FabulousFusionFood's South Asian Recipes 6th Page
The map of Asia, with South Asia picked out in red.
Welcome to the summary page for FabulousFusionFood's South Asian recipes. This page provides links to all the South Asian recipes presented on this site, with 871 recipes in total.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
The alphabetical list of all the South Asian recipes on this site follows, (limited to 100 recipes per page). There are 871 recipes in total:
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| Masoor Daal (Red Lentils) Origin: Bangladesh | Mughlai-style Camel Curry Origin: India | Nga Atoiba Thongba (Manipuri Broken Fish Curry) Origin: India |
| Masor Tenga (Assamese Red Fish Curry) Origin: India | Mugir Kosha (Chicken Kosha) Origin: India | Nihari Lamb Origin: Pakistan |
| Matki Chi Rassa Bhaji (Maharashtrian Style Moth Beans) Origin: India | Muland Saangi Ambat (Radish Pod Gravy) Origin: India | Nihari Masala Origin: India |
| Mattar Paneer Curry Origin: India | Mullangi Sambar (White Radish Sambar) Origin: India | Nihari Masala 2 Origin: Pakistan |
| Mawa Gujiya Origin: India | Mumbai Pav Bhaji Origin: India | Nilgiri Chicken Korma Origin: India |
| Mawa Peda Origin: India | Murga aur Kanguchi (Chicken and Mushrooms) Origin: India | Niramish Kochur Loti (Colocasia Stem Curry) Origin: Bangladesh |
| Meat and Fish Tempering Origin: India | Murgh Makhani (Butter Chicken) Origin: India | Njandu Curry (Kerala Crab Curry) Origin: India |
| Meen Moilee (Keralan Fish Curry) Origin: India | Murgh Rasedaar (Chicken Leg Curry) Origin: India | North Indian Garam Masala Origin: India |
| Meen Mulakittathu (Kerala Red Fish Curry) Origin: India | Murgh Tikka (Chicken Tikka) Origin: India | Oat Mittai with Fruit and Nuts Origin: India |
| Meen Peera (Fish with Grated Coconut) Origin: India | Musakhan (Baked Chicken and Onions with Sumac II) Origin: India | Olan Origin: India |
| Meen Pollichathu (Fish Cooked in Banana Leaf) Origin: India | Mushroom Masala Origin: India | Onion Bean Dip Origin: India |
| Methi Kalia (Spicy Fenugreek Meat) Origin: Bangladesh | Mussel Hodi Origin: Sri Lanka | Onion Bhaji Origin: India |
| Methi Murgh (Methi Chicken) Origin: India | Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India | Ox-heart Black Curry Origin: Sri Lanka |
| Methi Mushroom Masala Origin: India | Mutton Dopiaza Origin: Pakistan | Paalag Gosht (Mughlai Lamb with Spinach) Origin: India |
| Methi Paneer Origin: India | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India | Padampuri Murgh (Padampuri Chicken Curry) Origin: India |
| Microwave Akoori (Microwave Indian Scrambled Eggs) Origin: India | Mutton Madras Origin: India | Padavalanga Parippu Curry (Snake Gourd Curry) Origin: India |
| Milk Cake Origin: India | Mutton Masala Origin: Sri Lanka | Padipe Saasmi (Utupi-style Red Amaranth Leaf Curry) Origin: India |
| Mint Chutney Origin: India | Mutton Paya Origin: India | Pakistani Chicken Biryani Origin: Pakistan |
| Mirkapaya Mamsam Koora Origin: India | Mutton Pilau Origin: India | Pakistani Chicken Curry Origin: Pakistan |
| Missi Roti Origin: India | Mutton Roganjosh Origin: India | Pakistani Chicken Karahi Origin: Pakistan |
| Missi Roti Origin: India | Mutton Saag Origin: India | Pakistani Curry Masala Powder Origin: Pakistan |
| Mixed Vegetable Pickle Origin: India | Mutton Sukha Curry Origin: India | Pakistani Seekh Kebab Origin: Pakistan |
| Mologathanni Soup Origin: Sri Lanka | Mutton with Peppers and Chironji Origin: India | Pakora Thongba (Spicy Pakora Curry) Origin: India |
| Mologothannie Origin: Sri Lanka | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India | Palak Dal (Spinach with Moong Dal) Origin: India |
| Momo Achar Origin: Nepal | Nadan Kozhi Curry Origin: India | Palak Moru Curry (Spinach-yoghurt Curry) Origin: India |
| Momos Chutney Origin: India | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India | Palak Paneer (Creamed Spinach with Fresh Curd Cheese) Origin: India |
| Momos with Ezay Origin: Bhutan | Naga Mircha Pickle (Naga Chilli Pickle) Origin: India | Palak Paneer (Paneer with Spinach) Origin: India |
| Mooglai Tandoori Marinade Origin: India | Nalli Nihari (Mutton Shank Nihari) Origin: India | Palak Paneer IV (Paneer in a Mildly Spiced Spinach Sauce) Origin: India |
| Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Namak Paray Origin: Pakistan | Palakottai Curry (Jackfruit Seed Curry) Origin: India |
| Moongre ki Subzi (Radish Pod and Potato Sauté) Origin: India | Nepalese Lentil Soup Origin: Nepal | Palandi Origin: Sri Lanka |
| Mor Kulambu Origin: India | Nepalese Meat Masala Origin: Nepal | Palandy Origin: Sri Lanka |
| Mourgh (Afghan Chicken) Origin: Afghanistan | Nepalese Mustard Greens Bhutuwa Origin: Nepal | Panch Phoron Origin: India |
| Mughlai Beef Biriani Origin: India | Nepalese Mustard Greens Bhutuwa Origin: Nepal | |
| Mughlai Lamb Biriani Origin: India | Nepali Momo Wrappers Origin: Nepal |
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