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Sudanese Rice

Sudanese Rice is a traditional Sudanese recipe for a classic dish of rice coked with turmeric, coriander and cardamom that gives and aromatic yellow rice. The full recipe is presented here and I hope you enjoy this classic Sudanese version of: Sudanese Rice.

prep time

20 minutes

cook time

25 minutes

Total Time:

45 minutes

Serves:

4

Rating: 4.5 star rating

Tags : Spice RecipesSudan Recipes


Ingredients:

600g rice
1 tbsp butter
1 tsp salt
pinch of turmeric
pinch of coriander
pinch of cardamom

Method:

Fry the rice in the butter for a few minutes, until each grain is coated then add sufficient water to cover the rice by 3cm.

Season with the salt and spices then cover and cook until the water has evaporated and the rice is soft (about 25 minutes).