FabulousFusionFood's South Asian Recipes 6th Page
The map of Asia, with South Asia picked out in red.
Welcome to the summary page for FabulousFusionFood's South Asian recipes. This page provides links to all the South Asian recipes presented on this site, with 862 recipes in total.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.
This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.
The alphabetical list of all the South Asian recipes on this site follows, (limited to 100 recipes per page). There are 862 recipes in total:
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| Meat and Fish Tempering Origin: India | Murgh Makhani (Butter Chicken) Origin: India | North Indian Garam Masala Origin: India |
| Meen Moilee (Keralan Fish Curry) Origin: India | Murgh Rasedaar (Chicken Leg Curry) Origin: India | Oat Mittai with Fruit and Nuts Origin: India |
| Meen Mulakittathu (Kerala Red Fish Curry) Origin: India | Murgh Tikka (Chicken Tikka) Origin: India | Olan Origin: India |
| Meen Peera (Fish with Grated Coconut) Origin: India | Musakhan (Baked Chicken and Onions with Sumac II) Origin: India | Onion Bhaji Origin: India |
| Meen Pollichathu (Fish Cooked in Banana Leaf) Origin: India | Mushroom Masala Origin: India | Ox-heart Black Curry Origin: Sri Lanka |
| Methi Kalia (Spicy Fenugreek Meat) Origin: Bangladesh | Mussel Hodi Origin: Sri Lanka | Paalag Gosht (Mughlai Lamb with Spinach) Origin: India |
| Methi Murgh (Methi Chicken) Origin: India | Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India | Padampuri Murgh (Padampuri Chicken Curry) Origin: India |
| Methi Mushroom Masala Origin: India | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India | Padavalanga Parippu Curry (Snake Gourd Curry) Origin: India |
| Methi Paneer Origin: India | Mutton Madras Origin: India | Padipe Saasmi (Utupi-style Red Amaranth Leaf Curry) Origin: India |
| Microwave Akoori (Microwave Indian Scrambled Eggs) Origin: India | Mutton Masala Origin: Sri Lanka | Pakistani Chicken Biryani Origin: Pakistan |
| Milk Cake Origin: India | Mutton Paya Origin: India | Pakistani Chicken Curry Origin: Pakistan |
| Mint Chutney Origin: India | Mutton Pilau Origin: India | Pakistani Chicken Karahi Origin: Pakistan |
| Mirkapaya Mamsam Koora Origin: India | Mutton Roganjosh Origin: India | Pakistani Curry Masala Powder Origin: Pakistan |
| Missi Roti Origin: India | Mutton Saag Origin: India | Pakistani Seekh Kebab Origin: Pakistan |
| Missi Roti Origin: India | Mutton Sukha Curry Origin: India | Pakora Thongba (Spicy Pakora Curry) Origin: India |
| Mixed Vegetable Pickle Origin: India | Mutton with Peppers and Chironji Origin: India | Palak Dal (Spinach with Moong Dal) Origin: India |
| Mologathanni Soup Origin: Sri Lanka | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India | Palak Moru Curry (Spinach-yoghurt Curry) Origin: India |
| Mologothannie Origin: Sri Lanka | Nadan Kozhi Curry Origin: India | Palak Paneer (Creamed Spinach with Fresh Curd Cheese) Origin: India |
| Momo Achar Origin: Nepal | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India | Palak Paneer (Paneer with Spinach) Origin: India |
| Momos Chutney Origin: India | Naga Mircha Pickle (Naga Chilli Pickle) Origin: India | Palak Paneer IV (Paneer in a Mildly Spiced Spinach Sauce) Origin: India |
| Momos with Ezay Origin: Bhutan | Nalli Nihari (Mutton Shank Nihari) Origin: India | Palakottai Curry (Jackfruit Seed Curry) Origin: India |
| Mooglai Tandoori Marinade Origin: India | Namak Paray Origin: Pakistan | Palandi Origin: Sri Lanka |
| Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Nepalese Lentil Soup Origin: Nepal | Palandy Origin: Sri Lanka |
| Moongre ki Subzi (Radish Pod and Potato Sauté) Origin: India | Nepalese Meat Masala Origin: Nepal | Panch Phoron Origin: India |
| Mor Kulambu Origin: India | Nepalese Mustard Greens Bhutuwa Origin: Nepal | Paneer Bhurji Origin: India |
| Mourgh (Afghan Chicken) Origin: Afghanistan | Nepalese Mustard Greens Bhutuwa Origin: Nepal | Paneer Butter Masala Origin: India |
| Mughlai Beef Biriani Origin: India | Nepali Momo Wrappers Origin: Nepal | Paneer Capsicum Curry Origin: India |
| Mughlai Lamb Biriani Origin: India | Nga Atoiba Thongba (Manipuri Broken Fish Curry) Origin: India | Paneer Cheese Origin: India |
| Mughlai-style Camel Curry Origin: India | Nihari Lamb Origin: Pakistan | Paneer Kofta Origin: India |
| Mugir Kosha (Chicken Kosha) Origin: India | Nihari Masala Origin: India | Paneer Lababdar Origin: India |
| Muland Saangi Ambat (Radish Pod Gravy) Origin: India | Nihari Masala 2 Origin: Pakistan | Paneer Lababdar Origin: India |
| Mullangi Sambar (White Radish Sambar) Origin: India | Nilgiri Chicken Korma Origin: India | Paneer Makhani Origin: India |
| Mumbai Pav Bhaji Origin: India | Niramish Kochur Loti (Colocasia Stem Curry) Origin: Bangladesh | |
| Murga aur Kanguchi (Chicken and Mushrooms) Origin: India | Njandu Curry (Kerala Crab Curry) Origin: India |
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