Home made tomato purée (paste) in a jar.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Purée along with all the recipes employing Purée presented on this site, with 875 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.
These recipes, all contain Purée as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.
These recipes, all contain Purée as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.
The alphabetical list of all Purée recipes on this site follows, (limited to 100 recipes per page). There are 875 recipes in total:
Page 3 of 9
| Couscous de Fonio au Poulet (Fonio Couscous with Chicken) Origin: Togo | Dombrés Poulet (Chicken Dombres) Origin: Martinique | Fish-Stuffed Mushrooms Origin: Britain |
| Couscous et Sauce Tomate (Couscous with Tomato Sauce) Origin: Burkina Faso | Domoda Dieune (Domoda with Fish) Origin: Senegal | Flans de potiron (Pumpkin Flans) Origin: Saint Pierre |
| Couscous with Camel Origin: Mauritania | Dongouésde bananes plantain à la morue et lait de coco (Plantain Dongoués with Salt Cod and Coconut Milk) Origin: Martinique | Fonio and Oat Balls in Peanut Sauce Origin: Fusion |
| Crab and Potato Soup Origin: Scotland | Dopiazeh Origin: Iran | Fonio, Sauce Gombo et Crevettes (Fonio, Okra Sauce and Prawns) Origin: Mali |
| Cranberry Cocktail Meatballs Origin: American | Double Bean and Roasted Pepper Chili Origin: Britain | Fowl Fricadelles Origin: Britain |
| Crema de Frutas con Barquillo (Fruit and Cream with Wafers) Origin: Spain | Dounguouri Soko (Meat Stew with White Beans) Origin: Niger | Fragrant Lamb Kofta Curry Origin: Britain |
| Crevettes au Curry (Malagasy Prawn Curry) Origin: Madagascar | Dry Beef Curry Origin: India | Frango de Churrasco (Barbecued Piri-piri Chicken) Origin: Portugal |
| Cricket and Two-bean Chili Origin: Fusion | Dry Keema Curry Origin: India | Fresh Puffball Mushroom Ragú Origin: Britain |
| Crispy Chipotle Chicken Fajitas Origin: Mexico | Dukkous (Kuwaiti Tomato Sauce) Origin: Kuwait | Fresh Pumpkin Pie Origin: American |
| Crockpot Black Bean Chili Origin: American | Dukkous (Saudi Tomato Sauce) Origin: Saudi Arabia | Fresh Tomato Gravy Sauce Origin: Anglo-Indian |
| Crockpot Black Bean Chili with Pork Origin: American | Durban Cornish Hen Curry Origin: South Africa | Fresh Tomato Sauce Origin: Britain |
| Crockpot Chili Origin: American | Durban-style Mutton Curry with Potatoes and Dumplings Origin: South Africa | Fresh Tomato Sauce with Bergamot Origin: Britain |
| Crockpot Chili Con Carne Origin: American | Easter Tansy Origin: Britain | Fricadelles Origin: France |
| Crockpot Pumpkin Beef Chili Origin: American | Efo-riro (Vegetable Stew) Origin: Nigeria | Fricassé de ouassous (Fricassée of Freshwater Prawns) Origin: Guadeloupe |
| Crocodile Curry Origin: Zambia | Ekşili Çorba (Sour Soup) Origin: Turkey | Galifoto aux Tomates Origin: Togo |
| Croquette de Marron (Chestnut Croquettes) Origin: Luxembourg | Ekpang Nkukwo (Cocoyam Pottage) Origin: Nigeria | Galinha à Portuguesa (Macanese Portuguese Chicken) Origin: Macau |
| Cuir de tomate (Tomato leather) Origin: Guadeloupe | El Tuco Origin: Argentina | Gambian Benachin Origin: Gambia |
| Curried Gazelle Origin: Zambia | Empanadas Method II Origin: Chile | Gambian Oxtail Pepper Soup Origin: Gambia |
| Curried Noodles Origin: Kenya | English Cottage Pie Origin: England | Gambian Pepper Soup II Origin: Gambia |
| Curry Breadfruit Origin: Trinidad | Espagnole Sauce Origin: Britain | Garden Vegetable Soup Origin: Britain |
| Curry Mince Jaffles Origin: South Africa | Espaguetis Dominicanos (Dominican Republic Spaghetti) Origin: Dominican Republic | Gari Foto Origin: Ghana |
| Cypriot Imam Baylidi Origin: Cyprus | Estofado (Chilean Beef Stew) Origin: Chile | Gari Foto Béninoise (Beninese Gari Foto) Origin: Benin |
| Cyri Cig Oen a Chennin (Welsh Lamb and Leek curry) Origin: Welsh | Etli Kapuska (Turkish Cabbage Stew With Meat) Origin: Turkey | Garlic Chicken Madras Origin: Britain |
| Cyrri Morgi (Dogfish Curry) Origin: Welsh | Ewa Dodo (Black-eyed peas with Plantains) Origin: Niger | Garlic Chilli Chicken Origin: Britain |
| Dal Makhani Origin: Britain | Ezme (Spicy Turkish Salad) Origin: Turkey | Gbegiri (Bean Stew) Origin: Nigeria |
| Damaa Origin: Sudan | Fögnè Sourtinaadi (Fonio Couscous with Meatballs in Tomato Sauce) Origin: Guinea | Gboma Dessi (Spinach Sauce with Beef) Origin: Togo |
| Daqoos (Tomato, garlic and coriander sauce) Origin: UAE | Fajita-style Pasta Origin: Fusion | Georgian Fruit Buns Origin: Georgia |
| Dawadawa Jollof Rice with Guinea Fowl Origin: Ghana | Family Spaghetti Sauce Origin: Italy | Ghanaian Cabbage Stew Origin: Ghana |
| Deadnettle Purée Origin: Britain | Fasolada (Greek Bean Soup) Origin: Greece | Ghanaian Chichinga (Ghanaian Skewered Beef) Origin: Ghana |
| Deccan Chicken Curry Origin: Sri Lanka | Fasolia Soliatica (Haricot Beans, Soleas Style) Origin: Cyprus | Ghanaian Jollof Rice Origin: Ghana |
| Dengu (Green Lentil Stew) Origin: Kenya | Fatayas Sénégalais (Senegalese Fatayas) Origin: Senegal | Ghanaian Pepper Soup Origin: Ghana |
| Dessi Lamoumou (Fresh Fish Sauce) Origin: Togo | Fesenjoon (Persian Chicken) Origin: Iran | Gheema Origin: Britain |
| Dingle Pie Origin: Ireland | Fish Pathia Origin: India | |
| Dombrés de Morue Salé (Salt Cod Dombres) Origin: Martinique | Fish Tikka Masala Origin: India |
Page 3 of 9