FabulousFusionFood's South Asian Recipes 9th Page
The map of Asia, with South Asia picked out in red.
Welcome to the summary page for FabulousFusionFood's South Asian recipes. This page provides links to all the South Asian recipes presented on this site, with 830 recipes in total.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
The alphabetical list of all the South Asian recipes on this site follows, (limited to 100 recipes per page). There are 830 recipes in total:
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| Traditional Mattar Keema Curry Origin: India | Varutharacha Kozhi Curry (Varutharacha Chicken Curry) Origin: India | Wattakka Soup (Pumpkin Soup) Origin: Sri Lanka |
| Tricolour Pilau Rice Origin: India | Varuval Chicken Curry Origin: India | Wheat Flour Chapati Origin: India |
| Turbot in Kerala Red Curry Sauce Origin: India | Vegan Aubergine Dhansak Origin: India | Wholegrain Lachha Paratha Origin: India |
| Tusha Halwa Origin: Bangladesh | Vegetable Momos Origin: Nepal | Wild Mustard and Spinach Curry with Oak Moss Tempering Origin: India |
| Ukkarai Origin: India | Vegetable Pilau Origin: India | Yen Thongba (Manipuri Chicken Curry) Origin: India |
| Unakkameen Thenga Chammanthy (Dry Fish Chutney) Origin: India | Vegetable Seekh Kebab Origin: India | Yoghurt Naan Origin: India |
| Urulaikilangu Varuval (Potato Chip Curry) Origin: India | Vegetarian Kibbeh Origin: India | Yoghurt Sharbat Origin: India |
| Urunda (Sweet Coconut Balls) Origin: Sri Lanka | Vindaloo Curry Paste Origin: India | Zafrani Murgh Origin: India |
| Usilampatti Kozhi Kuzhambu (Chicken Kuzhambu) Origin: India | Vindaloo Curry Spice Powder Origin: India | Zafrani Mutton Korma Origin: Pakistan |
| Varo Origin: India | Vinthaleaux Origin: India | Zavla (Dried Prawn Curry) Origin: India |
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