Home made tomato purée (paste) in a jar.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Purée along with all the recipes employing Purée presented on this site, with 875 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.
These recipes, all contain Purée as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.
These recipes, all contain Purée as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.
The alphabetical list of all Purée recipes on this site follows, (limited to 100 recipes per page). There are 875 recipes in total:
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| Mutton Saag Origin: India | Oven-baked Jollof Rice Origin: Nigeria | Phaal Chicken Curry Origin: India |
| Mutton with Peppers and Chironji Origin: India | Pâté Rouge (Red Pâté) Origin: Benin | Picado à Madeirense (Beef Tips, Madeiran Style) Origin: Portugal |
| Naga Chicken Curry Origin: Britain | Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Pickle Chicken Curry Origin: India |
| Naga Mircha Pickle (Naga Chilli Pickle) Origin: India | Pašticada II (Veal Stew with Tomatoes) Origin: Montenegro | Pilao ou Riz au Poulet (Mahoran Chicken Pilau) Origin: Mayotte |
| Namibian Beef Stew With Potatoes And Carrots Origin: Namibia | Paasto Forno (Somali Pasta al Forno) Origin: Somaliland | Pilao ou Riz au Poulet (Comorian Chicken Pilau) Origin: Comoros |
| Nandji Origin: Mali | Pain de Viande (Venison Meatloaf) Origin: Canada | Pilau Mouton de Comores (Comorian Mutton Pilau) Origin: Comoros |
| Nandji de Boeuf (Nandji of Beef) Origin: Cote dIvoire | Pakistani Chicken Curry Origin: Pakistan | Pilipili ya Kukaanga (Kenyan Chilli Sauce) Origin: Kenya |
| Nandji Ivorienne Origin: Cote dIvoire | Palpina (Purslane and Lentil Soup) Origin: Iran | Pineappleweed and Coconut Ice Lollies Origin: Britain |
| Nasi Trafasie (Surinamese Fried Rice) Origin: Suriname | Paneer Butter Masala Origin: India | Pink Leg of Lamb Origin: Turkey |
| Ndambé à la Sauce Tomateh (Bean and Meat Stew in Tomato Sauce) Origin: Senegal | Paneer Makhani Origin: India | Pinon au Dindon (Pinon with Turkey) Origin: Togo |
| Nettle Pâté Origin: British | Paneer Maza (Chilli Paneer) Origin: India | Pisca Hasa (Fried Fish) Origin: Aruba |
| Nettle Purée Origin: Britain | Paneer Pasanda Origin: India | Pisken Balyk (Boiled Fish) Origin: Kazakhstan |
| Nettle Purée and Oatmeal Cakes (Nettle Purée Oatcakes) Origin: British | Paneer Tikka Masala Origin: India | Pizza (Made Without Yeast) Origin: Argentina |
| Nettle Purée Fritters Origin: Britain | Paprika Pork Origin: Britain | Pizza Sauce Origin: Italy |
| Nettle Tagliatelle Origin: Britain | Paprika Sausage Origin: Britain | Pizza with Butter Masala Sauce and Chicken Pakora Origin: Scotland |
| New Orleans Style Pumpkin Pie Origin: South Africa | Party Jollof Rice Origin: Nigeria | Plantain and Coconut Beef Soup Origin: Gambia |
| Nigeria Challenge BIR Curry Origin: Fusion | Pasilla Mole Origin: Britain | Plasas (Sierra Leonean Chicken Peanut Stew) Origin: Sierra Leone |
| Nigerian Catfish Stew Origin: Nigeria | Pasta with Olives and Caperberries Origin: Britain | Plat Songhay (Songhay Dish) Origin: Mali |
| Nigerian Chicken Stew Origin: Nigeria | Pastai cig carw gyda chennin a chaead thatws rosti (Venison Pie with Leeks and Rosti Topping) Origin: Welsh | Po'e Origin: Tahiti |
| Nigerian Goat Stew Origin: Nigeria | Pastechi di Tonijn (Tuna Pastechi) Origin: Aruba | Po'e II Origin: Easter Island |
| Nigerian Guinea Fowl Stew Origin: Nigeria | Pastechi di Tonijn (Tuna Pastechi) Origin: Curacao | Poisson au Lait de Coco (Fish in Coconut Milk) Origin: Cote dIvoire |
| Nigerian-style Spaghetti Origin: Nigeria | Pastechi Galiña (Chicken Pastechi) Origin: Saba | Poisson aux Fines Herbes (Herbed Fish) Origin: Mauritius |
| Njahi in Coconut Sauce (Kenyan Black Beans in Coconut Sauce) Origin: Kenya | Pastechi Galiña (Chicken Pastechi) Origin: Aruba | Poisson Fumé aux Gombos (Smoked Fish with Okra) Origin: Cameroon |
| Nkrakrakwam (Ghanaian Light Soup) Origin: Ghana | Pastechi Galiña (Chicken Pastechi) Origin: Curacao | Pollo de Chocolate (Chocolate Chicken) Origin: Mexico |
| Nouméa Sauce au Chien Origin: New Caledonia | Pastechi Galiña (Chicken Pastechi) Origin: Suriname | Pollo Guisado (Dominican Stewed Chicken) Origin: Dominican Republic |
| Num Pa-chok Tirk Ka-chuii (Khmer Noodle Soup with Fingerroot) Origin: Cambodia | Pastelles Origin: Trinidad | Pollo Relleno (Stuffed Chicken, Andalusian Style) Origin: Spain |
| Obe Eja Dindin (Fried Fish Stew) Origin: Nigeria | Pašticada (Croatian Beef Stew) Origin: Croatia | Pom Origin: Suriname |
| Obe Eja Tutu (Fresh Fish Stew) Origin: Nigeria | Peach Sherbet Origin: American | Pomegranate Ice Origin: South Africa |
| Obe-Onigba (Garden Egg Sauce) Origin: Nigeria | Peanut Chicken Curry Origin: Fusion | Porc Aigre Doux (Sweet and Sour Pork) Origin: France |
| Oignons à la Monégasque (Sweet and Sour Onions, Monegasque Style) Origin: Monaco | Peas and Rice Origin: Turks Caicos | Porc Wedi ei Bobi'n Araf (Slow-roast Pork) Origin: Welsh |
| Oleleh Origin: Sierra Leone | Peasant Soup Origin: Britain | Pork and Bacon Meatballs Origin: Britain |
| Olusatra (Alexanders with Raisin Sauce) Origin: Roman | Peixe Grelhado (Grilled Fish) Origin: Guinea-Bissau | Pork Noodle Stir-fry Origin: Britain |
| Oregon Grape and Lemon Curd Origin: America | Pepper Chicken Origin: Sierra Leone | |
| Osban (Offal Sausages) Origin: Libya | Perfect Pumpkin Pie Origin: American |
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