FabulousFusionFood's Spice Guide for Chilli 22tn Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2919 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2919 recipes in total:
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| Pork Pickle Curry Origin: India | Poulet Yassa de Guinée (Guinean Poulet Yassa) Origin: Guinea | Pumpkin Vine Tips Tarkari Origin: Nepal |
| Pork Vindaloo with Vindaloo Masala Origin: Britain | Poutou Origin: Mayotte | Pumpkin with Nilgiri Sauce Origin: India |
| Pork Vindaloo with Vindaloo Paste Origin: Britain | Prawn Balti Origin: Britain | Punjabi Lobia (Black-eyed Bean Curry) Origin: Sri Lanka |
| Pork Vindhalo Origin: India | Prawn Balti Origin: Britain | Punjabi Mutton Curry Origin: India |
| Pork with Cabbage and Bananas Origin: eSwatini | Prawn Balti Origin: Britain | Punjabi Style Tinda ki Sabzi Origin: India |
| Port of Spain Crabs and Dumplings Origin: Trinidad | Prawn Biryani Origin: India | Pupusas Origin: El Salvador |
| Portuguese Tomato Sauce Origin: Portugal | Prawn Caldine Origin: India | Purée d'Oseille (Hibiscus Leaf Purée) Origin: Chad |
| Posna Sarma Origin: North Macedonia | Prawn Curry Origin: Bangladesh | Qatar Baharat Spice Blend Origin: Qatar |
| Pot Roast Turkey Drumstick Origin: Fusion | Prawn Kofta Curry Origin: Anglo-Indian | Qatari Machboos Origin: Qatar |
| Potage Congolaise (Congolese Soup) Origin: Congo | Prawn Pasanda Origin: Britain | Qatri Chicken Curry Origin: Qatar |
| Potatas a la Huancaína (Huancaínan Potatoes) Origin: Peru | Prawn Phall Origin: Britain | Queen of Sheba Salad Origin: Ethiopia |
| Potato and Gourd Chakee Origin: Anglo-Indian | Prawn Puri Origin: Britain | Queue de Boeuf Pinon (Oxtail Pinon) Origin: Togo |
| Potato Cakes with Mango Sauce Origin: Ireland | Prawn Tikka Origin: Britain | Quick Doubanjiang Origin: Fusion |
| Potato Chops Origin: India | Prawn Tikka Masala Origin: Britain | Quick Parsi Fish Patia Origin: India |
| Poule nas sos (Chicken in Sauce) Origin: Haiti | Pressure Cooker Beef in Pepper Sauce Origin: American | Quima Bhari Mirch (Red Bell Peppers Stuffed with Spicy Minced Lamb) Origin: India |
| Poulet à L'Indienne (Comoran Chicken Curry) Origin: Comoros | Pressure Cooker Chicken Korma Origin: Fusion | Qurutob Origin: Tajikistan |
| Poulet à la N'Gatietro (Chicken in the Manner of N'Gatietro) Origin: Cote dIvoire | Pressure Cooker Curried Beef Stew Origin: South Africa | Rabo Encendido (Spicy Dominican Oxtail Stew) Origin: Dominican Republic |
| Poulet à la Noix de Coco et aux Arachides (Chicken with Coconut and Peanuts) Origin: Gabon | Pressure Cooker Dhal Origin: Fusion | Rad Na Moo (Pork with Noodles in Gravy) Origin: Thailand |
| Poulet à la Moambe (Chicken Moambe) Origin: DR-Congo | Pressure Cooker Mango Chutney Origin: Britain | Ragoût aux épinards (Spinach Stew) Origin: Central African Republic |
| Poulet au Coco Antillaise (Martinican coconut chicken) Origin: Martinique | Pressure Cooker Massaman Beef Curry Origin: Britain | Ragoût Béninoise (Beninese Ragout) Origin: Benin |
| Poulet au Gingembre (Ginger Chicken) Origin: Cote dIvoire | Prig Gang Som (Sour Curry Paste) Origin: Thailand | Ragoût d'Ignames et Boeuf (Beef Stew with Yams) Origin: British |
| Poulet aux Arachides de Niger (Chicken with Peanuts, Niger Style) Origin: Niger | Prig Nam Som (Chilli Garlic Sauce) Origin: Thailand | Ragoût de Porc au Citron Vert (Ragoût of Pork with Lime) Origin: Senegal |
| Poulet aux Bananes Plantains (Chicken with Plantains) Origin: Cameroon | Prik Gaeng Panang (Panang Red Curry Paste) Origin: Thailand | Ragout d'Igname (Yam Porridge) Origin: Burkina Faso |
| Poulet aux Bananes Plantains (Chicken with Plantains) Origin: Madagascar | Pudding and Souse Origin: Barbados | Ragoût de cabri créole (Creole Goat Stew) Origin: Guadeloupe |
| Poulet Boucané (Buccaneer/Smoked Chicken) Origin: Martinique | Pudding Egusi (Egusi Pudding) Origin: Cameroon | Ragoût de chatrou créole (Creole Chatrou Stew) Origin: Guadeloupe |
| Poulet Colombo Origin: French Guiana | Pudina Chutney (Indian Mint Chutney) Origin: India | Ragoût de lambi (Conch stew) Origin: Saint-Martin |
| Poulet Farci au Riz (Chicken Stuffed with Rice) Origin: Cote dIvoire | Pudina Chutney (Mint Chutney) Origin: India | Ragoût de poisson (Creole-style fish Stew) Origin: Saint-Martin |
| Poulet Kédjénou (Kédjénou Chicken) Origin: Cote dIvoire | Puerto Rican Sofrito Origin: Puerto Rico | Railway Lamb Curry Origin: Anglo-Indian |
| Poulet Moambe (Chicken Moambe) Origin: Congo | Pulpo con salsa cítrica de mango (Octopus with citrus mango sauce) Origin: Easter Island | Raj Beef Curry Origin: Anglo-Indian |
| Poulet Nyembwe Origin: Gabon | Pumpkin and Tomato Soup Origin: West Africa | Rajma (Kidney Bean Curry) Origin: Bangladesh |
| Poulet Yassa (Chicken yassa) Origin: Senegal | Pumpkin Chili Origin: American | Rajmah Curry Blend Origin: India |
| Poulet Yassa (Chicken Yassa) Origin: Gambia | Pumpkin Curry Origin: Britain | Rangood na Vaal (Gujarati Butter Bean Curry) Origin: India |
| Poulet Yassa (Chicken Yassa) Origin: Guinea-Bissau | Pumpkin Parcels with Chilli and Lime Origin: British | |
| Poulet Yassa Burkinabé (Burkinabe Chicken Yassa) Origin: Burkina Faso | Pumpkin Sambar Origin: India |
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