FabulousFusionFood's Spice Guide for Chilli 11th Page

Finger chillies and red chilli powder Green finger chillies (left) and red chilli powder (right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2919 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Chilli as a major flavouring.

This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.


The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2919 recipes in total:

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French Fry Seasoning
     Origin: America
Gaeng Som
(Thai Sour Curry)
     Origin: Thailand
Gnocchi Basilico con Salsa al Pomodoro
e Rucola

(Basil Gnocchi with Tomato Sauce and
Wild Rocket)
     Origin: Italy
French Guiana Sauce Chien
     Origin: French Guiana
Gaeng Som
(Thai Sour Curry)
     Origin: Thailand
Goan Crab Claw Curry
     Origin: India
Fresh Fish Pepper Soup
     Origin: West Africa
Gaeng Som
(Thai Sour Orange Curry)
     Origin: Thailand
Goan Curry Paste
     Origin: Anglo-Indian
Fresh Sriracha Chilli Sauce
     Origin: Thailand
Gai Yang
(Thai Grilled Chicken)
     Origin: Thailand
Goan Fish Curry
     Origin: India
Fresh Tomato Salsa
     Origin: Spain
Galettes de couac à la sauce tomate
(Couac pancakes with tomato sauce)
     Origin: French Guiana
Goan Lamb Xacutti
     Origin: India
Fricasée de Gibier
(Fricasee of Bushmeat)
     Origin: French Guiana
Galo Soup
     Origin: Liberia
Goan-style Mealworm and Chickpea Curry
     Origin: Fusion
Fricassée de Brède
Chouchou

(Fricassee of Pumpkin Leaves)
     Origin: Reunion
Gambian Fish Yassa
     Origin: Gambia
Goat and Aubergine Kebabs
     Origin: Haiti
Fricassée de Brèdes
(Fricassee of Amaranth Greens)
     Origin: Reunion
Gambian Meat Pie
     Origin: Gambia
Goat Brochettes
     Origin: Rwanda
Fricassée de Coq
(Chicken Fricassee)
     Origin: Mauritius
Gari aux Crevettes
(Gari with Prawns)
     Origin: Cameroon
Goat Curry
     Origin: Britain
Fricassé de chatrou
(Chatrou Fricassee)
     Origin: Guadeloupe
Gari Foto
     Origin: Ghana
Goat curry
     Origin: India
Fricassé de ouassous
(Fricassée of Freshwater Prawns)
     Origin: Guadeloupe
Gari Gnignan
     Origin: Benin
Goat Curry II
     Origin: Fusion
Fried Bistort Greens
     Origin: African Fusion
Garlic Chicken Madras
     Origin: Britain
Goat Curry with Potatoes
     Origin: Pakistan
Fried Brinjal Sambal
     Origin: Myanmar
Garlic Chilli Chicken
     Origin: Britain
Goat Meat Groundnut Soup
     Origin: Ghana
Fried Chicken, Ital Vegetables and
Rundown Sauce

     Origin: Jamaica
Garlic Mustard Greens Bhutuwa
     Origin: Fusion
Goat Meat Pepper Soup with Calabash
Nutmeg

     Origin: Nigeria
Fried Conch Fritters
     Origin: Turks Caicos
Garlic Mustard, Nettle and Spinach
Saag

     Origin: Britain
Goat Meat Soup
     Origin: Liberia
Fried Plantains with Colombo Powder
     Origin: Sint Maarten
Garlic Pork
     Origin: Guyana
Goat Water
     Origin: Antigua
Frijoles Negros Escabechados
(Peruvian-style Spicy Pickled Black
Beans)
     Origin: Peru
Gateaux Piments
(Chilli Cakes)
     Origin: Mauritius
Goat Water
     Origin: Saint Kitts
Frijoles Refritos
(Refried Beans)
     Origin: Mexico
Gbékui
(Spinach Sauce)
     Origin: Togo
Gobi Manchurian
(Cauliflower Manchurian)
     Origin: Britain
Frijoles Refritos
(Refried Beans)
     Origin: Mexico
Gboma Dessi
(Spinach Sauce with Beef)
     Origin: Togo
Gochujang
(Korean Fermented Chilli Paste)
     Origin: Korea
Frikkadel Curry
     Origin: South Africa
Georgian Potato Soup
     Origin: Georgia
Goen Hogay
(Cucumbers with Onion and Cheese)
     Origin: Bhutan
Frucht-Chutney
(Fruit Chutney)
     Origin: Namibia
Gesmoorde Eier
     Origin: South Africa
Golbeda Achar
(Nepali Tomato Achar)
     Origin: Nepal
Fruit à pain grillé
(Barbecued Breadfruit)
     Origin: Gambier Islands
Gesmoorde Vis
(Salt Cod and Potatoes in Tomato Sauce)
     Origin: South Africa
Gombo et Kissar
(Okra Stew with Kissar)
     Origin: Chad
Fruit Curry
     Origin: India
Ghana Green Marinade
     Origin: Ghana
Gombos au Boeuf
(Beef and Okra)
     Origin: Central African Republic
Fruit Curry
     Origin: South Africa
Ghanaian Chichinga
(Ghanaian Skewered Beef)
     Origin: Ghana
Gomen Kitfo
(Spiced Curd Cheese with Greens)
     Origin: Ethiopia
Fül
(Broad Bean Paste)
     Origin: Bahrain
Ghanaian Chicken Jollof Rice
     Origin: Ghana
Gong Bao Chicken
     Origin: China
Ful Sudani
(Sudanese Ful)
     Origin: South Sudan
Ghanaian Curry Powder
     Origin: Ghana
Gongura Mamsam
     Origin: India
Fulkopir Baati Jhaal
(Potato and Cauliflower Stew)
     Origin: Bangladesh
Ghanaian Pepper Soup
     Origin: Ghana
Gongura Pappu
(Sorrel Leaf Dal)
     Origin: India
Fura Gero da Nono
     Origin: Nigeria
Ghanaian Spaghetti Jollof
     Origin: Ghana
Good King Henry Aloo
     Origin: Fusion
Fuul
(Broad Bean Paste)
     Origin: Sudan
Ghanaian Tomato Gravy
     Origin: Ghana
Good Luck Chilli Biscuits
     Origin: Fusion
Fuul Qurcaa oo Macaan
(Kidney Bean Fuul)
     Origin: Djibouti
Gheema
     Origin: British
Gooseberry Spiced Atchar
     Origin: South Africa
Gaeng Khiaw Waen
(Green Curry with Pork)
     Origin: Thailand
Ginger Turkey Curry
     Origin: Britain
Gorkhali Lamb Curry
(Nepalese Lamb Curry)
     Origin: Nepal
Gaeng Ki Lek
(Northern Thai Pork and Ki Lek Curry
with Fingerroot)
     Origin: Thailand
Ginger, Chicken and Coconut Soup
     Origin: Fusion
Gosht Pullao
(Beef Pullao)
     Origin: India
Gaeng Ki Lek
(Northern Thai Pork and Ki Lek Curry
with Fingerroot)
     Origin: Thailand
Gizdodo
(Chicken Gizzards with Plantain)
     Origin: Ghana
Gaeng Pa
(Jungle Curry Paste)
     Origin: Thailand
Glazed Duckling with Pineapple Salsa
     Origin: Fusion

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