FabulousFusionFood's Africa Recipes 2nd Page
The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2520 recipes in total.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2520 recipes in total:
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| Atay (Mint Tea) Origin: Western Sahara | Baked Bananas Gabon Origin: Gabon | Basico (Sudanese Sesame Seeds, Greens and Smoked Meat) Origin: South Sudan |
| Atay (Mint Tea) Origin: Morocco | Baked Beans Salad Origin: Namibia | Bassi (Malian Couscous) Origin: Mali |
| Atchar Origin: Southern Africa | Baked Beans with Nigerian Seasonings Origin: African Fusion | Basto and Suugo Origin: Somalia |
| Atklit (Ethiopian Cabbage Potato Bowl) Origin: Ethiopia | Baked Millet Biscuits Origin: Kenya | Basto and Suugo Origin: Djibouti |
| Atok Ohwono (Dried Fish in Peanut Sauce) Origin: Equatorial Guinea | Baked Millet Flour Bread Origin: Kenya | Bata bil Beyd (Potato and Egg Omelette) Origin: Algeria |
| Attiéké Origin: Cote dIvoire | Baked Rice Pudding with Peanuts Origin: Tanzania | Batabate Origin: Mayotte |
| Attiéké de Poisson (Attieke with Fried Fish) Origin: Cote dIvoire | Baked Tropical Fruit Pudding Origin: Malawi | Batatis Mahshiya (Stuffed Potatoes) Origin: Egypt |
| Attiéké du Mali (Malian Attiéké) Origin: Mali | Baklawa Origin: Egypt | Batingan Mekhali (Pickled Aubergines) Origin: Egypt |
| Attiéké et Aloko Poisson (Attieke and Fish Aloko) Origin: Niger | Bamia (Okra in Tomato Sauce) Origin: Egypt | Batinjaan Zalud (Moroccan Aubergine Salad) Origin: Morocco |
| Attiéké Origin: Cote dIvoire | Banana Curry Chutney Origin: South Africa | Battered Pepper Shark Origin: Zimbabwe |
| Attiéké et Aloko Poisson (Attiéké and Plantain with Fish) Origin: Cote dIvoire | Banana Peel and Black-eyed Bean Stew Origin: Tanzania | Bean and Almond Salad Origin: South Africa |
| Atwemo (Twisted Cakes) Origin: Ghana | Banana Peel Flour Origin: South Africa | Bean and Gari Loaf Origin: Ghana |
| Aubergine et Citrouille à la pâte d’arachides (Aubergine and Pumpkin with Peanut Paste) Origin: Senegal | Banana Soufflé Origin: Lesotho | Beans and Bananas Origin: Burundi |
| Aubergine, Sweet Potato and Chickpea Balti Origin: South Africa | Banana Soup Origin: Malawi | Beans Gravy Origin: Liberia |
| Aubergines et au Potiron (Aubergines and Pumpkin) Origin: Mali | Bananas with Split Green Peas Origin: Rwanda | Beans with Tomatoes, Onions and Green Bell Pepper Origin: Zambia |
| Avena de Gari (Gari Porridge) Origin: Equatorial Guinea | Banane au Caramel (Caramel Bananas) Origin: Senegal | Beef and Mushrooms in Peanut Sauce Origin: Central African Republic |
| Awaze Tibs (Ethiopian Beef and Peppers) Origin: Ethiopia | Bananes Plantain au Gari (Plantains with Gari) Origin: Togo | Beef and Potato Soup Origin: South Africa |
| Ayimonlou (Togolese Rice and Beans) Origin: Togo | Banani Loko (Aloko with Chilli Sauce) Origin: Guinea | Beef Braised in Rooibos Tea with Sweet Potatoes Origin: South Africa |
| Ayimonlou et N'gbagba (Togolese Rice and Beans with N'gbagba) Origin: Togo | Banankou Fida (Sokossoko with Kidneys) Origin: Guinea | Beef Cameroon Origin: Cameroon |
| Azindéssi aux Boeuf (Beef in Peanut Sauce) Origin: Togo | Banda (Smoked fish in Peanut Sauce) Origin: Chad | Beef Koftas with Fruity Couscous Origin: Morocco |
| Azindéssi aux Poisson (Peanut Sauce with Fish) Origin: Togo | Banga Soup Origin: Nigeria | Beef with Calabash Nutmegs Origin: Nigeria |
| Azindéssi aux Poulet (Peanut Sauce with Chicken) Origin: Togo | Bangaou Origin: Chad | Beetroot, Orange and Pumpkin Sambal Origin: Lesotho |
| Azinkokoui aux Bloms (Azinkokoui with Blom Sausages) Origin: Togo | Banku Origin: Ghana | Beignet de Riz (Rice Fritters) Origin: Mali |
| Bâton de Manioc (Cassava Sticks) Origin: Central Africa | Baobab Cocktail Origin: Guinea | Beignet Malien (Malian Doughnuts) Origin: Mali |
| Bâton de Manioc Camerounaise (Cameroonian-style Cassava Sticks) Origin: Cameroon | Barbecue Spice Rub Origin: Botswana | Beignets aux Pommes (Apple Fritters) Origin: Togo |
| Baajiya (Somali Black-eyed Pea Fritters) Origin: Somalia | Barbecued Fish, Ethiopian Style Origin: Ethiopia | Beignets d'Aubergines (Aubergine Fritters) Origin: Mauritius |
| Baamiye Suqaar (Meat and Okra Stew) Origin: Somalia | Barbecued Kibbeh Origin: African Fusion | Beignets de Banane au Lait de Coco (Banana Fritters with Coconut Milk) Origin: Togo |
| Baba Ghanoush Origin: Egypt | Bariis iskukari Origin: Djibouti | Beignets de Banane Malienne (Malian Banana Fritters) Origin: Mali |
| Bachalu à Gomes (Salt Cod with Potatoes) Origin: Angola | Bariis Iskukaris Origin: Somaliland | Beignets de Bananes (Banana Fritters) Origin: Central African Republic |
| Bagobe Jwa Lerotse (Sorghum Porridge with Cooking Melons) Origin: Botswana | Barokhé (Beef and Fish with Cassava Leaves) Origin: Mali | Beignets de la Mangue (Mango Fritters) Origin: Senegal |
| Bajiy (Red Lentil Fritters) Origin: Somalia | Barracuda Farci au Feuille de Bissap (Barracuda Stuffed with Hibiscus Leaves) Origin: Senegal | Beignets de Mangue (Mango Fritters) Origin: Senegal |
| Bajiyoo (Djibouti Pulse Dumplings) Origin: Djibouti | Baru Fida (Spinach Sauce with Peanuts and Beef Shank) Origin: Guinea | Beignets de Manioc (Cassava Fritters) Origin: Cameroon |
| Bajiyos (Djiboutian Potato Pakoras) Origin: Djibouti | Basbousa Origin: Somalia | |
| Baked Banana Pudding Origin: Uganda | Basic Jollof Rice Origin: Nigeria |
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