Two crossed cinnamon quills, the inner bark of Cinnamomumverum.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1169 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1169 recipes in total:
Page 12 of 12
| Torrijas con Canela y Miel (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Twenty-five Centimetre Pumpkin Pie Origin: American | Vyande Real (A Royal Dish) Origin: England |
| Torta Galesa (Teisen Gymreig) Origin: Welsh | Two-crust Apple Pie Origin: American | Vyne Grace Origin: England |
| Torta Pasqua con la Pasta Frolla (Easter Tart with Pasta Frolla) Origin: Italy | Tyropatinam (Baked Custard) Origin: Roman | Wardonys in syryp (Pears in Syrup) Origin: England |
| Tortas de Aceite (Sesame Seed and Aniseed Biscuits) Origin: Spain | Ugandan Curried Potatoes Origin: Uganda | Wassail Origin: Britain |
| Torth Fraith (Mottled Bread) Origin: Welsh | Um Ali (Puff Pastry Milk Pudding) Origin: Kuwait | Wattakka Soup (Pumpkin Soup) Origin: Sri Lanka |
| Torth Frith Llandudno (Llandudno Fruit Cake) Origin: Welsh | Vínarterta (Icelandic Layer Cake) Origin: Iceland | Weihnachtlich Eingelegter Kürbis (Christmas Pickled Pumpkin) Origin: Germany |
| Tourment d’Amour (Love's Torment) Origin: Saint Barthelemy | Vanilla Cream Cheese Icing Origin: British | West African Curry Powder Origin: West Africa |
| Towering Praline Carrot Cake Origin: American | Varutharacha Kozhi Curry (Varutharacha Chicken Curry) Origin: India | Wholewheat South African Plum Crisp Origin: South Africa |
| Traditional Jerk Pork Origin: Jamaica | Varuval Chicken Curry Origin: India | Wild Apple and Chilli Jelly Origin: Britain |
| Traditional Mattar Keema Curry Origin: India | Vegan Gluten-free Christmas Cake Origin: Britain | Wild Apple Jelly Origin: Britain |
| Treacle Raisin Gingerbread Origin: Britain | Vegetable Curry Origin: Kenya | Wild Dewberry Cobbler Origin: Britain |
| Treacle Scones Origin: Britain | Veldt Bread Origin: Namibia | Wild Plum Ketchup Origin: Fusion |
| Tredure Origin: England | Verde Sawse (Green Sauce) Origin: England | Yellow Rice with Raisins Origin: Southern Africa |
| Tres Leches Cake Origin: Chile | Vermont Maple Spice Cupcakes Origin: American | Yellow Split Pea Bhuna Kedgeree Origin: Anglo-Indian |
| Trini Sugar Cake Origin: Trinidad | Victorian Chicken Korma Origin: Anglo-Indian | Yoghurt and Honey Pancakes with Citrus Fruit Origin: Britain |
| Trinidad Mauby Origin: Trinidad | Victorian Chicken Pilau Origin: Anglo-Indian | Yuletide Fruit Bread Origin: England |
| Truchas de Bonaito (White Sweet Potato Pockets) Origin: Spain | Victorian Gulgula Origin: Anglo-Indian | Zafrani Mutton Korma Origin: Pakistan |
| Tunisian Vegetable Couscous Origin: Tunisia | Victorian Indian Pancakes Origin: Anglo-Indian | Zanzibar Fish Curry Origin: Tanzania |
| Turkey Vindaloo Curry Origin: Fusion | Victorian Pickled Vindaloo Origin: Anglo-Indian | Zanzibar Kashata Origin: Tanzania |
| Turkish Baharat Origin: Turkey | Victorian Plum Pudding Origin: Britain | Zanzibar Pilau Origin: Tanzania |
| Turks and Dry Jerk Seasoning Blend Origin: Turks Caicos | Victorian Tamarind Chutney Origin: Anglo-Indian | Zimbabwean Sutlach Origin: Zimbabwe |
| Tusha Halwa Origin: Bangladesh | Vindaloo Curry Paste Origin: India | Zuppa di Ciliege (Stewed Cherries) Origin: San Marino |
| Twelfth-night Cake Origin: Britain | Vindaloo Curry Spice Powder Origin: India | Πλατσέντα Λέσβου (Lesbos Placenta) Origin: Greece |
Page 12 of 12