FabulousFusionFood's Herb Guide for Bayleaves 2nd Page

Four bay leaves arranged in a fan Fresh bay leaves from Laurus nobilis.
Welcome to the summary page for FabulousFusionFood's Herb guide to Bayleaves along with all the Bayleaves containing recipes presented on this site, with 737 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.

These recipes, all contain Bayleaves as a major herb flavouring.

This page is a continuation of the list of herb recipes including Bayleaves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Bayleaves Containing Recipes entry on this site.


The alphabetical list of all Bayleaves recipes on this site follows, (limited to 100 recipes per page). There are 737 recipes in total:

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Cabrito com Inhame
(Kid Goat with Yam)
     Origin: Cape Verde
Chefy Umngqusho
(Chefy Samp and Beans)
     Origin: South Africa
Colombo de Chèvre
(Goat Colombo Curry)
     Origin: Saint-Martin
Caccabinam Minorem
(Small Casserole)
     Origin: Roman
Chestnut Sauce for Turkey
     Origin: Britain
Colonial Goose
     Origin: Ireland
Calalou aux crabes
(Crab Callaloo)
     Origin: Guadeloupe
Chicken Adobo
     Origin: Philippines
Colonial Goose II
     Origin: New Zealand
Caldeirada de Lulas a Madeirense
(Madeira Squid Stew)
     Origin: Portugal
Chicken and Leek Soup with Prunes
     Origin: Britain
Comlek
(Rabbit Casserole)
     Origin: Albania
Caldo de Pescado
(Aruban Fish Soup)
     Origin: Aruba
Chicken and Lentil Soup
     Origin: Britain
Conch and Dumplings
     Origin: Sint Maarten
Camarones Guisados
(Stewed Prawns)
     Origin: Puerto Rico
Chicken Balti
     Origin: Britain
Conditum Paradoxum
(Extraordinary Spiced Wine)
     Origin: Roman
Canarian Ropa Vieja
     Origin: Spain
Chicken Benachin
     Origin: Cameroon
Confit of Duck
     Origin: France
Canja de Gahlinha
(Cape Verdean Chicken Stew)
     Origin: Cape Verde
Chicken Broth
     Origin: American
Coorg Chicken Masala
     Origin: India
Cannellini alla Catania
     Origin: Italy
Chicken Curry with Yams
     Origin: Fusion
Coq-au-Vin
     Origin: France
Cape Malay Leaf Masala
     Origin: South Africa
Chicken Korma
     Origin: India
Coquilles Saint-Jaques à la
Bretonne

(Breton Scallops)
     Origin: France
Cape Malay Red Leaf Masala
     Origin: South Africa
Chicken Ruby Makhani Curry
     Origin: Britain
Corgimwch dell Patagonia
(Prawn Patagonia)
     Origin: Welsh (Patagonia)
Cape Verde Jagacida
     Origin: Cape Verde
Chicken Saag
     Origin: Britain
Cornish Baked Herring
     Origin: Britain
Caraotas Negras
(Venezuelan Black Beans)
     Origin: Venezuela
Chicken Stellette Soup
     Origin: Italy
Cornish Fish Pie
     Origin: England
Carbonade Flamande
     Origin: Belgium
Chicken Stock
     Origin: Britain
Cornish Pig's Head Pudding
     Origin: England
Caribische kruidenmix
(Caribbean Spice Blend)
     Origin: Bonaire
Chicken Tikka Biryani
     Origin: India
Cornish Salt Pork
     Origin: England
Caril de Frango
(Chicken Curry)
     Origin: Sao Tome
Chicken, Herb and Lemon Pie
     Origin: Ireland
Coronation Chicken
     Origin: Britain
Caril de Frango com Coco
(Chicken and Coconut Curry)
     Origin: Sao Tome
Chicken, Leek and Celery Soup
     Origin: Britain
Country Style Guinea Fowl Potje
     Origin: Southern Africa
Caril de Grão-de-bico
(Chickpea Curry)
     Origin: Portugal
Chicken-Sausage Jambalaya
     Origin: Cajun
County Cork Irish Stew
     Origin: Ireland
Carne de Porco à Alentejana
(Pork in the style of Alentejo)
     Origin: Portugal
Chickpea and Saffron Broth
     Origin: North Africa
Courgette Poêlêe
(Courgette Skillet)
     Origin: Madagascar
Carne de Porco em Vinho D'alhos
(Pork in Vinegar)
     Origin: Portugal
Chimichurri
     Origin: Argentina
Creamed Swedes
     Origin: Britain
Carne en Salsa
(Beef in Gravy)
     Origin: Gibraltar
Chimichurri
     Origin: Uruguay
Creamed Turnips
     Origin: American
Carne Gisada con Plantanos
(Beef and Plantains)
     Origin: Cuba
Chinese Pickled Cabbage
     Origin: China
Creamy Chestnut Soup
     Origin: France
Carne Gizado
(Stewed Meat and Vegetables)
     Origin: Cape Verde
Chinese-spiced Goose
     Origin: Fusion
Creole Calamari
     Origin: Aruba
Carne Guisada
(Puerto Rican Stewed Beef)
     Origin: Puerto Rico
Chmeli-Suneli
     Origin: Kyrgyzstan
Creole Succotash
     Origin: America
Carne Guisada
(Panamanian Beef Stew)
     Origin: Panama
Chole
(Chickpea Curry)
     Origin: India
Cricket and Two-bean Chili
     Origin: Fusion
Carne Mechada
     Origin: Venezuela
Christmas Ham
     Origin: Ireland
Croatian Bolete Soup with Buckwheat
     Origin: Croatia
Carne Porco Vinho D'alhos
(Pork in Garlic and Wine)
     Origin: Portugal
Christmas Island Pickled Eggs
     Origin: Christmas Island
Crockpot Black Bean Chili
     Origin: American
Cassava Life
     Origin: Sierra Leone
Chuletas al Limón
(Lemon Pork Chops)
     Origin: Colombia
Crockpot Black Bean Soup
     Origin: American
Cawl Llysiau'r Gaeaf
(Winter Vegetable Soup)
     Origin: Welsh
Cider and Apple Brined Turkey
     Origin: Britain
Crockpot Corned Beef and Cabbage
     Origin: Ireland
Cawl Tatws a Chennin Syfi
(Potato and Chive Soup)
     Origin: Welsh
Cig Eidion Mewn Cwrw
(Beef in Beer)
     Origin: Welsh
Crockpot Costa Rican Beef and
Vegetable Soup with Yellow Rice

     Origin: Costa Rica
Cayman Curry Powder
     Origin: Cayman Islands
Classic Coleslaw
     Origin: France
Cubed Chicken with Coffee Sauce
     Origin: Sao Tome
Chabéu de Carne
(Meat with Palm Oil)
     Origin: Guinea-Bissau
Coca-Cola Ham
     Origin: American
Cullen Skink
     Origin: Scotland
Char-grilled Bream
     Origin: Britain
Cocos Potiedig
(Potted Cockles)
     Origin: Welsh
Char-grilled Venison Steaks
     Origin: British
Colombo de Chèvre
(Goat Colombo Curry)
     Origin: Sint Maarten

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