FabulousFusionFood's European Recipes 52th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 6667 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 6667 recipes in total:

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Rogan Josh Masala
     Origin: Britain
Rough Puff Pastry
     Origin: Britain
Sablés Bretons Maison
(Home-made Breton Shortbread)
     Origin: France
Rolled Spotted Dick
     Origin: Britain
Roulade Sévigné
(Sévigné Roulade)
     Origin: France
Sachertorte
     Origin: Austria
Rollóg bhricfeasta
(Irish Breakfast Roll)
     Origin: Ireland
Rowan and Apple Jelly
     Origin: Britain
Sack Posset
     Origin: Britain
Rolo
(Minced Meat Loaf)
     Origin: Cyprus
Rowan and Orange Marmalade
     Origin: Britain
Safflower Madeleines
     Origin: France
Roman Gnocchi
     Origin: Britain
Rowan Gravy
     Origin: Britain
Safflower Rice
     Origin: Britain
Romee
(Cornmeal Mush)
     Origin: Georgia
Rowan Jelly
     Origin: Britain
Saffron and Fig Risotto
     Origin: Italy
Roo Broth
(Roe Deer in Broth)
     Origin: England
Rowan Jelly Glazed Ham
     Origin: Britain
Saffron Bread
     Origin: England
Roof Tile Crackers
     Origin: Britain
Royal Icing
     Origin: Britain
Saffron Broth
     Origin: Britain
Rose Hip and Whitebeam Berry Jelly
     Origin: Britain
Rozha z Tsukrom
(Ukrainian Rose Preserve)
     Origin: Ukraine
Saffron Milk Cap Fricassee
     Origin: Britain
Rose Hip and Wild Service Berry Jelly
     Origin: Britain
Rubinovyj Krasnyj Borshh
(Ruby Red Borscht)
     Origin: Russia
Saffron Milk Cap Pâté
     Origin: Britain
Rose Hip Coulis
     Origin: Ireland
Rugbrød
(Danish Rye Bread)
     Origin: Denmark
Saffron Milk Cap, Brie and Thyme Tart
     Origin: Britain
Rose Hip Leather
     Origin: Britain
Ruggata
(Almond Barley Water Cordial)
     Origin: Malta
Saffron Milk Caps with Cream
     Origin: Britain
Rose Hip Sorbet
     Origin: Britain
Rum and Chocolate Cupcakes
     Origin: Britain
Saffron Mussel Sauce
     Origin: Britain
Rose Hip Soup
     Origin: Britain
Rum and Raisin Caramel Sauce
     Origin: Britain
Saffron Prawn Both
     Origin: Britain
Rose Petal and Marigold Ice Cream
     Origin: Britain
Rum Butter
     Origin: Britain
Sage and Lemon Poussin
     Origin: Britain
Rose Petal Drop Scones
     Origin: Britain
Rum Raisin Cheesecake
     Origin: Britain
Sage and Onion Stuffed Monkfish
     Origin: Britain
Rose Petal Ice Cream
     Origin: Britain
Rumbledethumps
     Origin: Scotland
Sage and Onion Stuffing
     Origin: Britain
Rose Petal Jelly
     Origin: Britain
Rupjmaize
(Latvian Rye Bread)
     Origin: Latvia
Sage and Onion Stuffing
     Origin: Britain
Rose-hip Syrup
     Origin: Britain
Rupjmaizes Kārtojums
(Latvian Layered Rye Bread Dessert)
     Origin: Latvia
Sage Jelly
     Origin: Britain
Rosebay Willowherb Cordial
     Origin: Britain
Rusks with Chickpea Leaven
     Origin: Cyprus
Sage Pork Chops
     Origin: Ireland
Rosebay Willowherb, Ramson and Spinach
Soup

     Origin: Britain
Russhewses of Fruyt
(Fruit Patties)
     Origin: England
Saint Patrick's Cakes
     Origin: Ireland
Rosee
(Rose Pudding)
     Origin: England
Russian Caramels
     Origin: Britain
Saint-jacques au vin blanc et
échalotes

(Scallops with white wine and shallots)
     Origin: France
Rosehip and Crab Apple Jelly
     Origin: Britain
Russian Pierogi
     Origin: Russia
Sakizli Muhallebi
(Mastic Pudding)
     Origin: Turkey
Rosehip and Rowan Marmalade
     Origin: Britain
Russian Sauce
     Origin: Britain
Salad Olivye
(Russian Olivier Salad)
     Origin: Russia
Rosehip Jelly
     Origin: Britain
Rye Bread with Caraway Seeds
     Origin: British
Salad with Asparagus, Samphire and
Sea-blite

     Origin: Britain
Rosemary Pesto Crusted Lamb Valentine
Steaks

     Origin: Britain
Rygh in sauce
(Ruffe in Sauce)
     Origin: England
Salade de la mer
(Seafood Salad)
     Origin: France
Rosemary-scented Lamb
     Origin: Britain
Rys
(Rice)
     Origin: England
Salade de Pissenlit
(Dandelion Salad)
     Origin: France
Ross il-Forn
(Baked Rice)
     Origin: Malta
Rys Lumbard Stondyne
(Sweet Rice and Egg Pudding)
     Origin: England
Salade Greque
(Greek Salad, French Style)
     Origin: France
Rossolye
(Salad with Herring and Beetroot)
     Origin: Estonia
Ryse of Flesh
(Rice Accompaniment)
     Origin: England
Salat
(Salad)
     Origin: England
Rostbraten Mit Pilzfulle
(Roast Beef with Mushroom Stuffing)
     Origin: Germany
Rødgrød med Fløde
(Danish Red Berry Pudding)
     Origin: Denmark
Salata
(Greek Salad)
     Origin: Greece
Rosti
     Origin: Austria
Súkkulaði-slöngukaka
(Chocolate 'Snake Cake')
     Origin: Iceland
Salatǎ de Varzǎ
(Romanian Cabbage Salad)
     Origin: Romania
Rosto Chirino
(Roast Pork)
     Origin: Cyprus
Sült
(Estonian Brawn)
     Origin: Estonia
Salata Lachanon
(Greek Cabbage Salad)
     Origin: Greece
Rosto Vodhinoo
(Beef Pot Roast)
     Origin: Cyprus
Saag Khumb
(Mushroom Saag)
     Origin: Britain
Rote Grütze
(German Red Berry Dessert)
     Origin: Germany
Sablés Bretons
(Breton Biscuits)
     Origin: France

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