Coriander seeds showing light (left) and dark (right) forms.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Coriander along with all the recipes employing Coriander presented on this site, with 1931 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Coriander recipes added to this site.
These recipes, all contain Coriander as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Coriander Culinary Term entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 1931 recipes in total:
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| Spicy Tomato Salsa Origin: America | Tacos de Carnitas (Pulled Pork Tacos) Origin: Mexico | Tarka Dal Origin: Britain |
| Spicy Tuna and Herb Fried Rice Origin: Britain | Tacos de Comida Callejera (Mexican Street-food Tacos) Origin: Mexico | Taro Guisado (Taro Stew) Origin: Easter Island |
| Spicy Vegetable Curry Origin: India | Tacos di Pesce (Fish Tacos) Origin: Mexico | Tartes of Flesh (Meat Pie) Origin: England |
| Spicy Watermelon Gazpacho Soup Origin: South Africa | Tagine de Daurade (Tagine of Sea Bream) Origin: Morocco | Tavče Gravče Origin: North Macedonia |
| Spinach and Yoghurt Soup Origin: Britain | Tagine of Yam, Carrots and Prunes Origin: Algeria | Tawa Chicken Origin: Britain |
| Sri Lankan Aubergine Curry Origin: Sri Lanka | Tahitian Fish Origin: Norfolk Island | Tawa Paneer Origin: India |
| Sri Lankan Curry Powder Origin: Sri Lanka | Taiwanese Beef Noodle Soup Origin: Taiwan | Tawabel (Maghrebi Spice Blend) Origin: Algeria |
| Sri Lankan Fish Curry Origin: Sri Lanka | Taiwanese Hot Pot Origin: Taiwan | Terrine Mauritanienne (Mauritanian Terrine) Origin: Mauritania |
| Sri Lankan Sinhalese Fragrant Masala Spice Powder Origin: Sri Lanka | Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco | Tex-Mex Meatball Tacos Origin: America |
| Sri Lankan Toasted Meat Curry Powder Origin: Sri Lanka | Tajine el Bey (Spinach and Rocotta Tagine) Origin: Algeria | Tex-Mex Quesadillas Origin: America |
| Sri Lankan-style Mango Curry Origin: Sri Lanka | Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Texas Chili Origin: American |
| St Vincent Curry Powder Origin: Saint Vincent | Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Thai Chicken and Burdock Curry Origin: Fusion |
| Steamed Cantonese-style fish with spicy noodles Origin: China | Tajine Msir Zeetoon (Chicken with Lemon and Olives) Origin: Middle East | Thai Chicken Soup with Ginger and Lime Origin: Thailand |
| Sticky Asian-style Pork Neck Chops Origin: Britain | Tamales de pollo salvadoreños (Salvadoran Chicken Tamales) Origin: El Salvador | Thai Green Curried Cod Origin: Fusion |
| Sticky Lamb Ribs Origin: Britain | Tamarillo and Beef Curry Origin: Fusion | Thai Green Curried Dandelion Roots and Chicken Origin: Malaysia |
| Sticky Stout-glazed Salt Beef with Chimichurri Origin: South Africa | Tamarind-chilli Dipping Sauce Origin: Britain | Thai Green Curry of Prawn and Fish Origin: Thailand |
| Sticky-spiced Duck Legs with Plums Origin: Fusion | Tamil Nadu Meat Curry Powder Origin: India | Thai Green Curry Paste Origin: Thailand |
| Stir-fried Scallops Origin: Fusion | Tamil Nadu Sambar Curry Origin: India | Thai Green Curry Paste Origin: Thailand |
| Street Corn Salsa Origin: America | Tan Abour (Barley and Yoghurt Soup) Origin: Armenia | Thai Green Curry Paste II Origin: Thailand |
| Stuffed Nasturtium Leaves Origin: Fusion | Tanabour (Beef, Barley and Yoghurt Soup) Origin: Armenia | Thai Green Curry with Chicken of the Woods Origin: Britain |
| Sudanese Rice Origin: Sudan | Tandoori Chicken Origin: India | Thai Hake Bites Origin: South Africa |
| Suffolk-cured Turkey Origin: Britain | Tandoori Chicken Traybake Origin: Britain | Thai Mango Fish Curry Origin: Thailand |
| Suqaar (Somali Beef Stew) Origin: Somalia | Tandoori Garlic Chilli Chicken Origin: Britain | Thai Pork Curry in the Burmese Style Origin: Myanmar |
| Surinaamse kip masala (Surinamese chicken masala) Origin: Suriname | Tandoori King Prawns Origin: Britain | Thai Red Curry Duck Origin: Thailand |
| Suriname masala powder Origin: Suriname | Tandoori Masala Origin: India | Thai Red Curry Paste Origin: Thailand |
| Şurpa (Shurpa) Origin: Turkmenistan | Tandoori Masala Powder Origin: Britain | Thai Red Curry Paste Origin: Thailand |
| Sweet and Sour Fish Patia Origin: India | Tandoori Paste Origin: Fusion | Thai Red Jackfruit Curry Origin: Fusion |
| Sweet Potato Stew Origin: African Fusion | Tandoori Roast Chicken Origin: Fusion | Thai Shrimp Soup Origin: Thailand |
| Swordfish Steaks with Chermoula Origin: South Africa | Tandoori Roast Guinea Fowl Origin: Fusion | Thai Yellow Curry Paste Origin: Thailand |
| Ta'amia (Egyptian Falafel) Origin: Egypt | Tanzanian Meat Curry Origin: Tanzania | Thai-style Curry Powder Origin: Thailand |
| Tabah Moostafah (Tagine of Marrakech Lamb) Origin: Morocco | Tanzanian Plantain Curry Origin: Tanzania | Thai-style Pollack Curry Origin: Fusion |
| Tabil Spice Origin: Tunisia | Tapado (Seafood Soup) Origin: Guatemala | Thai-style Red Curry of Beef, Bamboo and Apple Origin: Asian Fusion |
| Tacos de Cabra (Goat Tacos) Origin: Mexico | Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India | |
| Tacos de Carnitas (Pulled Pork Tacos) Origin: Mexico | Tariwala Murgh (Home-style Chicken Curry) Origin: India |
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