bean Soup Origin: American |
Cawl Llysiau'r Gaeaf (Winter Vegetable Soup) Origin: Welsh | Cider and Apple Brined Turkey Origin: Britain | Crockpot Corned Beef and Cabbage Origin: Ireland |
Cawl Tatws a Chennin Syfi (Potato and Chive Soup) Origin: Welsh | Cig Eidion Mewn Cwrw (Beef in Beer) Origin: Welsh | Crockpot Costa Rican Beef and Vegetable Soup with Yellow Rice Origin: Costa Rica |
Cayman Curry Powder Origin: Cayman Islands | Classic Coleslaw Origin: France | Cubed Chicken with Coffee Sauce Origin: Sao Tome |
Chabéu de Carne (Meat with Palm Oil) Origin: Guinea-Bissau | Coca-Cola Ham Origin: American | Cullen Skink Origin: Scotland |
Char-grilled Bream Origin: Britain | Cocos Potiedig (Potted Cockles) Origin: Welsh | |
Char-grilled Venison Steaks Origin: British | Colombo de Chèvre (Goat Colombo Curry) Origin: Sint Maarten |
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