FabulousFusionFood's Spice Guide for Cumin 12th Page
Cumin, the dried
fruit of Cuminum
cyminum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cumin along with all the Cumin containing recipes presented on this site, with 1375 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cumin as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cumin as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1375 recipes in total:
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| Rendang Daging (Malaysian Beef Rendang) Origin: Malaysia | Salmon Durban Curry Origin: Fusion | Shikanji (Indian Lemonade) Origin: India |
| Reshmi Kabab Origin: Bangladesh | Salsa de Chile Rojo (Red Chilli Sauce) Origin: Spain | Shinwari Karahi Origin: Pakistan |
| Reshmi Kebab Origin: Britain | Saltah Origin: Yemen | Shisa Nyama Spice Blend Origin: South Africa |
| Restaurant Tandoori Marinade Origin: India | Sambar Podi (Sambar Powder) Origin: India | Shish Tawuq (Chicken Kebab with Bharat Spices) Origin: Syria |
| Restaurant-style Butter Chicken Origin: India | Sambhar (Lentil Curry) Origin: India | Shorbat Adas (Jordanian Red Lentil Soup) Origin: Jordan |
| Restaurant-style Dum Aloo Origin: India | Samboussa (Djibouti Samosas) Origin: Djibouti | Shorbat Adas (Lebanese Red Lentil Soup) Origin: Lebanon |
| Restaurant-style Monkfish Curry Origin: Britain | Sambusa Origin: Somalia | Shorbet Ads (Sudanese Lentil Soup) Origin: Sudan |
| Restaurant-style Vegetable Dum Biryani Origin: Britain | Samish Mirchi Soup (Mulligatawny Soup) Origin: India | Shtitha Batata (Potato Stew) Origin: Algeria |
| Rifissa (Chicken and Lentil Stew) Origin: Morocco | Samrdhh Murgh Jaipuri (Jaipuri Chicken Curry) Origin: India | Shurpa Origin: Uzbekistan |
| Roast Chicken with Moroccan Spices Origin: African Fusion | Sankara Meen Kuzhambu (Red Snapper Shallot Curry) Origin: India | Sichuan Hot Pot Soup Base Origin: China |
| Roast Leg of Lamb with Moroccan Spices Origin: African Fusion | Sarapatel Origin: India | Sidvudvu (Pumpkin Porridge) Origin: eSwatini |
| Rocoto Rellenos (Stuffed Rocoto Chillies) Origin: Peru | Sardines with Chermoula Origin: Western Sahara | Silpancho Origin: Bolivia |
| Rogan Josh Masala Origin: Britain | Sarson Aloo Origin: Fusion | Simba Mbili (Swahili Curry Powder) Origin: Kenya |
| Ropa Vieja Origin: Cuba | Sarson Saag Gosht (Lamb and Rapeseed Greens Curry with Yoghurt) Origin: India | Simba Mbili (Swahili Curry Powder) Origin: Comoros |
| Royal Beef Biryani Origin: India | Satan's Fantasy Chili Origin: American | Simba Mbili (Swahili Curry Powder) Origin: Tanzania |
| Rwanda Pelau Seasoning Origin: Rwanda | Satay Chicken Curry Origin: Malaysia | Sint Eustatius Pastechi di Karni (Meat Pastechi) Origin: Sint Eustatius |
| Saag Aloo (Stir-fried Potatoes with Spinach) Origin: India | Sattu Origin: India | Sint Eustatius Rice and Black Beans Origin: Sint Eustatius |
| Saag Aloo (Stir-fried Potatoes with Rapeseed Greens) Origin: India | Saudi Baharat Origin: Saudi Arabia | Sint Maarten Johnny Cakes Origin: Saint Maarten |
| Saag Bhaji (Spinach Curry) Origin: India | Sautéed Chickpeas Origin: South Sudan | Sint Maarten Pastechi di Karni (Meat Pastechi) Origin: Sint Maarten |
| Saag Gosht (Lamb and Spinach Curry with Yoghurt) Origin: India | Sazón Goya Origin: Puerto Rico | Skoudehkaris (Djibouti Rice) Origin: Djibouti |
| Saagwala Murg (Chicken Saagwala) Origin: India | Sazón Seasoning Origin: Puerto Rico | Slangetjies (Pea Flour Noodles) Origin: South Africa |
| Saba Rice and Black Beans Origin: Saba | Sceallóga curaithe (Curry Chips) Origin: Ireland | Slow Cooker Aloo Gobi Origin: Britain |
| Sabut Garam Masala Origin: India | Schug (Middle Eastern Hot Pepper Dip) Origin: Middle East | Slow Cooker Chicken Korma Origin: Britain |
| Saint Barthélemy Colombo Spice Blend Origin: Saint Barthelemy | Schweinshaxe (Pork Hocks) Origin: Germany | Slow Cooker Duck and Potato Massaman Curry Origin: Britain |
| Saint Lucia Papaya Hot Pepper Sauce Origin: Saint Lucia | Seco de Chivo (Dry-fried Goat Meat) Origin: Ecuador | Slow Cooker Lamb Rogan Josh Origin: Britain |
| Saint Martin Colombo Spice Blend Origin: Saint-Martin | Seengre ke Satha Tori Kari (Courgette Curry with Radish Pods) Origin: India | Slow-cooked Lamb Curry Origin: Britain |
| Saint Martin Colombo Spice Blend Origin: Sint Maarten | Seychelles Fish Curry II Origin: Seychelles | Slow-cooked Lamb Madras Origin: Britain |
| Saint Martin Poulet de Colombo Origin: Sint Maarten | Seychellois Massalé Origin: Seychelles | Slow-cooked Moorish Lamb with Buttermilk Dressing Origin: Fusion |
| Saint Martin Poulet de Colombo Origin: Saint-Martin | Shahi Murgh Korma (Royal Chicken Korma) Origin: India | Smoky Aubergine Curry with Cauliflower Parathas Origin: India |
| Saint Vincent Curry Goat Origin: Saint Vincent | Shaiyah (Pan-fried Meat) Origin: South Sudan | Smoky Pumpkin Chili Origin: American |
| Saint-Martin Johnny Cakes Origin: Saint-Martin | Shami Kebab Origin: India | Snoek Bobotie Origin: South Africa |
| Sajta de Pollo Origin: Bolivia | Shattoo Water Origin: Dominica | Sopa de Res (Cuban Beef Stock) Origin: Cuba |
| Salata Aswad (Sudanese Aubergine Salad) Origin: Sudan | Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | |
| Salata Aswad be Zabadi (Aubergine and Yoghurt Salad) Origin: Sudan | Sheikh Mahshi Origin: India |
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