
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Turmeric along with all the Turmeric containing recipes presented on this site, with 974 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Turmeric recipes added to this site.
These recipes, all contain Turmeric as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Turmeric Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Turmeric recipes added to this site.
These recipes, all contain Turmeric as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Turmeric Culinary Term entry on this site.
The alphabetical list of all Turmeric recipes on this site follows, (limited to 100 recipes per page). There are 974 recipes in total:
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Saint Vincent Green Seasoning Origin: Saint Vincent | Shattoo Water Origin: Dominica | St Vincent Curry Powder Origin: Saint Vincent |
Saint-Martin Johnny Cakes Origin: Saint-Martin | Shawarma Spice and Paste Origin: Levant | Staff Chicken Curry Origin: Britain |
Salmon Kalia in Panch Phoron Sauce Origin: India | Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | Sudanese Rice Origin: Sudan |
Sambar Podi (Sambar Powder) Origin: India | Sheikh Kebab Origin: India | Sugar Bean Curry Origin: South Africa |
Sambhar (Lentil Curry) Origin: India | Sheikh Mahshi Origin: India | Suriname masala powder Origin: Suriname |
Sambhar Masala Origin: India | Shorshe Chingri (Bengali Prawns and Sea Blite) Origin: Bangladesh | Swazi Babotie Origin: eSwatini |
Samish Mirchi Soup (Mulligatawny Soup) Origin: India | Shwe Payon Thee Hin (Thai Vegan Pumpkin Curry) Origin: Thailand | T'fina Aricha (Beef and Wheat Stew) Origin: Tunisia |
Samrdhh Murgh Jaipuri (Jaipuri Chicken Curry) Origin: India | Si Byan (Burmese Fish Curry) Origin: Myanmar | Tagine of Lamb with Pumpkin Origin: North Africa |
Samusa aux Crevettes Réunionaise (Reunion Shrimp Samosas) Origin: Reunion | Simba Mbili (Swahili Curry Powder) Origin: Kenya | Tamarillo and Beef Curry Origin: Fusion |
Sana Thongba (Manipuri Paneer Curry) Origin: India | Simba Mbili (Swahili Curry Powder) Origin: Comoros | Tamil Nadu Sambar Curry Origin: India |
Sankara Meen Kuzhambu (Red Snapper Shallot Curry) Origin: India | Simba Mbili (Swahili Curry Powder) Origin: Tanzania | Tandoori Chicken Origin: India |
Sarapatel Origin: India | Sint Maarten Johnny Cakes Origin: Saint Maarten | Tandoori Chicken Traybake Origin: Britain |
Sareng Thongba (Manipuri Catfish Curry) Origin: India | Sliced Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian | Tandoori Masala Powder Origin: Britain |
Sarson Aloo Origin: Fusion | Slow Cooker Aloo Gobi Origin: Britain | Tandoori Paste Origin: Fusion |
Sarson Saag Gosht (Lamb and Rapeseed Greens Curry with Yoghurt) Origin: India | Slow Cooker Chicken Korma Origin: Britain | Tandoori Roast Chicken Origin: Fusion |
Satay Chicken Curry Origin: Malaysia | Slow-cooked Lamb Curry Origin: Britain | Tandoori Roast Guinea Fowl Origin: Fusion |
Sathe Curry (Beef and Coconut Curry) Origin: Sri Lanka | Smoked Haddock Curry with Butter Beans Origin: Fusion | Tanzanian Curried Okra Origin: Tanzania |
Sceallóga curaithe (Curry Chips) Origin: Ireland | Smoky Aubergine Curry with Cauliflower Parathas Origin: India | Tanzanian Meat Curry Origin: Tanzania |
SChayote-potato Cakese (Chayote-potato Cakes) Origin: French Guiana | Sneezewort Arroz de Jambú Origin: Britain | Tanzanian Plantain Curry Origin: Tanzania |
Seafood Amok Origin: Cambodia | Somlar Kari Saek Mouan (Chicken Red Curry) Origin: Cambodia | Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India |
Seam, Potato and Peas Chakee Origin: Anglo-Indian | Somlar Mochu Sachko (Sour Beef Stew) Origin: Cambodia | Tariwala Murgh (Home-style Chicken Curry) Origin: India |
Seam, Potato, and Peas Chahkee Origin: Anglo-Indian | South African Cape Malay Curry Origin: South Africa | Tarka Dal Origin: Britain |
Seengre ke Satha Tori Kari (Courgette Curry with Radish Pods) Origin: India | South African Tomato-hake Curry Origin: South Africa | Tawa Paneer Origin: India |
Seeni Sambol (Sri Lankan Beetroot Curry) Origin: Sri Lanka | South African Vegetable Biryani Origin: South Africa | Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia |
Seik Kawab (Seikh Kebab) Origin: Anglo-Indian | Special Curry Powder Origin: South Africa | Thai Green Curry Paste Origin: Thailand |
Senegalese Beef and Cabbage Curry Origin: Senegal | Spice-infused Oli Origin: Britain | Thai Pork Curry in the Burmese Style Origin: Myanmar |
Sev Origin: India | Spicy Cauliflower Origin: India | Thai Red Curry Paste Origin: Thailand |
Seychelles Curry Paste Origin: Seychelles | Spicy Lamb Kebabs Origin: Britain | Thai Red Jackfruit Curry Origin: Fusion |
Seychelles Fish Curry Origin: Seychelles | Spicy Sambar Curry Origin: Britain | Thai Yellow Curry Paste Origin: Thailand |
Seychelles Fish Curry II Origin: Seychelles | Spicy Vegetable Curry Origin: India | Thai-style Curry Powder Origin: Thailand |
Shahi Chicken Korma Origin: India | Sri Lankan Curried Okra Origin: Sri Lanka | Thakkali Meen Kari (Fish Tomato Curry) Origin: India |
Shahi Paneer Origin: India | Sri Lankan Fish Curry Origin: Sri Lanka | Thepla Origin: India |
Sharba Ramadan (Ramadan Soup) Origin: Libya | Sri Lankan-style Mango Curry Origin: Sri Lanka | |
Shatkora Achar (Bangladeshi Shatkora Pickle) Origin: Bangladesh | St Kitts Jerk Seasoning Origin: Saint Kitts |
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