FabulousFusionFood's South Asian Recipes 5th Page

Map of Asia. The map of Asia, with South Asia picked out in red.
Welcome to the summary page for FabulousFusionFood's South Asian recipes. This page provides links to all the South Asian recipes presented on this site, with 767 recipes in total.

These recipes, for the major part, originate in South Asia. Otherwise they are fusion recipes with major South Asian influences.

This page is a continuation of the list of South Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of South Asia then please go back to the First Page of the South Asian Recipes entry on this site.


The alphabetical list of all the South Asian recipes on this site follows, (limited to 100 recipes per page). There are 767 recipes in total:

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Maacher Chop
(Indian Fish Croquettes)
     Origin: India
Masale Baath
(Maharashtrian Spicy Vegetable Rice)
     Origin: India
Mullangi Sambar
(White Radish Sambar)
     Origin: India
Machali aur Daal
(Fish and Lentil Curry)
     Origin: India
Masaledaar Bakre ki Kaleji Gurda
Phepsa

(Lamb Offal Curry)
     Origin: India
Mumbai Pav Bhaji
     Origin: India
Macher Jhol
(Bengali Carp Curry)
     Origin: India
Masoor Daal
(Red Lentils)
     Origin: Bangladesh
Murga aur Kanguchi
(Chicken and Mushrooms)
     Origin: India
Machli aur Tamatar
(Curried Halibut with Tomatoes)
     Origin: India
Masor Tenga
(Assamese Red Fish Curry)
     Origin: India
Murgh Makhani
(Butter Chicken)
     Origin: India
Machli ka Salna
(Fish Steak Curry)
     Origin: India
Matki Chi Rassa Bhaji
(Maharashtrian Style Moth Beans)
     Origin: India
Murgh Rasedaar
(Chicken Leg Curry)
     Origin: India
Madras-style Leftovers Curry
     Origin: India
Mattar Paneer Curry
     Origin: India
Murgh Tikka
(Chicken Tikka)
     Origin: India
Magaj
     Origin: India
Mawa Gujiya
     Origin: India
Mushroom Masala
     Origin: India
Maharashtrian Masala Bhat
(Spicy Maharashtrian Rice)
     Origin: India
Mawa Peda
     Origin: India
Mussel Hodi
     Origin: Sri Lanka
Makhan Chicken
     Origin: India
Meat and Fish Tempering
     Origin: India
Muttai Kulambu
(Tamil Nadu Egg Curry)
     Origin: India
Makhan Murgh Wala
(Butter Chicken)
     Origin: India
Meen Mulakittathu
(Kerala Red Fish Curry)
     Origin: India
Mutton Madras
     Origin: India
Makher Taukari
(Fish Curry)
     Origin: Bangladesh
Meen Peera
(Fish with Grated Coconut)
     Origin: India
Mutton Masala
     Origin: Sri Lanka
Makher Taukari II
(Fish Curry II)
     Origin: Bangladesh
Meen Pollichathu
(Fish Cooked in Banana Leaf)
     Origin: India
Mutton Paya
     Origin: India
Makhni Curry Sauce
     Origin: India
Methi Kalia
(Spicy Fenugreek Meat)
     Origin: Bangladesh
Mutton Pilau
     Origin: India
Mal Pua
(Coconut Pancakes)
     Origin: India
Methi Murgh
(Methi Chicken)
     Origin: India
Mutton Roganjosh
     Origin: India
Malabar Chicken Biryani
     Origin: India
Methi Paneer
     Origin: India
Mutton Saag
     Origin: India
Malabar Peralan
(Malabar Fish Roast)
     Origin: India
Microwave Akoori
(Microwave Indian Scrambled Eggs)
     Origin: India
Mutton Sukha Curry
     Origin: India
Malai Curry Sauce
     Origin: India
Mirkapaya Mamsam Koora
     Origin: India
Naatukodi Pulusu
(Country Chicken Sour Curry)
     Origin: India
Malai Kofta with Spicy Gravy
     Origin: India
Missi Roti
     Origin: India
Nadan Kozhi Curry
     Origin: India
Maldives Meat Curry Powder
     Origin: Maldives
Missi Roti
     Origin: India
Nadru Yakhni Curry
(Lotus Stem and Yoghurt Curry)
     Origin: India
Malpua
(Sweet Indian Pancakes)
     Origin: India
Mixed Vegetable Pickle
     Origin: India
Naga Mircha Pickle
(Naga Chilli Pickle)
     Origin: India
Malpua with Rabri
(Indian Pancakes with Saffron and
Rosewater Cream)
     Origin: India
Mologathanni Soup
     Origin: Sri Lanka
Nalli Nihari
(Mutton Shank Nihari)
     Origin: India
Malu Abulthiyal
(Fish Curry with Fragrant Masala)
     Origin: Sri Lanka
Mologothannie
     Origin: Sri Lanka
Namak Paray
     Origin: Pakistan
Mambazha Pulissery
     Origin: India
Momo Achar
     Origin: Nepal
Nepalese Lentil Soup
     Origin: Nepal
Mangalorean Prawn Sukka
     Origin: India
Momos Chutney
     Origin: India
Nepalese Meat Masala
     Origin: Nepal
Mango Falooda
     Origin: Pakistan
Momos with Ezay
     Origin: Bhutan
Nepalese Mustard Greens Bhutuwa
     Origin: Nepal
Mango Lassi
     Origin: India
Mooglai Tandoori Marinade
     Origin: India
Nepalese Mustard Greens Bhutuwa
     Origin: Nepal
Mani
(Rice Sweet Dish)
     Origin: India
Moong Pulao
(Mung Bean Pulao)
     Origin: Pakistan
Nepali Momo Wrappers
     Origin: Nepal
Marie Biscuits
     Origin: India
Moongre ki Subzi
(Radish Pod and Potato Sauté)
     Origin: India
Nga Atoiba Thongba
(Manipuri Broken Fish Curry)
     Origin: India
Marie Biscuits
     Origin: India
Mor Kulambu
     Origin: India
Nihari Lamb
     Origin: Pakistan
Mas Riha
(Maldives Tuna Curry)
     Origin: Maldives
Mughlai Beef Biriani
     Origin: India
Nihari Masala
     Origin: India
Masaaledaar Pudine wal Quimah
(Minced Lamb with Mint and Spices)
     Origin: India
Mughlai Lamb Biriani
     Origin: India
Nihari Masala 2
     Origin: Pakistan
Masala French Fries
     Origin: India
Mughlai-style Camel Curry
     Origin: India
Nilgiri Chicken Korma
     Origin: India
Masala Lamb Chops
     Origin: Pakistan
Mugir Kosha
(Chicken Kosha)
     Origin: India
Masala Raita
     Origin: India
Muland Saangi Ambat
(Radish Pod Gravy)
     Origin: India

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