FabulousFusionFood's Africa Recipes 9th Page
The map of Africa with the region of West Africa shown in red. To demonstrate the extend of West Africa, the Cape Verde islands are circled top left. Saint Helena, Ascension and Tristan da Cunha are shown by the two circles at the centre and the two circles at the base of the map.
Welcome to the summary page for FabulousFusionFood's West Africa recipes. This page provides links to all the West Africa recipes presented on this site, with 1212 recipes in total.
Here each country in West Africa is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in West Africa, which are not found elsewhere on this site.
These recipes, for the major part, originate in West Africa. Otherwise they are fusion recipes with major West African influences.
This page is a continuation of the list of West African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Africa then please go back to the First Page of the West African Recipes entry on this site.
Here each country in West Africa is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in West Africa, which are not found elsewhere on this site.
These recipes, for the major part, originate in West Africa. Otherwise they are fusion recipes with major West African influences.
This page is a continuation of the list of West African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Africa then please go back to the First Page of the West African Recipes entry on this site.
The alphabetical list of all the West African recipes on this site follows, (limited to 100 recipes per page). There are 1212 recipes in total:
Page 9 of 13
| Ogbono Soup with Ugwu Origin: Nigeria | Peanut Soup Origin: West Africa | Poisson Capitaine en Feuille de Bananaier (White Grouper in Banana Leaves) Origin: Burkina Faso |
| Ogbono Soup with Waterleaf Origin: Nigeria | Pem Pem Origin: Gambia | Poisson Farci (Fish Stuffed with Forcemeat and Eggs) Origin: Senegal |
| Ogi Origin: West Africa | Pèpè Soupe (Ivorian Pepper Soup) Origin: Cote dIvoire | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal |
| Ojojo Origin: Nigeria | Pepper Pasta Pie Origin: South Africa | Poisson Yassa (Fish Yassa) Origin: Senegal |
| Ojojo II Origin: Nigeria | Pepper Soup Origin: Liberia | Poisson Yassa Mauritanienne (Mauritanian Fish Yassa) Origin: Mauritania |
| Ojojo Meat Balls Origin: Nigeria | Peppered Snails Origin: Nigeria | Poitrine de Porc Grillée à l'Ail (Grilled Belly Pork with Garlic) Origin: Cote dIvoire |
| Okpa (Bambara Groundnut Breakfast Pudding) Origin: Nigeria | Perch Benachin Origin: Gambia | Poivron Rouge Farci (Stuffed Red Bell Peppers) Origin: Chad |
| Okra in Tomato Sauce with Emperor's Mint Origin: African Fusion | Peri-peri Chicken Origin: South Africa | Polenta aux Herbes (Herbed Polenta) Origin: Guinea |
| Okro Soup Origin: Nigeria | Peri-peri Prawn Pasta Origin: South Africa | Pomegranate Ice Origin: South Africa |
| Okwuru Ugba (Okra and Ugba Soup) Origin: Nigeria | Pied de Veau aux Pois Chiches (Calf's Feet with Chickpeas) Origin: Burkina Faso | Pork and Yam Pepper Soup Origin: Nigeria |
| Oleleh (Gambian Moi Moi) Origin: Gambia | Pilau Masala Powder Origin: East Africa | Pot Bread Origin: Southern Africa |
| Omo Tuo (Hausa Rice Balls) Origin: Ghana | Piment d'Attiéké (Pepper Sauce for Attiéké) Origin: Cote dIvoire | Potato and Plantain Hash Origin: Liberia |
