Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the Salt containing recipes presented on this site, with 6641 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 6641 recipes in total:
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| White Chocolate and Cornflower Fudge Origin: America | Winter Mushroom and Smoked Fish Soup Origin: Fusion | Yangon Kyet Thar Hin (Yangon Chicken Curry) Origin: Myanmar |
| White Curry Origin: Fusion | Winter Parsnip Stew Origin: Czech | Yaniqueque (Johnny Cakes) Origin: Dominican Republic |
| White Lentil Soup Origin: Scotland | Wisteria Flower Jam Origin: Britain | Yaprak Sarmasi (Vine Leaf Rolls) Origin: Turkey |
| White Nile Fish Origin: South Sudan | Wisteria Flower Omelette Origin: Britain | Yassa Au Poulet de la Casamance (Chicken Yassa in the Manner of Casamarance) Origin: Senegal |
| White Oyster Sauce Origin: British | Wisteria Pancakes Origin: China | Yassa Poulet (Chicken Yassa) Origin: Senegal |
| White Soda Bread Origin: Ireland | Wonton Wrappers Origin: China | Yataklete Kilkili (Ethiopian Ginger Vegetables) Origin: Ethiopia |
| White Veal Stock Origin: Britain | Wouré Burakhè Magilinri (Sweet Potato Leaf Sauce) Origin: Guinea | Yeast-based Simnel Cake Origin: American |
| Whole Chicken Soup Origin: China | Wyau Cymreig (Welsh Eggs) Origin: Welsh | Yeasted Barm Brack Origin: Ireland |
| Whole Meat Mould Origin: England | Wyau Hwyaden Mewn Caws (Duck Eggs in Cheese) Origin: Welsh | Yeasted Currant Loaf Origin: Britain |
| Whole-grain Goji Berry Mango Muffins (Whole-grain Goji Berry Mango Muffins) Origin: American | Wyau Hwyaden, Dull Ynys Môn (Anglesey-style Duck Eggs) Origin: Welsh | Yebeh (Yam and Fish in Red Palm Oil) Origin: Sierra Leone |
| Wholegrain Lachha Paratha Origin: India | Wyau Ynys Môn (Anglesey Eggs) Origin: Welsh | Yebeh Stew Origin: Sierra Leone |
| Wholewheat South African Plum Crisp Origin: South Africa | Xarém Origin: Portugal | Yellow Coconut Rice Origin: Tanzania |
| Wild Carrot Greens Pickle Origin: Britain | Xarba Arbija (Libyan Soup) Origin: Libya | Yellow Curry with Swiss Chard and Tofu Origin: Fusion |
| Wild Dewberry Cobbler Origin: Britain | Xató (Salt Cod and Tuna Salad) Origin: Spain | Yellow Rice with Raisins Origin: Southern Africa |
| Wild Flour Blend Chocolate Chip Cookies Origin: American | Xavier Dumplings Origin: Italy | Yellow Split Pea Bhuna Kedgeree Origin: Anglo-Indian |
| Wild Food Tacacá Origin: Fusion | Xavier Suppe (Xavier Soup) Origin: Italy | Yemarina Yewotet Dabo (Spiced Honey Bread) Origin: Ethiopia |
| Wild Garlic and Mushroom Lasagne Origin: Britain | Xaxaba Diphaphata (Botswanan Stove-top Muffins) Origin: Botswana | Yemiser W'et (Spicy Lentil Stew) Origin: Ethiopia |
| Wild Garlic and Walnut Mayonnaise Origin: Britain | Xerém Tradicional (Traditional Xerem) Origin: Cape Verde | Yen Thongba (Manipuri Chicken Curry) Origin: India |
| Wild Garlic Custard Origin: Britain | Xerém (Cape Verdean Pap) Origin: Cape Verde | Yesil Marcimek Çorbası (Green Lentil Soup) Origin: Turkey |
| Wild Garlic Focaccia Origin: Britain | Xerem de Festa (A Feast Dish) Origin: Cape Verde | Yetakelt W'et (Spiced Vegetable Stew) Origin: Djibouti |
| Wild Greens Fritters Origin: Britain | Xicoies (Andorran Dandelion Salad) Origin: Andorra | Yétissé de Poisson (Fish Yetisse) Origin: Mali |
| Wild Greens Gnocci in Tomato Sauce Origin: Britain | Xima (Cornmeal Porridge) Origin: Mozambique | Yiouvarlakia Souppa (Meatball Soup) Origin: Cyprus |
| Wild Greens Kimchi Origin: Fusion | Xima (Cornmeal Porridge) Origin: Sao Tome | Yoghurt Lamb Steaks with Minted Yoghurt Origin: Britain |
| Wild Greens Saag Paneer Origin: Fusion | Xinjiang Lamb Casserole Origin: China | Yoghurt Naan Origin: India |
| Wild Greens Soup Origin: Britain | Xinjiang Lamb Skewers Origin: Fusion | Yoghurt Sharbat Origin: India |
| Wild Marjoram Scones Origin: Britain | Xinxim (Brazilian Chicken and Crayfish in Peanut Sauce) Origin: Brazil | Yorkshire Buck Origin: England |
| Wild Mushroom Pizza Origin: Britain | Y Gacen Amhosibl (The Impossible Cake) Origin: Welsh | Yorkshire Oatcakes Origin: England |
| Wild Mushroom Sauce Origin: France | Yétissé de Tilapia (Tilapia in Aubergine Sauce) Origin: Guinea | Yorkshire Parkin Origin: England |
| Wild Mushroom Soup Origin: Britain | Yaji (Nigerian Meat Seasoning) Origin: Nigeria | Yorkshire Pudding Origin: Britain |
| Wild Mushroom Stew Origin: Britain | Yala Çorbası (Yoghurt Soup) Origin: Turkey | Yorkshire Pudding with Sausages, Onions and Carrots Origin: Ascension |
| Wild Mustard Greens with Ham Hocks Origin: American | Yam and Beans Origin: Nigeria | Youvarlakia Soupa Avgolemono (Meatball Soup with Egg and Lemon) Origin: Greece |
| Wild Spring Flower Salad Origin: Britain | Yam Balls Origin: West Africa | Ysgwydd Oen Mewn Dull Gwledig (Rustic Lamb Shoulder Roast) Origin: Welsh |
| Willowherb Bubble and Squeak Origin: Britain | Yam with Greens, Onion, and Okra Origin: Nigeria | |
| Winter Minestrone Soup Origin: Fusion | Yambo Origin: Aruba |
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