FabulousFusionFood's Western European Recipes 2nd Page
The image above shows the entire continent of Europe with Western Europe picked out in red. According to the United Nations, Western Europe is formed from eight states: 1: Austria; 2: Belgium; 3: France; 4: Germany; 5: Liechtenstein; 6: Luxembourg, 7: The Netherlands, 8: Switzerland and the Principality of Monaco.
Welcome to the summary page for FabulousFusionFood's Western European recipes. Here you will find all the recipes for each and every Western European country gathered into one place. All the countries of the region of Western Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, whish represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. On this page you will find links to a selection of Austrain Recipes, Belgian Recipes, French Recipes, German Recipes, Liechtenstein Recipes, Dutch Recipes, Swiss Recipes, and Monagast Recipes. This page provides links to all the Western European recipes presented on this site, with 492 recipes in total.
Here each country in Western Europe is listed with a collection of recipes from that country. However, only a brief descripton of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Western Europe.
Below are the links to each specific country in Western Europe:
Western Europe: Austria; Belgium; France; Germany; Liechtenstein; Luxembourg; Netherlands; Switzerland and the Principality of Monaco.
These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.
The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 492 recipes in total:
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| Creamed Garlicky Potatoes Origin: France | Fiadone Origin: France | Gâteau du Matin Breton (Breton Morning Cake) Origin: France |
| Creamy Chestnut Soup Origin: France | Fierkelsjhelli (Suckling Pig in Aspic) Origin: Luxembourg | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France |
| Crème de Marrons (Chestnut Cream) Origin: France | Fines Herbes Origin: France | Gebackene Quarktorte (Baked Quark cake) Origin: Switzerland |
| Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France | Flan Amande et d'abricot (Almond and Apricot Flan) Origin: France | Gedünstetes Weißkraut (Skillet Cabbage) Origin: Germany |
| Cremes caramel au beurre sale (Salted butter caramel candies) Origin: France | Fondant baulois (Baule fondant) Origin: France | Gefüllte Weihnachtsgans (Christmas Goose) Origin: Germany |
| Cremes caramel au beurre sale (Salted Butter Caramel Sauce) Origin: France | Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Gehiecks (Offal Soup) Origin: Luxembourg |
| Cremes caramel au beurre sale (Breton salted butter caramel cake) Origin: France | Frankfurter Kranz (Frankfurt Crown Cake) Origin: Germany | Gelée de Genièvre (Juniper Berry Jelly) Origin: France |
| Crêpe dentelle (Lace crepe) Origin: France | Frankfurter Sausage Origin: Germany | Gerollte Kalbsbrust (Rolled Veal Breast) Origin: Liechtenstein |
| crêpes bretonnes au caramel au beurre salé (Breton pancakes with Salted Butter Caramel) Origin: France | French Bread Origin: France | Gerudderten (Boiled Potatoes with Bacon and Sour Milk) Origin: Luxembourg |
| Crevettes à l'Indienne (Prawns in the Indian Style) Origin: France | French Coconut Fish Curry Origin: France | Gibelotte aux Amandes (Gibelotte with Almonds) Origin: France |
| Crispy Pork Roast with Basil Sauce Origin: Germany | French Onion Soup Origin: France | Ginger Beurre Blanc Origin: France |
| Croissants Origin: France | French Stuffing Origin: France | Glüehwein Roast Beef Origin: Germany |
| Croquette de Marron (Chestnut Croquettes) Origin: Luxembourg | French Toffee Origin: France | Glace bretonne au caramel beurre salé (Breton Ice Cream) Origin: France |
| Croquettes de Pommes de Terre Dauphine (Dauphine Potato Croquettes) Origin: France | Friands aux Amandes (Mini Almond Cakes) Origin: France | Glace de Viande Origin: France |
| Curry de Lotte Bretonne (Breton Monkfish Curry) Origin: France | Fricadelles Origin: France | Glücksbringer (Lucky Charm Biscuits) Origin: Germany |
| Curry Vert avec Poisson, Cuit à Vapeur (Steamed Green Curry with Fish) Origin: France | Frites Belges (Belgian Fries) Origin: Belgium | Gluecks-Schweinchen (German New Year Good Luck Pig Buns) Origin: Germany |
| Curryworst Origin: Germany | Friture (Fried Small River Fish) Origin: Luxembourg | Gluten-free Damson Plum Torte Origin: Germany |
| Dacquoise Origin: France | Gâteau à L'Orange Origin: France | Golden Brioche Loaves Origin: France |
| Demi-glace Origin: France | Gâteau Caraque Origin: France | Golden Cinnamon and Musk Brioche Loaves Origin: France |
| Dill Piccata Sauce Origin: France | Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France | Granité de Champagne Rosé avec Cerises (Pink Champagne Granita with Cherries) Origin: France |
| Dover Sole á la Meuniere Origin: France | Gâteau de Savoie (Savoy Cake) Origin: France | Gratin Dauphinoise Origin: France |
| Dresdner Stollen Origin: Germany | Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France | Gratin de fruits de mer (Seafood Gratin) Origin: Monaco |
| Dulse and Chocolate Bouchons Origin: France | Gâteau Mont Blanc Origin: France | Gratin de galettes aux crevettes (Gratin of Pancakes with Prawns and Mushrooms) Origin: France |
| Duxelle Origin: France | Güschgle-Knöpfle (Güshgle-style Button Noodles) Origin: Liechtenstein | Graubünden (Barley Soup) Origin: Switzerland |
| Endive and Asparagus Gratin Origin: Belgium | Galette aux champignons (Mushroom galette) Origin: France | Gromperekichelder (Potato Fritters) Origin: Luxembourg |
| Estouffade de rognons à la Bretonne (Breton-style Kidney Stew) Origin: France | Galette des rois bretonne (Breton King Cake) Origin: France | Gromperekniddelen (Luxembourger Potato Dumplings) Origin: Luxembourg |
| Extumer Lamb Roast Origin: Germany | Galette joinville (Joinville Pie) Origin: France | Gromperenzopp (Potato Soup) Origin: Luxembourg |
| F'rell am Rèisleck (Trout in Riesling Sauce) Origin: Luxembourg | Galette saucisse (Sausage Pancakes) Origin: France | Gruyau (A Gruel of Husked Barley) Origin: France |
| Fairy Ring Champignon Omelette Origin: France | Galettes Bretonnes Origin: France | Haam am Hée (Ham Steamed on Hay) Origin: Luxembourg |
| Far Breton à la Cerise (Breton Far with Cherries) Origin: France | Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco | Haricots Blancs à la Bretonne (Breton-style White Beans) Origin: France |
| Far breton aux pruneaux (Breton Far with Prunes) Origin: France | Garlic Soup Origin: France | Heicht mat Kraïderzooss (Pike in Green Sauce) Origin: Luxembourg |
| Farz buen (Crepes cooked like scrambled eggs) Origin: France | Gaspachio Origin: Monaco | Herbes de Provence Origin: France |
| Feuerzangenbowle (Christmas Flaming Mulled Wine) Origin: Germany | Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France | |
| Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France | Gâteau breton traditionnel (Traditional Breton Cake) Origin: France |
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