FabulousFusionFood's Asian Recipes 5th Page

Map of Asia. The map of Asia, with sub-divisions into North Asia (dark blue), Central Asia(red),
West Asia (Middle East and Caucasus) [light blue], South Asia (green),
East Asia (yellow) and Southeast Asia (brown).
Welcome to the summary page for FabulousFusionFood's Asian recipes. This page provides links to all the Asian recipes presented on this site, with 2328 recipes in total.

These recipes, for the major part, originate in Asia. Otherwise they are fusion recipes with major Asian influences.

This page is a continuation of the list of Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Asia then please go back to the First Page of the Asian Recipes entry on this site.


The alphabetical list of all the Asian recipes on this site follows, (limited to 100 recipes per page). There are 2328 recipes in total:

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Chicken Kabsa
     Origin: Saudi Arabia		Chin Baung Kyaw
(Fried Roselle Leaves)
     Origin: Myanmar		Chiu Chow Sauce
(Chinese Chilli-garlic Sauce)
     Origin: China
Chicken Kali Mirch
(Black Pepper Chicken Curry)
     Origin: India		Chin Hin
(Sour Soup)
     Origin: Myanmar		Chmeli-Suneli
     Origin: Kyrgyzstan
Chicken Korma
     Origin: India		China Grass
     Origin: India		Choco Pistachio Rolls
     Origin: India
Chicken Kottu Roti
     Origin: Sri Lanka		Chinese Almond Cookies
     Origin: China		Chocolate Kulfi
     Origin: India
Chicken Liver Mousse
     Origin: Philippines		Chinese Chilli and Garlic Paste
     Origin: China		Chole
(Chickpea Curry)
     Origin: India
Chicken Machboos
     Origin: Bahrain		Chinese Crispy Duck
     Origin: China		Cholistani Karahi
     Origin: Pakistan
Chicken Machboos
     Origin: Oman		Chinese Curried Chicken with Peppers
     Origin: China		Chrov Plav
(Rice Pilaf with Dried Fruit and Nuts)
     Origin: Azerbaijan
Chicken Machbous
(Chicken Machboos)
     Origin: Iraq		Chinese Duck Sauce
     Origin: China		Chu Chee Curry Paste
     Origin: Thailand
Chicken Madrouba
     Origin: Oman		Chinese Dumplings
     Origin: China		Chu Hou Paste
     Origin: Hong Kong
Chicken Madrouba
     Origin: Qatar		Chinese Fish Cakes
     Origin: China		Chu Hou Paste
     Origin: Hong Kong
Chicken Madrouba
     Origin: Bahrain		Chinese Five Spice
     Origin: China		Chuchkella
(Grape and Walnut Candies)
     Origin: Azerbaijan
Chicken Makhani
     Origin: Bangladesh		Chinese Five-spice Spare Ribs
     Origin: China		Chuoereg
(Armenian Easter Bread)
     Origin: Armenia
Chicken Mappas
     Origin: India		Chinese Hot Mustard
     Origin: China		Churek
(Flatbread With Sesame Seeds)
     Origin: Azerbaijan
Chicken Momos
     Origin: China		Chinese Hot Pot
     Origin: China		Cilbir
(Eggs on Yoghurt)
     Origin: Turkey
Chicken Rice
     Origin: Malaysia		Chinese Lamb and Cucumber Kebabs
     Origin: China		Çiokolatalı Sos
(Turkish Chocolate Sauce)
     Origin: Turkey
Chicken Rice
     Origin: Singapore		Chinese Meatballs
     Origin: China		Çişlik
(Shashlyk)
     Origin: Turkmenistan
Chicken Shashlick
     Origin: Pakistan		Chinese Mushroom Soup
     Origin: China		Classic Vindaloo Curry
     Origin: India
Chicken tabaka with Plum Sauce
(Georgian Spitted Chicken with Plum
Sauce)
     Origin: Georgia		Chinese New Year Crispy Spring Rolls
     Origin: China		Clear Soup with Wakame
     Origin: Japan
Chicken Tikka
     Origin: India		Chinese Pan-fried Whole Fish
     Origin: China		Clementine Fish Curry
     Origin: Bangladesh
Chicken Tikka Biryani
     Origin: India		Chinese Pickled Cabbage
     Origin: China		Coconut Biscuits
     Origin: Philippines
Chicken Vindaloo
     Origin: India		Chinese Plum Sauce
     Origin: China		Coconut Biscuits
     Origin: Macau
Chicken White Curry
     Origin: Sri Lanka		Chinese Red Chilli Sauce
     Origin: China		Coconut Chutney
     Origin: India
Chicken with Cashew Nuts
     Origin: China		Chinese Steamed Eggs
     Origin: China		Coconut Cream
     Origin: India
Chicken with Plum Sauce
     Origin: China		Chinese Steamed Whole Fish
     Origin: China		Coconut Ice Cream
     Origin: Philippines
Chicken with Spices and Soy Sauce
     Origin: Malaysia		Chinese Tong Sui
     Origin: China		Colocassi Tsakristo
(Taro and Pork Stew)
     Origin: Cyprus
Chicken Yakitori
(Grilled Chicken Skewers)
     Origin: Japan		Chinese Vegetable Soup
     Origin: China		Colokassi Mesatrico
(Colocassi, Mesoorias Style)
     Origin: Cyprus
Chikhirtma
(Coriander and Onion Soup)
     Origin: Georgia		Chinese-style Meatballs
     Origin: Taiwan		Congee with Fish Fillet
     Origin: China
Chilli Crab
     Origin: Singapore		Chinese-style Takeaway Curry Sauce
     Origin: China		Cooked Rice Dosa
     Origin: India
Chilli Crisp
     Origin: Korea		Chingri Dopiaza
(Bangladeshi Prawn Dopiaza)
     Origin: India		Coorg Chicken Masala
     Origin: India
Chilli Hot Devil Pork
     Origin: Sri Lanka		Chirines Brizoles
(Grilled Pork Cutlets)
     Origin: Cyprus		Çörek
(Turkmen Bread)
     Origin: Turkmenistan
Chilli Paneer
     Origin: India		Chirino me Kolokassi
(Pork with Taro)
     Origin: Cyprus		Coriander Mint Chutney
     Origin: India
Chilli Sambal
     Origin: Singapore		Chirnia Souvlakia
(Pork Kebabs)
     Origin: Cyprus		Coriander Paste
     Origin: India
Chilli Sambol
     Origin: Sri Lanka		Chiromeri
(Cypriot Smoked Ham)
     Origin: Cyprus
Chin Baung Kaw
(Fried Roselle Leaves)
     Origin: Myanmar		Chironji, Pumpkin Seed and Banana
Bread
     Origin: India

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