FabulousFusionFood's Curry Recipes 4th Page

Lamb balti curry from Pakistan. A classic lamb balti curry from Pakistan served in a Balti dish.
Welcome to the summary page for FabulousFusionFood's Curry recipes page which bring together recipes for curries, curry pastes and powders and accompaniments to curries from around the world. These pages provide links to all the curry and curry-associated recipes presented on this site, with 1542 recipes in total.

Curry, originating in the Indian sub-continent (modern-day India, Pakistan and Bangladesh) has become a true global phenomenon. Curry is first attested 4000 years ago and it was being introduced to southeast Asia by Indian traders 2000 years ago. Its introduction to East Africa was probably not much later than that. However, it wasn't until the European ages of exploration and conquest that curry powders were invented and curry became a global phenomenon.

This page is a continuation of the list of Curry recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of the Origins of Curry then please go back to the First Page of the Curry Recipes entry on this site.


The alphabetical list of all Curry recipes on this site follows, (limited to 100 recipes per page). There are 1542 recipes in total:

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Chicken Chaap
     Origin: India
Chicken with Green Mango Curry
     Origin: Fusion
Comorian Coconut Curry Chicken
     Origin: Comoros
Chicken Chana Dhal
(Chicken with Lentils)
     Origin: India
Chicken with Sea-buckthorn Marinade
     Origin: Britain
Conch Curry Coconut Banana Chowder
     Origin: Aruba
Chicken Chasni
     Origin: Scotland
Chickpea, Spinach and Egg Curry
     Origin: Britain
Concombre cuit à l’indienne
(Indian-style Cooked Cucumber)
     Origin: France
Chicken Chettinad
     Origin: India
Chilli Dip
     Origin: Britain
Coorg Chicken Masala
     Origin: India
Chicken Country Captain
     Origin: America
Chilli Garlic Lamb
     Origin: Britain
Coriander Paste
     Origin: India
Chicken Curry
     Origin: India
Chilli Hot Devil Pork
     Origin: Sri Lanka
Cornish Chicken Curry
     Origin: England
Chicken Curry
     Origin: Anglo-Indian
Chilli Paneer
     Origin: India
Cornish Pollack Curry
     Origin: England
Chicken Curry with Coconut Milk
     Origin: Seychelles
Chin Baung Kaw
(Fried Roselle Leaves)
     Origin: Myanmar
Cornish Sole Curry with Cauliflower
Rice

     Origin: England
Chicken Curry with Greens
     Origin: India
Chin Baung Kyaw
(Fried Roselle Leaves)
     Origin: Myanmar
Country Captain
     Origin: Pakistan
Chicken Curry with Yams
     Origin: Fusion
Chinese Curried Chicken with Peppers
     Origin: China
Courgette Curry with Himalayan Balsam
Seed Pods

     Origin: Britain
Chicken Dhansak
     Origin: Britain
Chinese Takeaway Chicken and Bell
Pepper Curry

     Origin: Britain
Crayfish Curry
     Origin: South Africa
Chicken Dupiaza
     Origin: Anglo-Indian
Chinese Takeaway-style Tofu and
Vegetable Curry

     Origin: Britain
Creamy Samp
     Origin: eSwatini
Chicken Gango
     Origin: Zimbabwe
Chinese-style Takeaway Curry Sauce
     Origin: China
Crevettes à l'Indienne
(Prawns in the Indian Style)
     Origin: France
Chicken Ghee Roast
     Origin: India
Chole
(Chickpea Curry)
     Origin: India
Crevettes au Curry
(Malagasy Prawn Curry)
     Origin: Madagascar
Chicken Guisado
     Origin: India
Cholistani Karahi
     Origin: Pakistan
Crocodile Curry
     Origin: Zambia
Chicken in a Hole
     Origin: Botswana
Chu Chee Curry Paste
     Origin: Thailand
Crocodile Sandakkan
     Origin: Malaysia
Chicken Kali Mirch
(Black Pepper Chicken Curry)
     Origin: India
Citrus Goat Meat Stew
     Origin: Tanzania
Cumin Paste
     Origin: India
Chicken Korma
     Origin: India
Classic Vindaloo Curry
     Origin: India
Curd Raita
     Origin: Pakistan
Chicken Makhani
     Origin: Bangladesh
Clementine Fish Curry
     Origin: Bangladesh
Curried Alexanders Leaves
     Origin: Britain
Chicken Mappas
     Origin: India
Cocoa Nib Curried King Prawns
     Origin: American
Curried Baked Cod with Cauliflower and
Chickpeas

     Origin: Fusion
Chicken Pathia
     Origin: Britain
Coconut Bean Rice
     Origin: Nigeria
Curried Baked Hake with Cauliflower
and Chickpeas

     Origin: South Africa
Chicken Phall
     Origin: Britain
Coconut Chickpea Curry with Spinach
     Origin: Britain
Curried Beef
     Origin: Britain
Chicken Ruby Makhani Curry
     Origin: Britain
Coconut Chickpea Dumpling Curry
     Origin: Britain
Curried Beef and Squash
     Origin: Tanzania
Chicken Saag
     Origin: Britain
Coconut Chutney
     Origin: India
Curried Beef Gratin
     Origin: African Fusion
Chicken Seychelles
     Origin: Seychelles
Coconut Curry
     Origin: Seychelles
Curried Beef in Red Wine
     Origin: Britain
Chicken Shashlick
     Origin: Pakistan
Coconut Fish Curry
     Origin: Fusion
Curried Beef Kebabs
     Origin: British
Chicken Sheek Kebabs
     Origin: Britain
Coconut Fish Curry II
     Origin: Fusion
Curried Beef Stew
     Origin: South Africa
Chicken Tikka
     Origin: India
Coconut Lobster
     Origin: Britain
Curried Cabbage
     Origin: West Africa
Chicken Tikka Biryani
     Origin: India
Cod à L'Indienne
     Origin: Britain
Curried Chestnut Soup
     Origin: Britain
Chicken Tikka Masala
     Origin: Britain
Colombo Curry Paste
     Origin: Martinique
Curried Chicken and Peach Salad
     Origin: America
Chicken Tikka Masala
     Origin: Britain
Colombo d'Agneau à la
Mauricienne

(Mauritian-style Colombo of Lamb)
     Origin: Mauritius
Curried Chicken Soup
     Origin: Scotland
Chicken Tikka Skewers
     Origin: Britain
Colombo de Martinique
     Origin: Mauritius
Curried Cod
     Origin: Britain
Chicken Vindaloo
     Origin: India
Colombo de Poulet
(Colombo Chicken Curry)
     Origin: Martinique
Chicken White Curry
     Origin: Sri Lanka
Comfrey Aloo
     Origin: Fusion

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