Two crossed cinnamon quills, the inner bark of Cinnamomumverum.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1172 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1172 recipes in total:
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| Quince and Chestnut Crumble Cake Origin: Britain | Saag Gosht (Lamb and Spinach Curry with Yoghurt) Origin: India | Scottish Dumpling Origin: Scotland |
| Quince Tarte Tatin Origin: Britain | Saba Spice Cake Origin: Saba | Scottish Fruit Pudding Origin: Scotland |
| Rôti de Chevreuil, Pommes et Confiture de Groseille (Roast Venison, Apples and Gooseberry Jelly) Origin: France | Saba Spice French Toast Origin: Saba | Scottish Jugged Hare Origin: Scotland |
| Rüeblitorte (Swiss Carrot Cake) Origin: Switzerland | Sabut Garam Masala Origin: India | Seaweed Relish Origin: Britain |
| Raivas (Portuguese Cinnamon Butter Biscuits) Origin: Guinea-Bissau | Sabz Jaipuri (Vegetable Jaipuri Curry) Origin: India | Seaweed Wolfberry Cupcakes Origin: Britain |
| Rajmah Curry Blend Origin: India | Sack Posset Origin: Britain | Sex Muffins (Sex Muffins) Origin: Australia |
| Rangeenak (Persian Date Dessert) Origin: Iran | Saffron Prawn Both Origin: Britain | Seychelles Curry Paste Origin: Seychelles |
| Ras el hanout Origin: North Africa | Safra (Semolina and Date Cake) Origin: Libya | Seychelles Fish Curry II Origin: Seychelles |
| Ratafia Pancakes Origin: Britain | Saint Kitts and Nevis Jerk Burger Origin: Saint Kitts | Seychellois Massalé Origin: Seychelles |
| Red Chicken Mole Origin: Mexico | Saint Lucia Jerk Seasoning Blend Origin: Saint Lucia | Sgoniau Mam (Mum's Batch Scone) Origin: Welsh |
| Red Cinnamon Candy Origin: American | Saint Vincent Black Cake Origin: Saint Vincent | Shaah (Somalian Tea) Origin: Somalia |
| Red Hot Candy Origin: American | Samrdhh Murgh Jaipuri (Jaipuri Chicken Curry) Origin: India | Shahi Murgh Korma (Royal Chicken Korma) Origin: India |
| Red Lentil Bhuna Kedgeree Origin: Anglo-Indian | Samsas (Sweet Nutty Samosas) Origin: Bangladesh | Shahi Paneer Origin: India |
| Red-red with Spiced Plantains Origin: Ghana | Sangría Especial (Special Sangria) Origin: Spain | Shami Kebab Origin: India |
| Restaurant-style Vegetable Dum Biryani Origin: Britain | Saniyit Kufta (Baked Beef Patties) Origin: Egypt | Shawarma Spice and Paste Origin: Levant |
| Resurrection Rolls Origin: American | Sao Tomean Feijoada Origin: Sao Tome | Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion |
| Rezala (Lamb Curry) Origin: Bangladesh | Sarapatel Origin: India | Shepherd's Pie Origin: Britain |
| Rhiwbob wedi Piclo (Pickled Rhubarb) Origin: Welsh | Sarson Saag Gosht (Lamb and Rapeseed Greens Curry with Yoghurt) Origin: India | Shwe Payon Thee Hin (Thai Vegan Pumpkin Curry) Origin: Thailand |
| Rich Clootie Pudding Origin: Scotland | Sathe Curry (Beef and Coconut Curry) Origin: Sri Lanka | Simba Mbili (Swahili Curry Powder) Origin: Kenya |
| Rifissa (Chicken and Lentil Stew) Origin: Morocco | Sauce camelyne (Cinnamon Sauce) Origin: England | Simba Mbili (Swahili Curry Powder) Origin: Comoros |
| Ris Gras Burkinabé Origin: Burkina Faso | Sauce noyre for capons y rosted (Black Sauce for Roast Capons) Origin: England | Simba Mbili (Swahili Curry Powder) Origin: Tanzania |
| Rizogalo (Rice Pudding) Origin: Cyprus | Sauce Sarcenes Origin: England | Simnel Cake Origin: England |
| Roast Capons Origin: Britain | Sause Blaunk for Capouns Sothen (White Sauce for Boiled Capons) Origin: England | Simple Mole Poblano Origin: Mexico |
| Roast Chicken with Moroccan Spices Origin: African Fusion | Savoury Chops Origin: Australia | Sindhi-style Pilau Origin: Pakistan |
| Roast Potato Gnocchi Origin: British | Savoury Potato Waffles Origin: British | Sint Eustatius Pastechi di Karni (Meat Pastechi) Origin: Sint Eustatius |
| Robinson Origin: Martinique | Sawine (Trini Sweet Baked Noodles) Origin: Trinidad | Sint Maarten Pastechi di Karni (Meat Pastechi) Origin: Sint Maarten |
| Rose and Pistachio Tres Leches Origin: Fusion | Sawse Madame Origin: Britain | Siphnopitta (Honey and Cheese Cake) Origin: Greece |
| Rose Hip Apple Sauce Origin: American | Sbeis Piclo Du (Black Pickling Spice) Origin: Welsh | Slow Cooker Duck and Potato Massaman Curry Origin: Britain |
| Rose Petal Drop Scones Origin: Britain | Sbiaat Origin: Morocco | Slow Cooker Lamb Rogan Josh Origin: Britain |
| Rosee (Rose Pudding) Origin: England | Scallop Devils on Horseback with Prunes Origin: Britain | Slow-cooked Lamb Curry Origin: Britain |
| Royal Beef Biryani Origin: India | Sceallóga curaithe (Curry Chips) Origin: Ireland | Slow-Cooker Pork and Apple Curry Origin: America |
| Roz bi Laban (Egyptian Rice Pudding) Origin: Egypt | Schenecken (Crispy Butterhorns) Origin: Germany | Sonhos de Banana (Banana Dreams) Origin: Sao Tome |
| Rum Sauce Origin: American | Scotch Cake Biscuits Origin: Scotland | |
| Rwanda Pelau Seasoning Origin: Rwanda | Scottish Christmas Bun Origin: Scotland |
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