FabulousFusionFood's British Recipes 40th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4923 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4923 recipes in total:

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Scottish Kedgeree
     Origin: Scotland
Sea Aster Fritters
     Origin: British
Selkirk Bannock
     Origin: Scotland
Scottish Lace Biscuits
     Origin: Scotland
Sea Aster Pasta
     Origin: British
Selsig Cig Eidion a Mêl
(Beef Sausages and Honey)
     Origin: Welsh
Scottish Leek and Potato Soup
     Origin: Scotland
Sea Aster Pesto
     Origin: Britain
Selsig Cymreig Gyda Phinafal
(Pigs in Blankets with Pineapple)
     Origin: Welsh
Scottish Lentil Soup
     Origin: Scotland
Sea Aster Rice
     Origin: British
Selsig Morgannwg
(Glamorgan Sausages)
     Origin: Welsh
Scottish Marmalade Bread and Butter
Pudding

     Origin: Scotland
Sea Bass with Sea Beet and Marsh
Samphire

     Origin: Britain
Selsyg Kernowek
(Cornish Sausages)
     Origin: England
Scottish Oatcakes
     Origin: Scotland
Sea Beet Greens Fritters
     Origin: Britain
Semolina Suet Pastry
     Origin: Anglo-Indian
Scottish Oatmeal Stuffing
     Origin: Scotland
Sea Blite with Crab and Vanilla
Mayonnaise

     Origin: Britain
Sesame and Nettle Gomisho
     Origin: Britain
Scottish Parkin
     Origin: Scotland
Sea Moss Jellies
     Origin: Anglo-Indian
Sesame Chicken Brochettes
     Origin: Britain
Scottish Parkin Biscuits
     Origin: Scotland
Sea Plantain Risotto
     Origin: Britain
Sesame Orange Duckling
     Origin: Britain
Scottish Parkin with Lemon Sauce
     Origin: Scotland
Sea Plantain Spice Blend
     Origin: Britain
Seville Orange Marmalade
     Origin: Britain
Scottish Parliament Cakes
     Origin: Scotland
Sea Purslane and Sea Rocket Purée
     Origin: Britain
Sewin Gyda Saws Perlysiau
(Sea Trout with Herb Sauce)
     Origin: Welsh
Scottish Pickled Eggs
     Origin: Scotland
Sea Purslane Dhal
     Origin: Britain
Sewin with Samphire and Laver
Purée

     Origin: Britain
Scottish Pickled Herring
     Origin: Scotland
Sea Purslane, Potatoes and Peas
     Origin: Britain
Sewin yn y Badell
(Pan-fried Sea Trout)
     Origin: Welsh
Scottish Pikelets
     Origin: Scotland
Sea Rocket Seed Pod Pickle
     Origin: Britain
Sgadan Hallt
(Salted HerringSalted Herring)
     Origin: Welsh
Scottish Porridge
     Origin: Scotland
Sea-buckthorn Berry Jelly with Italian
Flavours

     Origin: Britain
Sglodion Ffwrn Sbeislydr
(Spicy Oven Chips)
     Origin: Welsh
Scottish Potato Scones
     Origin: Scotland
Sea-buckthorn Berry Syrup
     Origin: Britain
Sgoniau Bricyll a Chnau Ffrengig
(Apricot and Walnut Scones)
     Origin: Welsh
Scottish Potted Herring
     Origin: Scotland
Sea-buckthorn Berry Vinegar
     Origin: Britain
Sgoniau Caerffili
(Caerphilly Scones)
     Origin: Welsh
Scottish Potted Rabbit
     Origin: Scotland
Sea-buckthorn Cheesecake
     Origin: Britain
Sgoniau Ceirios
(Cherry Scones)
     Origin: Welsh
Scottish Rabbit Curry
     Origin: Scotland
Sea-buckthorn Jam
     Origin: Britain
Sgoniau Mam
(Mum's Batch Scone)
     Origin: Welsh
Scottish Shortbread
     Origin: Scotland
Sea-buckthorn Jelly
     Origin: Britain
Sgoniau Melys
(Sweet Scones)
     Origin: Welsh
Scottish Smokies in Hot Cream Sauce
     Origin: Scotland
Sea-buckthorn Parfait
     Origin: Britain
Sgoniau Sawrus
(Savoury Scones)
     Origin: Welsh
Scottish Snow Cake
     Origin: Scotland
Seafood and Bacon Kebabs
     Origin: Britain
Sgoniau Tatws
(Potato Scones)
     Origin: Welsh
Scottish Snowballs
     Origin: Scotland
Seafood Curry
     Origin: Scotland
Sgoniau Triog
(Treacle Scones)
     Origin: Welsh
Scottish Steak Pie
     Origin: Scotland
Seam, Potato and Peas Chakee
     Origin: Anglo-Indian
Shalot Gravy
     Origin: Britain
Scottish Tablet
     Origin: Scotland
Seam, Potato, and Peas Chahkee
     Origin: Anglo-Indian
Shaped Dinner Rolls
     Origin: Britain
Scottish Venison Pie
     Origin: Scotland
Seaweed Flour Biscuits
     Origin: Britain
Sharp Sauce
     Origin: Britain
Scottish Yule Bannock
     Origin: Scotland
Seaweed Relish
     Origin: Britain
Shatkora Beef Curry BIR
     Origin: Britain
Scrambled Chanterelles
     Origin: Britain
Seaweed Salt
     Origin: Britain
Shellbread
     Origin: Britain
Scrambled Eggs with Thee-cornered Leek
     Origin: Britain
Seaweed Seasoning
     Origin: Britain
Shellfish and Leek Roly-poly
     Origin: Britain
Scrambled Eggs with Woodlice
     Origin: Britain
Seaweed Soup II
     Origin: Scotland
Shellfish Seaweed Pudding
     Origin: Ancient
Scurvy Grass and Rice
     Origin: Britain
Seaweed Wolfberry Cupcakes
     Origin: Britain
Shepherd's Pie
     Origin: Britain
Scurvy Grass Salt
     Origin: Britain
Seaweed, Greens, and Feta Spring
Omelette

     Origin: Britain
Sherried Chicken Liver Brochettes
     Origin: Britain
Sea Arrowgrass Spice Blend
     Origin: Britain
Seik Kawab
(Seikh Kebab)
     Origin: Anglo-Indian
Sea Aster and Parmesan Croquettes
     Origin: British
Seitan
     Origin: Britain

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