FabulousFusionFood's European Recipes 52th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 5496 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 5496 recipes in total:

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Tomata Sauce
     Origin: Britain		Tourteletes in fryture
(Honey-basted Fig Pastries)
     Origin: England		Treacle Raisin Gingerbread
     Origin: Britain
Tomates Monégasque
(Monegasque Tomatoes)
     Origin: Monaco		Tourtes parmeriennes
(Parmesan Pies)
     Origin: France		Treacle Scones
     Origin: Britain
Tomato and Caramelized Onion Tarte
Tatin
     Origin: Britain		Traditional Air Fryer Scones
     Origin: Britain		Treacle Toffee
     Origin: Britain
Tomato and Herb Salsa
     Origin: Britain		Traditional Black Bun
     Origin: Scotland		Tredure
     Origin: England
Tomato and Red Bell Pepper Soup
     Origin: British		Traditional Brandy Butter Sauce
     Origin: Britain		Trencher
     Origin: England
Tomato Ketchup
     Origin: Britain		Traditional Bread and Butter Pudding
     Origin: Britain		Trieste Style Štruklji
     Origin: Slovenia
Tomato Relish
     Origin: British		Traditional Bread Dough Pizza Base
     Origin: Italy		Trifle to Die For
     Origin: England
Tomato Sauce for Pizza
     Origin: Italy		Traditional Coleslaw
     Origin: Britain		Trimlestown Roast Sirloin
     Origin: Ireland
Tonka Bean Crème Caramel
     Origin: British		Traditional French Baguette
     Origin: France		Trinxat
(Cabbage and Potato Cake)
     Origin: Andorra
Tonka Bean Shortbread
     Origin: British		Traditional Fruit Cake
     Origin: Britain		Triopita
(Greek Cheese Pie)
     Origin: Greece
Topcheta Corba
(Meatball Soup)
     Origin: Bulgaria		Traditional Irish Boxty
     Origin: Ireland		Tripe and Onions
     Origin: England
Topfenknödel auf
Apfel-Quittencompott
(Cheese Dumplings with Apple and Quince
Compote)
     Origin: Liechtenstein		Traditional Mince Pies
     Origin: British		Tripe Soup
     Origin: Britain
Topfenkuchen
(Pot Cakes)
     Origin: Germany		Traditional Mincemeat
     Origin: Britain		Tripe with Tatties
     Origin: Scotland
Topfenschmarren
(Torn Curd Pancakes)
     Origin: Germany		Traditional Pork Pie
     Origin: Britain		Troskinti Raudoni Kopustai
(Braised Red Cabbage with Sour Cream)
     Origin: Russia
Topside Pot Roast with Port and Root
Vegetables
     Origin: Britain		Traditional Pot Roast
     Origin: Britain		Trout Kedgeree
     Origin: Britain
Torresmo
(Portuguese Pork Rinds)
     Origin: Portugal		Traditional Pumpkin Pie
     Origin: British		Truchas de Bonaito
(White Sweet Potato Pockets)
     Origin: Spain
Torrijas con Canela y Miel
(Pan-grilled Steaks with Olive Sauce)
     Origin: Spain		Traditional Roast Chicken
     Origin: Britain		Truffle Sauce
     Origin: British
Torta de gazpacho Manchego
(Manchego Gazpacho Flatbreads)
     Origin: Spain		Traditional Roast Duck
     Origin: Britain		Tsoureki
(Greek Easter Bread)
     Origin: Greece
Torta di Castagne e Choccolato
(Chocolate and Chestnut Torte)
     Origin: Italy		Traditional Roast Goose
     Origin: Britain		Tulip Petal Ice Cream
     Origin: Britain
Torta di patate e Funghi selvatici
(Wild Mushroom and Potato Cake)
     Origin: Italy		Traditional Roast Grouse
     Origin: Scotland		Tulumba
(Fried Pastries in Syrup)
     Origin: Albania
Torta di Riso alla Carrarina
(Tuscan Rice and Custard Torta)
     Origin: Italy		Traditional Roast Grouse II
     Origin: Britain		Tulumba Taslisi
(Tulumba Dessert)
     Origin: Turkey
Torta Pasqua con la Pasta Frolla
(Easter Tart with Pasta Frolla)
     Origin: Italy		Traditional Roast Partridge
     Origin: Britain		Tulumbe
     Origin: North Macedonia
Torta Plava zaguna
(Blue Lagoon Cake)
     Origin: Slovenia		Traditional Roast Pheasant
     Origin: Britain		Tuna alla Favignana
(Favignana Tuna)
     Origin: Italy
Tortas de Aceite
(Sesame Seed and Aniseed Biscuits)
     Origin: Spain		Traditional Roast Rabbit
     Origin: Britain		Tuna and Caramelized Onion
Pâté
     Origin: Britain
Tortas de Ervas do Alhau
(Fried Gutweed Corvo Style)
     Origin: Portugal		Traditional Roast Turkey
     Origin: Britain		Tuna and Caramelized Onion
Pâté
     Origin: British
Tortellini di Natale
(Christmas Tortellini)
     Origin: Italy		Traditional Roast Veal
     Origin: Britain		Tuna-stuffed Tulips
     Origin: Britain
Tortilla
(Classic Spanish Tortilla)
     Origin: Spain		Traditional Roast Venison
     Origin: Britain		Turkey and Chips
     Origin: Britain
Tortilla Española
(Spanish Omelette)
     Origin: Spain		Traditional Sachertorte
     Origin: Austria		Turkey and Cranberry Mini Pies
     Origin: Britain
Toscanita de Ciuperci
(Sautéd Mushrooms)
     Origin: Romania		Traditional Scottish Gingerbread
     Origin: Scotland		Turkey Beanpot
     Origin: British
Tostee
     Origin: England		Traditional Slovenian Štruklji
(Rolled Dumplings with Quark)
     Origin: Slovenia		Turkey Cakes
     Origin: Britain
Tournedos Rossini
(Fillet Rossini)
     Origin: France		Traditional Spaghetti Bolognese
     Origin: Italy		Turkey Cakes
     Origin: British
Tournedos Rossini
     Origin: France		Traditional Vegetable Bake
     Origin: Ireland		Turkey Cobbler
     Origin: British
Tourta de Blea
(Chard Pie)
     Origin: Monaco		Traou Mad
(Breton Macaroons)
     Origin: France
Tourte bretonne
(Breton pie)
     Origin: France		Träubleskuchen
(Meringue-topped Redcurrant Cake)
     Origin: Germany

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