FabulousFusionFood's British Recipes 44th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4335 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4335 recipes in total:

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Wimbledon Cake
     Origin: British
Wyau Cymreig
(Welsh Eggs)
     Origin: Welsh
Yoghurt Mint Dip
     Origin: Britain
Windy Pasty
     Origin: England
Wyau Hwyaden Mewn Caws
(Duck Eggs in Cheese)
     Origin: Welsh
Yorkshire Buck
     Origin: England
Wine Sauce for Puddings
     Origin: British
Wyau Hwyaden, Dull Ynys Môn
(Anglesey-style Duck Eggs)
     Origin: Welsh
Yorkshire Curd Tart
     Origin: England
Wine Sauce for Sweet Puddings
     Origin: Britain
Wyau Ynys Môn
(Anglesey Eggs)
     Origin: Welsh
Yorkshire Oatcakes
     Origin: England
Winter Squash, Tomato and Cheese
Gratin

     Origin: British
Y Gacen Amhosibl
(The Impossible Cake)
     Origin: Welsh
Yorkshire Parkin
     Origin: England
Wisteria Cordial
     Origin: Britain
Yarrow Tea
     Origin: Britain
Yorkshire Pudding
     Origin: Britain
Wisteria Flower Jam
     Origin: Britain
Yeasted Currant Loaf
     Origin: Britain
Ys du
(Bilberry Tart)
     Origin: England
Wisteria Flower Omelette
     Origin: Britain
Yellow Man
     Origin: Northern Ireland
Ysgwydd Cig Oen Cymreig wedi ei bobi'n
araf รข chyri

(Slow-cooked curried shoulder of Welsh
Lamb)
     Origin: Welsh
Wisteria, Linden and White Wine
Lollies

     Origin: Britain
Yellow Split Pea Bhuna Kedgeree
     Origin: Anglo-Indian
Ysgwydd Oen Mewn Dull Gwledig
(Rustic Lamb Shoulder Roast)
     Origin: Welsh
Wok-smoked Mushrooms
     Origin: Britain
Yoghurt and Honey Pancakes with Citrus
Fruit

     Origin: Britain
Yuletide Fruit Bread
     Origin: England
Wood Avens Root Spice
     Origin: Britain
Yoghurt Cake
     Origin: British
Yum Yum Cakes
     Origin: England
Wy Cymreig
(Welsh Egg)
     Origin: Welsh
Yoghurt Lamb Steaks with Minted
Yoghurt

     Origin: Britain

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