FabulousFusionFood's European Recipes 55th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 5455 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 5455 recipes in total:

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Wood Avens Root Spice
     Origin: Britain
Yoghurt Lamb Steaks with Minted
Yoghurt

     Origin: Britain
Zalatina
(Pork in Lemon and Vinegar Jelly)
     Origin: Cyprus
Woodruff Panna Cotta
     Origin: Italy
Yoghurt Mint Dip
     Origin: Britain
Zalzett Malti
(Maltese Sausages)
     Origin: Malta
Xarém
     Origin: Portugal
Yorkshire Buck
     Origin: England
Zander Balaton
(Poached Fillet of Zander)
     Origin: Hungary
Xató
(Salt Cod and Tuna Salad)
     Origin: Spain
Yorkshire Curd Tart
     Origin: England
Zarzuela de Mariscos
(Seafood Zarzuela)
     Origin: Spain
Xavier Dumplings
     Origin: Italy
Yorkshire Oatcakes
     Origin: England
Zelnik
(Macedoniqn Spinach Pie)
     Origin: North Macedonia
Xavier Suppe
(Xavier Soup)
     Origin: Italy
Yorkshire Parkin
     Origin: England
Zupa Chrzanowa
(Polish Horseradish Soup)
     Origin: Poland
Xicoies
(Andorran Dandelion Salad)
     Origin: Andorra
Yorkshire Pudding
     Origin: Britain
Zupa Pomidorowa
(Polish Tomato Soup)
     Origin: Poland
Yala �°C7;orbası
(Yoghurt Soup)
     Origin: Turkey
Youvarlakia Soupa Avgolemono
(Meatball Soup with Egg and Lemon)
     Origin: Greece
Zupa Szczaiona
(Sorrel Soup with Sour Cream)
     Origin: Poland
Yalanchy Sarma
(Armenian Stuffed Vine Leaves)
     Origin: Armenia
Ys du
(Bilberry Tart)
     Origin: England
Zuppa di Ciliege
(Stewed Cherries)
     Origin: San Marino
Yalanci Dolma
(Stuffed Vine Leaves)
     Origin: Northern Cyprus
Yuletide Fruit Bread
     Origin: England
Zuppa di Cipolle al Pecorino
(Italian Onion and Pecorino Soup)
     Origin: Italy
Yaprak Sarmasi
(Vine Leaf Rolls)
     Origin: Turkey
Yum Yum Cakes
     Origin: England
Zuppa di lenticchie di Capodann
(Italian New Year Lentil Soup)
     Origin: Italy
Yarrow Tea
     Origin: Britain
Yumurtali Ekmek
(Turkish-style French Toast)
     Origin: Turkey
Zuppa Pavese
(Pavia Soup)
     Origin: Italy
Yeasted Barm Brack
     Origin: Ireland
Zürcher Eintopf
(Zürich Style Hotpot)
     Origin: Switzerland
Zurek
(Polish Easter Soup)
     Origin: Poland
Yeasted Currant Loaf
     Origin: Britain
Zürcher Geschnetzeltes
(Cut Meat, Zürich Style)
     Origin: Switzerland
Žuvies kukuliai
(Fish Dumplings)
     Origin: Lithuania
Yellow Man
     Origin: Northern Ireland
Zabaglione
     Origin: Italy
Žuvies kukuliai
(Linden Flower Tea)
     Origin: Lithuania
Yesil Marcimek �°C7;orbası
(Green Lentil Soup)
     Origin: Turkey
Zafrig
(Soup Thickening Base)
     Origin: Croatia
Πλατσέντα Λέσβου
(Lesbos Placenta)
     Origin: Greece
Yiouvarlakia Souppa
(Meatball Soup)
     Origin: Cyprus
Zagorski Štrukli
(Zagorje Cheese Strukli)
     Origin: Croatia
Ватрушки
(Vatrushka)
     Origin: Russia
Yoghurt and Honey Pancakes with Citrus
Fruit

     Origin: Britain
Zagrebački krumpir
(Zagreb Potatoes)
     Origin: Croatia
Yoghurt Cake
     Origin: British
Zakysanou Smetanou Polévka z
Krkonoš

(Sour Cream Soup from the Giant
Mountains)
     Origin: Czech

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