FabulousFusionFood's British Recipes 12th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4736 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4736 recipes in total:

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Classic Rice Pudding
     Origin: Britain
Coconut Macaroons
     Origin: Britain
Common Purslane Chimichurri
     Origin: Britain
Classic Victoria Sandwich Cake
     Origin: England
Coconut Pineapple Muffins
(Coconut Pineapple Muffins)
     Origin: Britain
Compost
     Origin: England
Classic Victoria Sponge Sandwich
     Origin: Britain
Coconut Pitha
     Origin: Anglo-Indian
Compote of Greengages
     Origin: Britain
Clate
     Origin: England
Coconut, Banana and Chocolate Mini
Muffins

(Coconut, Banana and Chocolate Mini
Muffins)
     Origin: Britain
Confit of Wild Rabbit with a Sweet
Onion and Wood Blewit Ragout

     Origin: Britain
Clay-baked Fish
     Origin: Ancient
Cocos ac Wyau
(Cockles and Scrambled Eggs)
     Origin: Welsh
Conger in sawce
(Conger Eels in Sauce)
     Origin: England
Clay-baked Leg of Goat
     Origin: Britain
Cocos Mewn Cytew
(Cockles in Batter)
     Origin: Welsh
Conger Pie
     Origin: Britain
Clear Tarragon Sauce
     Origin: Britain
Cocos Penclawdd gyda Pasta Penne a
Saws Gwin gyda Garlleg Gwyllt a Bara
Lawr

(Penclawdd Cockles with Penne Pasta and
a Wild Garlic and Laverbread Wine
Sauce)
     Origin: Welsh
Congress Tarts
     Origin: England
Cleaver Seed Coffee
     Origin: Britain
Cocos Potiedig
(Potted Cockles)
     Origin: Welsh
Connates
     Origin: England
Clementine Cake
     Origin: Britain
Cocoyam Flour Pancakes
     Origin: Britain
Connynges in Clere Broth
(Rabbits in Clear Broth)
     Origin: England
Clotted Cream
     Origin: England
Cocoyam Flour Waffles
     Origin: Britain
Connynges in Syrup
(Rabbits in Syrup)
     Origin: England
Clotted Cream Fudge
     Origin: Britain
Cod à L'Indienne
     Origin: Britain
Consommé
     Origin: Britain
Clotted Cream Shortbread Biscuits
     Origin: England
Cod and Vegetables en Papillote
     Origin: Britain
Conynges in Cynee
(Rabbits in Blood and Vinegar Broth
with Onion)
     Origin: England
Clotted Cream Splits
     Origin: England
Cod with Mustard Sauce
     Origin: Scotland
Conynges in Gravey
(Rabbits in Gravy)
     Origin: England
Cloudberry Conserve
     Origin: Scotland
Cod, Brown Butter Sauce, St George
Mushrooms and Sea Arrowgrass

     Origin: Britain
Cooked Cockscombs
     Origin: Britain
Cloutie Dumpling
     Origin: Scotland
Coes Cig Dafad wedi Rhostio gyda
Llysiau, Mêl Grug a
Phrŵns

(Roast Leg of Mutton with Heather Honey
and Prunes)
     Origin: Welsh
Corate
     Origin: England
Cloveroot Syrup
     Origin: Britain
Coes Oen gyda Rhosmari a Mwstad
(Roast Leg of Lamb with Rosemary and
Mustard)
     Origin: Welsh
Corate II
     Origin: England
Coating Consistency White Sauce
     Origin: Britain
Coffee Cheesecakes
     Origin: Britain
Corn Flakes Pie or Cheesecake Crust
     Origin: Britain
Cobnut Fairy Cakes
     Origin: Britain
Coffee Fudge
     Origin: Britain
Corn on the Cob with Blue Cheese
Dressing

     Origin: Britain
Cobnut Pesto
     Origin: Britain
Coffee Liqueur Fondue
     Origin: Britain
Cornelian Cherry and Apple Jelly
     Origin: British
Cobnut Stuffing
     Origin: Britain
Cold Brown Sauce
     Origin: Britain
Cornelian Cherry Conserve
     Origin: British
Cobnut Stuffing for Goose
     Origin: Britain
Cold Bruet
(Cold Brewet)
     Origin: England
Cornelian Cherry Jam
     Origin: Britain
Cobnut, Ginger, and Plum Cake
     Origin: Britain
Cold Smoked Cheese
     Origin: Britain
Cornelian Cherry Jelly
     Origin: British
Cobnut, Pear and Sticky Toffee Tart
     Origin: England
Cold-smoked Haddock
     Origin: Britain
Cornelian Cherry Marmalade
     Origin: British
Coburg Cakes
     Origin: Scotland
Cold-smoked Mackerel Fillets
     Origin: Britain
Cornelian Cherry Pickle
     Origin: British
Cock-a-Leekie Soup
     Origin: Scotland
Colonel Gore's Seville Orange
Marmalade

     Origin: Britain
Cornelian Cherry Sauce
     Origin: British
Cock-a-Leekie Soup
     Origin: Britain
Colourful Vegetarian Kebabs
     Origin: Britain
Cornelian Cherry Tart
     Origin: British
Cocoa Cobnuts
     Origin: Britain
Comadore
(Fruit Pie Delicacies)
     Origin: England
Cornflour Vanilla Custard
     Origin: Britain
Coconut and Mango Cheesecake
     Origin: Britain
Comarye
     Origin: England
Cornflower Shortbread
     Origin: Scotland
Coconut and Maraschino Cherry Cake
     Origin: Britain
Comarye
(Roast Pork Marinated in Red Wine)
     Origin: England
Cornflower Sugar
     Origin: Britain
Coconut Caramel Fudge with Wild Flour
     Origin: Britain
Common Daisy Capers
     Origin: Britain
Cornish Baked Herring
     Origin: Britain
Coconut Chickpea Curry with Spinach
     Origin: Britain
Common Hogweed à la Polonaise
     Origin: Britain
Cornish Barley Bread
     Origin: Britain
Coconut Chickpea Dumpling Curry
     Origin: Britain
Common Hogweed Floret Gratin
     Origin: Britain
Cornish Black Cake
     Origin: England
Coconut Ice
     Origin: Britain
Common Hogweed Flower Bud Tempura
     Origin: Britain
Coconut Lobster
     Origin: Britain
Common Mallow in Garlic, Lemon and
Herbs

     Origin: British

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