FabulousFusionFood's British Recipes 14th Page

Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 3768 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 3768 recipes in total:
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Empire Biscuits Origin: Britain | Ffesant Nadolig (Christmas Pheasant) Origin: Welsh | Fish Terrine Origin: Britain |
English Cottage Pie Origin: England | Ffiled Pupur Cig Eidion (Fillet of Beef with Pepper Sauce) Origin: Welsh | Fish Tikka Origin: Britain |
English Madeleines Origin: England | Ffiledi Cegddu wedi eu Llenwi (Stuffed Fillets of Hake) Origin: Welsh | Fish-Stuffed Mushrooms Origin: Britain |
English Madeleines Origin: Britain | Ffiledi Gorbenfras wedi eu Llenwi (Stuffed Fillets of Haddock) Origin: Welsh | Flaky Pastry Origin: Britain |
English Muffins Origin: English | Ffiledi Gwyniad wedi eu Llenwi (Stuffed Fillets of Whiting) Origin: Welsh | Flaky Pastry II Origin: Britain |
English Muffins II Origin: Britain | Ffiledi Môr-leisiad wedi eu Llenwi (Stuffed Fillets of Pollack) Origin: Welsh | Flampoyntes (Flan Points) Origin: England |
English Sack Origin: England | Ffiledi Penfras wedi eu Llenwi (Stuffed Fillets of Cod) Origin: Welsh | Flapjacks Origin: British |
English Sauce for Salad Origin: Britain | Fflan Cenin a Phys (Leek and Pea Flan) Origin: Welsh | Flaumpens Origin: England |
Eog (neu Wyniedyn) Agerog (Steamed Salmon (or Sewin)) Origin: Welsh | Ffowlyn Morganwg Rhost gyda Chaws a Pherlysiau (Roast Glamorgan Chicken with Cheese and Herbs) Origin: Welsh | Flourless Chocolate Cake Origin: British |
Eog Cothi Pob (Baked Cothi Salmon) Origin: Welsh | Ffroes (Pancakes) Origin: Welsh | Flowers and Greens Salad Origin: Britain |
Eog Gyda Saws Corgimychiaid (Salmon with Prawn Sauce) Origin: Welsh | Fiery Chicken Jalfrezi Origin: Britain | Fluffy Mashed Swedes Origin: Britain |
Eog Wedi Crasu Gyda Bara Lawr â Chaws (Baked Salmon with Laver Bread and Cheese) Origin: Welsh | Fig and Almond Cheesecake Origin: Britain | Flummery Origin: Britain |
Eog wedi ei Bobi gyda Thatws a Teim (Salmon Baked with Potatoes and Thyme) Origin: Welsh | Fig and Honey Cupcakes Origin: Britain | Fochabers Gingerbread Origin: Scotland |
Eowtes of Flessh (Herbs Like Flesh) Origin: England | Fig Leaf and Kefir Ice Cream Origin: Britain | Foil-baked Chicken with English Mace Origin: Britain |
Epicurean Sauce Origin: Britain | Figgy 'Obbin Origin: England | Fonnell Origin: England |
Epicurean Sauce Origin: British | Figgy-dowdy Origin: England | For Flaunes (For Flans) Origin: England |
Erbolat Origin: England | Filedi Pysgod a Chaws Pob (Fish Fillet Rarebit) Origin: Welsh | For to boyle feasant partrychs capons and corlowe (How to Boil Peasant, Partridges, Capons and Curlews) Origin: England |
Erbowle Origin: England | Filetes in galyntyne Origin: England | For to make blank manger (To Make White Food) Origin: England |
Espagnole Sauce Origin: Britain | Fillet of Pork with Sea Lettuce Crust Origin: England | For to make flampens (To Make Pasta Pies) Origin: England |
Eve's Pudding Origin: England | Fillets of John Dory with Sage Origin: Britain | For to make noumbles in lent (Stewed Fish Intestines for Lent) Origin: England |
Eve's Pudding II Origin: Britain | Filo/Phyllo Pastry Origin: Britain | For to make pomme doryes and other thyngs (How to Make Golden Apples and Other Things) Origin: England |
Everton Toffee Origin: Britain | Finnan Haddie Origin: Scotland | Forfar Bridies Origin: Scotland |
Excellent Small Cakes Origin: Britain | Finnan Haddock with Cheese Origin: Scotland | Forfarshire Barley Meal Scones Origin: Scotland |
Fairy Cakes Origin: Britain | Fir Cone Tartlets Origin: Britain | Fowl Fricadelles Origin: Britain |
Fat Hen and Potato Gratin Origin: British | Fish and Fennel Sauté Origin: Britain | Fragrant Lamb Kofta Curry Origin: Britain |
Fat Hen Quiche Origin: British | Fish in Barley Bread Origin: Ancient | Francatelli Boiled Neck of Mutton Origin: Britain |
Feisty Cock Origin: Scotland | Fish Kebabs Origin: Britain | Francatelli Boiled Round of Beef Origin: Britain |
Fenkel in Soppes (Fennel in Sauce) Origin: England | Fish Kofta Curry Origin: Anglo-Indian | Francatelli Brown Gravy Origin: Britain |
Fennel and Walnut Soup Origin: British | Fish Newberg Origin: Britain | Francatelli Brown Sauce Origin: Britain |
Ffa Ffrengig â Chig Moch (French Beans and Bacon) Origin: Welsh | Fish Pie with Dulse Origin: Scotland | Francatelli White Sauce Origin: Britain |
Ffagod (Pork Faggots) Origin: Welsh | Fish Puffs Origin: Britain | Francatelli's Allemande Sauce Origin: Britain |
Ffagod Cig Oen (Welsh Lamb Faggots) Origin: Welsh | Fish Sausages Origin: Scotland | Francatelli's Yorkshire Pudding Origin: Britain |
Ffagod Traddodiadol (traditional Faggots) Origin: Welsh | Fish Slice Origin: Britain | |
Fferins Cnau Coco (Coconut Sweets) Origin: Welsh | Fish Soup Origin: Scotland |
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