Two nutmegs (top) and blades of mace (bottom).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Nutmeg along with all the recipes employing Nutmeg presented on this site, with 847 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Nutmeg recipes added to this site.
These recipes, all contain Nutmeg as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Nutmeg held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Nutmeg Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Nutmeg recipes added to this site.
These recipes, all contain Nutmeg as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Nutmeg held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Nutmeg Culinary Term entry on this site.
The alphabetical list of all Nutmeg recipes on this site follows, (limited to 100 recipes per page). There are 847 recipes in total:
Page 2 of 9
| Brussels Sprouts with Chestnuts Origin: Britain | Cheddar Cheese Pudding Origin: Britain | Confiture de Coco (Coconut Jam) Origin: Saint Barthelemy |
| Budget Christmas Pudding Origin: Britain | Chelsea Bun (Recipe 2) Origin: Britain | Confiture de Tamarin (Tamarind Jam) Origin: Senegal |
| Buttered Colle-floure (Buttered Cauliflower) Origin: Britain | Cheshire Pork Pye Origin: England | Conkies Origin: Bahamas |
| Buttered Crab Origin: England | Chestnut Ice Cream Origin: Britain | Conkies Origin: Guyana |
| Buttery King Cake Origin: Cajun | Chestnut Lasagne Origin: Britain | Cornelian Cherry Sauce Origin: British |
| Caakiri Origin: West Africa | Chicken and Leek Pie Origin: Ireland | Cornish Carrot Cake Origin: England |
| Caca boeuf (Beef Patties) Origin: Guadeloupe | Chicken Chaap Origin: India | Cornish Clotted Cream Rice Pudding Origin: England |
| Cacen De Cymreig (Welsh Tea Cakes) Origin: Welsh | Chicken Croquettes Origin: British | Cornish Junket Origin: Britain |
| Cacen Ffwr a Hi (Quick Bara Brith) Origin: Welsh | Chicken with Spices and Soy Sauce Origin: Malaysia | Cornish Nettle Soup Origin: England |
| Cacen Gneifio (Shearing Cake) Origin: Welsh | Chinchin Camerounaise (Cameroonian Chinchin) Origin: Cameroon | Cornish Pig's Head Pudding Origin: England |
| Cacen y Mans (Manse Cake) Origin: Welsh | Chocolate-ginger Boiled Puddings Origin: Canada | Cornish Rock Cakes Origin: England |
| Cameroon Spice Powder Origin: Cameroon | Christmas Bunloaf Origin: Manx | Cornish Saffron Cake Origin: England |
| Cameroonian Burning Fish Origin: Cameroon | Christmas Cake Origin: Britain | Cornish Salt Pork Origin: England |
| Canastitas de Queso (Cheese-filled Baskets) Origin: Spain | Christmas Gingerbread Biscuits Origin: Britain | Cornish Tea Biscuits Origin: England |
| Canelones Origin: Spain | Churros (Fried Choux Pastries) Origin: Spain | Cornish Tea Treat Buns Origin: England |
| Canelones Origin: Andorra | Cinnamon Apple Cake for Passover Origin: Jewish | Cornmeal Porridge Origin: Jamaica |
| Carapachos Rellenos (Stuffed Crab Shells) Origin: Ecuador | Cinnamon Spiced Jollof Rice Origin: Sierra Leone | Country Pork Terrine Origin: England |
| Cari (Vietnamese Curry Powder) Origin: Vietnam | Citrusy Ripe Breadfruit Cake Origin: Saint Lucia | Courgette Charlotte with Veal Sweetbreads and Ceps Origin: Andorra |
| Carrot and Orange Soup Origin: Britain | Clapshot Origin: Scotland | Couscous de Timbuktu Origin: Mali |
| Carrot Muffins Origin: Britain | Classic Rice Pudding Origin: Britain | Cowl Bysk (Bisque Broth) Origin: England |
| Carrot Pudding Origin: Britain | Coconut Bread Pudding Origin: St Helena | Crème Verde Origin: France |
| Cassava Bread Origin: Guyana | Coconut Crust Origin: Belize | Cranberry Mincemeat Origin: Britain |
| Cassava Pie Origin: Bermuda | Coconut Custard Tart with Roast Pineapple Origin: South Africa | Cranberry Sauce Origin: American |
| Cassava Pone Origin: Bahamas | Coconut Rough Cake Origin: Dominica | Cream of Cheese Soup Origin: American |
| Cassava Pone Origin: Guyana | Coconut Tart Origin: US Virgin Islands | Cream of Puffball Soup Origin: Britain |
| Cawdel of Samoun (Caudle of Salmon) Origin: England | Coconut Tart Origin: Bonaire | Cream of Salsify Soup Origin: Britain |
| Cawl Berw Dŵr â Thatws (Watercress and Potato Soup) Origin: Welsh | Cocos Potiedig (Potted Cockles) Origin: Welsh | Creamed Alexanders Root Origin: Britain |
| Cayman Cassava Cake Origin: Cayman Islands | Colcannon Origin: Ireland | Creamed Ground Elder Origin: Britain |
| Celebration Pudding Origin: Britain | Colcannon Soup Origin: Ireland | Creamed Onions Origin: American |
| Celery Sauce Origin: Scotland | Collegiate Pudding Origin: British | Creamed Swedes Origin: Britain |
| Celery Sauce Origin: Britain | Collegiate Pudding Origin: British | Creamed Sweet Potatoes with Carrots and Turnips Origin: American |
| Cepelinai (Lithuanian Meat-filled Potato Dumplings) Origin: Lithuania | Comfiture de Noix de Coco (Coconut Preserve) Origin: Senegal | Creamed Turnips Origin: American |
| Chakri Origin: Gambia | Comorian Pilaou Origin: Comoros | |
| Chakri (Gambian Dessert Couscous) Origin: Gambia | Confiture de Coco (Coconut Jam) Origin: Martinique |
Page 2 of 9