| Onunu (Mashed Yam and Plantain) Origin: Nigeria | Pinon au Dindon (Pinon with Turkey) Origin: Togo | Potjeikos Origin: Southern Africa |
| Oto (Mashed Yams with Eggs) Origin: Ghana | Pintade à l'Afrique (African Guinea Fowl) Origin: Guinea | Poulet à l'Arachide (Chicken with Peanuts) Origin: Burkina Faso |
| Otong Soup Origin: Nigeria | Pintade avec Farcie à la Française (Guineafowl with French-style Stuffing) Origin: Burkina Faso | Poulet à la Farine de Maïs (Chicken with Maize Meal Porridge) Origin: Togo |
| Ouaddaï (Fried Millet Dough) Origin: Chad | Pintade de Guinée (Guinean Guineafowl) Origin: Guinea | Poulet à la Moutarde façon Burkina Faso (Chicken with Mustard in the Style of Burkina Faso) Origin: Burkina Faso |
| Oven-dried Fish Origin: Nigeria | Pintade Farcie au Patates Douces (Stuffed Guineafowl with Sweet Potatoes) Origin: Burkina Faso | Poulet à la N'Gatietro (Chicken in the Manner of N'Gatietro) Origin: Cote dIvoire |
| Oven-smoked Fish Origin: Gambia | Piquant Grape Jelly Origin: South Africa | Poulet à la Sauce Blanche (Chicken with White Sauce) Origin: Benin |
| Oxtail Pot Pies Origin: South Africa | Piri-piri Oil Origin: South Africa | Poulet à la mangue et fonio (Mango Chicken with Fonio) Origin: Mali |
| Pâté Blanche (White Pâté) Origin: Benin | Piri-Piri Sauce Origin: West Africa | Poulet au Beurre de Cacahuète (Chicken with Peanut Butter) Origin: Senegal |
| Pâté Rouge (Red Pâté) Origin: Benin | Piri-Piri Sauce II Origin: sub-Saharan Africa | Poulet au Gingembre (Ginger Chicken) Origin: Cote dIvoire |
| Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Pizza Rustica (Italian Easter Ham Pie) Origin: Ghana | Poulet aux Arachides à la Togolaise (Chicken with Peanuts, Togo Fashion) Origin: Togo |
| Palaver 'Sauce' Origin: West Africa | Placali Origin: Cote dIvoire | Poulet aux Arachides de Niger (Chicken with Peanuts, Niger Style) Origin: Niger |
| Palaver Chicken Origin: Ghana | Plantain and Coconut Beef Soup Origin: Gambia | Poulet Crapodine (Chicken Crapodine) Origin: Cote dIvoire |
| Palm Butter Soup Origin: Liberia | Plantain Gingerbread Origin: Liberia | Poulet de Guinée (Guinean Chicken) Origin: Guinea |
| Palm Soup Base #2 Origin: Liberia | Plantains and Fried Fish Origin: Liberia | Poulet Farci au Riz (Chicken Stuffed with Rice) Origin: Cote dIvoire |
| Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa | Plantains in Coconut Milk Origin: South Africa | Poulet Kédjénou (Kédjénou Chicken) Origin: Cote dIvoire |
| Pap II Origin: South Africa | Plat Songhay (Songhay Dish) Origin: Mali | Poulet Rôti Tchadienne (Chadian-style Roast Chicken) Origin: Chad |
| Papaya Fairy Cakes with Tangy Lemon Glaze Origin: African Fusion | Plo Origin: St Helena | Poulet Yassa (Chicken yassa) Origin: Senegal |
| Party Jollof Rice Origin: Nigeria | Point-and-kill Origin: Nigeria | Poulet Yassa (Chicken Yassa) Origin: Gambia |
| Pastéis de nata (Cream Custards) Origin: South Africa | Pois-sucré Bollite (Boiled Tiger Nuts) Origin: Burkina Faso | Poulet Yassa Burkinabé (Burkinabe Chicken Yassa) Origin: Burkina Faso |
| Patates Douces Frites (Guinean Fried Sweet Potatoes) Origin: Guinea | Poison Braisé (Barbecued Fish) Origin: Senegal | Poulet Yassa de Guinée (Guinean Poulet Yassa) Origin: Guinea |
| Pawpaw Stew Origin: Ghana | Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic | |
| Peanut and Greens Soup Origin: African Fusion | Poisson au Lait de Coco (Fish in Coconut Milk) Origin: Cote dIvoire |
Page 9 of 13