FabulousFusionFood's Cook's Guide for Cinnamon 6th Page

Two crossed cinnamon quills Two crossed cinnamon quills, the inner bark of Cinnamomum
verum
.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cinnamon along with all the trcipes employing Cinnamon presented on this site, with 1391 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.

These recipes, all contain Cinnamon as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.


The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1391 recipes in total:

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Gelyne in Dubbatte
(Hen in Wine Broth)
     Origin: England
Graham Crackers
     Origin: American
Havuçlu Toplar
(Turkish Carrot Balls)
     Origin: Turkey
Gentleman's Relish
     Origin: Britain
Gramma Pie
     Origin: Australia
Hawthorn Berry Sauce
     Origin: Britain
Georgian Fruit Buns
     Origin: Georgia
Grasshopper Cheesecake
     Origin: American
Hearty Hogmanay Tart
     Origin: Scotland
Georgian Walnut Sauce
     Origin: Georgia
Greek Gyros Seasoning
     Origin: Greece
Highveld Lamb Curry
     Origin: South Africa
Gestowe Soetpatats
(Slow-cooked Sweet Potatoes)
     Origin: South Africa
Green Oat Pancakes
     Origin: American
Higos con Queso
(Figs with Cheese)
     Origin: Ecuador
Ghanaian Curry Powder
     Origin: Ghana
Green Pea and Liver Curry
     Origin: Sri Lanka
Himachali Chana Madra
(Himachala Chickpea Yoghurt Curry)
     Origin: India
Ghanaian Papaya Bread
     Origin: Ghana
Green Pistachio Muffins
(Green Pistachio Muffins)
     Origin: American
Himalayan Balsam Seed Buns
     Origin: British
Gheema Curry
     Origin: South Africa
Green Tomato Mincemeat
     Origin: Canada
Home-made Anchovy Essence
     Origin: Britain
Ginger Ale
     Origin: South Africa
Greenland Crowberry Sauce
     Origin: Greenland
Home-made Linguia Sausage
(Home-made Linguiça Sausage)
     Origin: Portugal
Ginger Fairings
     Origin: England
Grenada Curry Powder
     Origin: Grenada
Home-style Bread Pudding
     Origin: American
Ginger Snap Biscuits
     Origin: Britain
Guava Squares
     Origin: Namibia
Honduran Yucca Cake with Sweet Milk
Sauce

     Origin: Honduras
Ginger Turkey Curry
     Origin: Britain
Guiana Black Cake
     Origin: French Guiana
Honey and Catkin Grain Biscuits
     Origin: Britain
Gingerbread Cookies
     Origin: American
Guisado del Inca
(Inca Stew)
     Origin: Peru
Honey and Spice Buns
     Origin: British
Gingerbread Easter Bunnies
     Origin: Britain
Gujarati Kadhi
     Origin: India
Honey Apple Cake
     Origin: Jewish
Gingerbread Easter Bunny Biscuits
     Origin: Britain
Gujarati-style Chicken Curry
     Origin: India
Honey Glazed Easter Ham
     Origin: American
Gingerbread Men
     Origin: Britain
Gulai Kambing
(Sumatran Goat Curry)
     Origin: Martinique
Honeysuckle Blossom Sorbet
     Origin: American
Gingerbread Ring Cake
     Origin: British
Gulha Riha
(Maldives Fish Ball Curry)
     Origin: Maldives
Hong Shao Rou
(Red-cooked Pork Belly)
     Origin: China
Gingerbread Syrup
     Origin: American
Gumdrop Fruit Cake
     Origin: Canada
Horchata de Chufas
(Tiger Nut Milk)
     Origin: Spain
Ginseng Banana Muffins
(Ginseng Banana Muffins)
     Origin: American
Gurnard Curry
     Origin: Britain
Hot Buttered Rum
     Origin: Britain
Glüehwein Roast Beef
     Origin: Germany
Gutti Vankaya
(Stuffed Brinjal Curry)
     Origin: India
Hot Caramel Apple Drink
     Origin: American
Glazed Lemon Cheesecake
     Origin: American
Guyana Black Cake
     Origin: Guyana
Hot Cross Buns
     Origin: Britain
Glazed Orange Cheesecake
     Origin: American
Guyana Black Pudding
     Origin: Guyana
Hot Cross Buns With Cream Cheese
Frosting

     Origin: Britain
Gluten-free Damson Plum Torte
     Origin: Germany
Guyana White Pudding
     Origin: Guyana
Hot Enchilada Sauce
     Origin: America
Goan-style Mealworm and Chickpea Curry
     Origin: Fusion
Guyanese Chicken Curry
     Origin: Guyana
Hot Jalfrezi Spices
     Origin: African Fusion
Goat curry
     Origin: India
Habichuelas Con Dulce
(Dominican Sweet Beans)
     Origin: Dominican Republic
Hot Turkey and Black Bean Chili
     Origin: American
Goda Masala
     Origin: India
Haloua
     Origin: Mayotte
Humintas
(Bolivian Cornbread)
     Origin: Bolivia
Gode Powder
     Origin: England
Halvah with Butter
     Origin: Albania
Hummingbird Cake
     Origin: American
Godrogodro
(Coconut Pudding with Vanilla and Sweet
Spices)
     Origin: Madagascar
Hararat
(Libyan Five-spice)
     Origin: Libya
Huntsman's Pie
     Origin: Scotland
Golabjamoun
(Sweet Potato Cakes)
     Origin: Zambia
Harees
     Origin: UAE
Hypocras
     Origin: France
Golden Apple Pie with Rum Sauce
     Origin: American
Harees
     Origin: Oman
Iced Cinnamon and Musk Rolls
     Origin: Britain
Golden Cinnamon and Musk Brioche
Loaves

     Origin: France
Harees
     Origin: Bahrain
Indian Curry-Powder
     Origin: Britain
Gongura Mamsam
     Origin: India
Harina de Maiz
(Dominican Cornmeal Porridge)
     Origin: Dominican Republic
Indian-spiced Leftover Christmas Roast
Veg

     Origin: Britain
Gorkhali Lamb Curry
(Nepalese Lamb Curry)
     Origin: Nepal
Harira Bidaouia
     Origin: Morocco
Gosht Pullao
(Beef Pullao)
     Origin: India
Hashwe Stuffing
     Origin: Arabia

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