FabulousFusionFood's Spice Guide for Chilli 25th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2919 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2919 recipes in total:
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| Seeni Sambol (Sri Lankan Beetroot Curry) Origin: Sri Lanka | Shish Kebabs Origin: Britain | Sint Eustatian Goat Water Origin: Sint Eustatius |
| Seik Kawab (Seikh Kebab) Origin: Anglo-Indian | Shito (Dark Chilli Sambal) Origin: Ghana | Sint Maarten Crab Backs Origin: Sint Maarten |
| Seitan Nyembwe Origin: African Fusion | Shitor Din Origin: Ghana | Sint Maarten Roe Accras Origin: Sint Maarten |
| Senegalese Beef and Cabbage Curry Origin: Senegal | Shoko (Nigerian Beef and Spinach) Origin: Nigeria | Sint Maarten Stewed Saltfish Origin: Saint-Martin |
| Senegalese Vegetable Stew with Millet Origin: Senegal | Shopska Salad II Origin: Bulgaria | Sint Maarten Whelk Soup Origin: Sint Maarten |
| Serekunda Fish Benachin Origin: Gambia | Shorshe Chingri (Bengali Prawns and Sea Blite) Origin: Bangladesh | Sisig Origin: Philippines |
| Sesame Pork Stir-fry Origin: Australia | Shurpa Origin: Uzbekistan | Skoudehkaris (Djibouti Rice) Origin: Djibouti |
| Sev Origin: India | Shwe Payon Thee Hin (Thai Vegan Pumpkin Curry) Origin: Thailand | Sliced Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian |
| Seychelles Curry Paste Origin: Seychelles | Si Byan (Burmese Fish Curry) Origin: Myanmar | Slow Cooker Chicken Korma Origin: Britain |
| Seychelles Fish Curry II Origin: Seychelles | Siboyo den pika (Onions in Hot Sauce) Origin: Bonaire | Slow Cooker Duck and Potato Massaman Curry Origin: Britain |
| Seychellois Massalé Origin: Seychelles | Sichuan Beef Stir-fry Origin: China | Slow-cooked Lamb Curry Origin: Britain |
| Shacha Sauce Origin: China | Sichuan Hot Pot Soup Base Origin: China | Slow-cooked Lamb Madras Origin: Britain |
| Shacha Sauce Origin: Taiwan | Sichuan-style Chicken with Chilli Bean Sauce Origin: China | Slow-cooked Ox Cheek Rendang Origin: Singapore |
| Shahi Chicken Korma Origin: India | Sicilian Fish Sauce Origin: Italy | Slow-roasted Lamb Shanks with Tomatoes and Olives Origin: Australia |
| Shahi Paneer Origin: India | Sierra Leonean Chicken and Sweet Potato Stew Origin: Sierra Leone | Smoked Chillies Origin: Mexico |
| Shaiyah (Pan-fried Meat) Origin: South Sudan | Sierra Leonean Fish Balls Origin: Sierra Leone | Smoked Fish Light Soup Origin: Ghana |
| Shakshooka (Egg and Chilli Breakfast) Origin: Libya | Sierra Leonean Pork Fried Rice Origin: Sierra Leone | Smoked Haddock Curry with Butter Beans Origin: Fusion |
| Shakshouka 2 (Chilli, Egg and Tomato Breakfast) Origin: Libya | Sierra Leonean Sausage Fried Rice Origin: Sierra Leone | Smoked Sausage and Bean Casserole Origin: British |
| Shakshouka 2 (Chilli, Egg and Tomato Breakfast) Origin: Yemen | Sierra Leonean Style Couscous Origin: Sierra Leone | Smoky Aubergine Curry with Cauliflower Parathas Origin: India |
| Shalgham Korma (Turnip Curry) Origin: India | Sierra Leonian Egusi Soup Origin: Sierra Leone | Smoky Prawn Jollof Rice Origin: Nigeria |
| Shami Kebab Origin: India | Sigá (Prawn and Okra Stew) Origin: Guinea-Bissau | Smoky Pumpkin Chili Origin: American |
| Sharba Ramadan (Ramadan Soup) Origin: Libya | Siga Wot (Ethiopian Beef Stew) Origin: Ethiopia | Sneezewort Arroz de Jambú Origin: Britain |
| Sharbat Libya (Libyan Soup) Origin: Libya | Silpancho Origin: Bolivia | Sofrito Origin: Spain |
| Shata Origin: Sudan-a | Silsi (Eritrean Tomato Sauce) Origin: Eritrea | Sofrito Cubano (Cuban Sofrito) Origin: Cuba |
| Shatkora Achar (Bangladeshi Shatkora Pickle) Origin: Bangladesh | Simba Mbili (Swahili Curry Powder) Origin: Kenya | Soft-wrapped Pork and Prawn Rolls Origin: Fusion |
| Shatkora Beef Curry BIR Origin: Britain | Simba Mbili (Swahili Curry Powder) Origin: Comoros | Sokossoko de Rognon (Sokossoko with Kidneys) Origin: Burkina Faso |
| Shawarma Spice and Paste Origin: Levant | Simba Mbili (Swahili Curry Powder) Origin: Tanzania | Solachi Kadhi (Kokam Sauce) Origin: India |
| Sheikh Kebab Origin: India | Simple Mole Poblano Origin: Mexico | Solomon Islands Tuna Curry Origin: Solomon Islands |
| Shepherd's Pie Origin: Britain | Simple Okra Curry Origin: Australia | Solomon-a-Gundy Origin: Jamaica |
| Sherry Pepper Sauce Origin: Bermuda | Simple Suya Poussin Origin: African Fusion | Somali-style Liver Origin: Somaliland |
| Shigni (Somali Hot Sauce) Origin: Somalia | Sing Mapan Singju (Ginger Flower and Water Dropwort Singju) Origin: India | Somali-style Liver Origin: Somalia |
| Shin Ngoa Lap (Spicy Beef Salad) Origin: Laos | Singapore Chilli Sauce Origin: Singapore | Somlah Machou Khmer (Sour Soup with Tomato and Lotus Roots) Origin: Cambodia |
| Shinwari Karahi Origin: Pakistan | Singapore Hokkien Mee Origin: Singapore | |
| Shisa Nyama Spice Blend Origin: South Africa | Singapore Hot Sweet chilli Sauce Origin: Singapore |
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