FabulousFusionFood's Indian Subcontinent Recipes 7th Page

The Indian Subcontinent on a map of Asia. The map of Asia with the 7 countries of the Indian Subcontinent coloured in red
(the Islands of the Maldives are circled).
Welcome to the summary page for FabulousFusionFood's Indian Subcontinent recipes. This page provides links to all the Indian Subcontinent recipes presented on this site, with 920 recipes in total.

These recipes, for the major part, originate in the Indian Subcontinent. Otherwise they are fusion recipes with major Indian Subcontinent influences.

This page is a continuation of the list of Indian Subcontinent recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Indian Subcontinent then please go back to the First Page of the Indian Subcontinent Recipes entry on this site.


The alphabetical list of all the Indian Subcontinent recipes on this site follows, (limited to 100 recipes per page). There are 920 recipes in total:

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Palak Paneer IV
(Paneer in a Mildly Spiced Spinach
Sauce)
     Origin: India
Pav Bhaji Masala
     Origin: India
Pork Black Curry
     Origin: Sri Lanka
Palakottai Curry
(Jackfruit Seed Curry)
     Origin: India
Peri Peri Sauce
     Origin: India
Pork Fing
     Origin: Bhutan
Palandi
     Origin: Sri Lanka
Peshwari Naan
     Origin: India
Pork Fong
     Origin: Bhutan
Palandy
     Origin: Sri Lanka
Phaal Chicken Curry
     Origin: India
Pork Korma
     Origin: India
Panch Phoron
     Origin: India
Phaksha Pa
     Origin: Bhutan
Pork Pickle Curry
     Origin: India
Paneer Bhurji
     Origin: India
Phaksha Paa
(Bhutanese Pork with Chillies)
     Origin: Bhutan
Pork Vindhalo
     Origin: India
Paneer Butter Masala
     Origin: India
Phirni
(Sweet Rice Pudding)
     Origin: India
Potato and Gourd Chakee
     Origin: Anglo-Indian
Paneer Capsicum Curry
     Origin: India
Phool gobhi Achari
     Origin: India
Potato Chops
     Origin: India
Paneer Cheese
     Origin: India
Phulka
(Puffed Flatbread)
     Origin: India
Prawn Biryani
     Origin: India
Paneer Kofta
     Origin: India
Pickle Chicken Curry
     Origin: India
Prawn Caldine
     Origin: India
Paneer Lababdar
     Origin: India
Pickle Masala
     Origin: India
Prawn Curry
     Origin: Bangladesh
Paneer Lababdar
     Origin: India
Pickle Masala Powder
     Origin: India
Prawn Kofta Curry
     Origin: Anglo-Indian
Paneer Makhani
     Origin: India
Pigeon Curry
     Origin: India
Prawn Patia
     Origin: India
Paneer Makhanwala
     Origin: India
Pilau Rice
     Origin: India
Prawn Powder
     Origin: Anglo-Indian
Paneer Maza
(Chilli Paneer)
     Origin: India
Pineapple Pudding
     Origin: India
Pudina Chutney
(Indian Mint Chutney)
     Origin: India
Paneer Paratha
     Origin: India
Pineapple Pulissery
     Origin: India
Pudina Chutney
(Mint Chutney)
     Origin: India
Paneer Pasanda
     Origin: India
Pineapple Rasmalai
     Origin: India
Puhul Dosi
(Sri Lankan Winter Melon Candy)
     Origin: Sri Lanka
Paneer Pasanda
     Origin: India
Pish-Pash
     Origin: India
Puli Pithe
     Origin: India
Paneer Roll
     Origin: India
Pish-pash
     Origin: Anglo-Indian
Pumpkin Sambar
     Origin: India
Paneer Shabnam
     Origin: India
Pista Kulfi
(Pistachio Ice Cream)
     Origin: India
Pumpkin Skin Chutney
     Origin: Anglo-Indian
Paneer Sukka
     Origin: India
Pistachio and White Chocolate Burfi
     Origin: Anglo-Indian
Pumpkin with Nilgiri Sauce
     Origin: India
Paneer Tikka
     Origin: India
Pittu
     Origin: Sri Lanka
Punjabi Frying Garam Masala
     Origin: India
Paneer Tikka Masala
     Origin: India
Plain Boiled Rice
     Origin: Anglo-Indian
Punjabi Lobia
(Black-eyed Bean Curry)
     Origin: Sri Lanka
Panjeeri
(Nuts, Seeds and Tree Sap Snack)
     Origin: Pakistan
Plain Iced Lassi
     Origin: India
Punjabi Mutton Curry
     Origin: India
Panjiri
     Origin: India
Plain Naan Bread
     Origin: India
Punjabi Style Tinda ki Sabzi
     Origin: India
Papeeta Kari
(Green Papaya Curry)
     Origin: India
Plain Paratha
     Origin: India
Puran Poli
     Origin: India
Paprika Sauce
     Origin: Anglo-Indian
Podina Chutney
(Mint Chutney)
     Origin: Pakistan
Puri
(Indian Balloon Bread)
     Origin: India
Paratha
     Origin: India
Poha Chivda
(Cabbage Chivda)
     Origin: India
Quick Parsi Fish Patia
     Origin: India
Parotta
     Origin: India
Pointed Gourd Bhaji
     Origin: Anglo-Indian
Quima Bhari Mirch
(Red Bell Peppers Stuffed with Spicy
Minced Lamb)
     Origin: India
Parthade
     Origin: India
Pol Sambol
     Origin: Sri Lanka
Rabdi
(Rajasthani Pearl Millet Drink)
     Origin: India
Parthade Curry
     Origin: India
Poorees
     Origin: India
Ragi Rava Ladoo
     Origin: India
Patiala Chicken Curry
     Origin: India
Poppadoms
     Origin: India
Railway Lamb Curry
     Origin: Anglo-Indian
Patna or Bombay Pickled Onions
     Origin: Anglo-Indian
Poppadoms
     Origin: India
Pav Bhaji
(Spicy Vegetables with Bread)
     Origin: India
Pork Balchão
     Origin: India

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