
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Fragrant Rice along with all the Fragrant Rice containing recipes presented on this site, with 94 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Fragrant Rice recipes added to this site.
These recipes, all contain Fragrant Rice as a major wild food ingredient.
This is an aromatic long-grain rice generally known as jasmine rice that's favoured in Thai, Vietnamese and West African cooking. The qualities are similar to basmati but jasmine rice is stickier. It is an excellent accompaniment to curries or any spicy, sauce-based dishes. Interestingly it can also be cooked with coconut milk and honey to make a sticky rice pudding.
Note that Indian Basmati rice is also considered an aromatic style of rice.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Fragrant Rice recipes added to this site.
These recipes, all contain Fragrant Rice as a major wild food ingredient.
This is an aromatic long-grain rice generally known as jasmine rice that's favoured in Thai, Vietnamese and West African cooking. The qualities are similar to basmati but jasmine rice is stickier. It is an excellent accompaniment to curries or any spicy, sauce-based dishes. Interestingly it can also be cooked with coconut milk and honey to make a sticky rice pudding.
Note that Indian Basmati rice is also considered an aromatic style of rice.
The alphabetical list of all Fragrant Rice recipes on this site follows, (limited to 100 recipes per page). There are 94 recipes in total:
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Air Fryer White Rice Origin: Britain | Gingko Rice Origin: Fusion | Pumpkin and Rice Chicken Soup Origin: American |
Anardana Gosht (Lamb Curry with Pomegranate) Origin: India | Goan-style Mealworm and Chickpea Curry Origin: Fusion | Red Lentil Bhuna Kedgeree Origin: Anglo-Indian |
Aros di Koko (Coconut Rice) Origin: Dominica | Goosegrass and Chickweed Kedgeree Origin: Fusion | Red Lentil Dosa Origin: India |
Arroz doce (Sao Tomean Rice Pudding) Origin: Sao Tome | Gosht Pullao (Beef Pullao) Origin: India | Rendang Curry Paste Origin: Fusion |
Bariis iskukari Origin: Djibouti | Green Fish Curry Origin: Fusion | Rendang Fish Curry Origin: Fusion |
Basanti Pulao (Bengali Pilau Rice) Origin: India | Jackfruit Biryani Origin: Britain | Restaurant-style Vegetable Dum Biryani Origin: Britain |
Basmati Steamed Rice Origin: Britain | Jamaican Coconut Rice Origin: Jamaica | Royal Beef Biryani Origin: India |
Bhuna Kedgeree Origin: Anglo-Indian | Jeera Rice (Cumin Rice) Origin: India | Ryse of Flesh (Rice Accompaniment) Origin: England |
Bobor Taro (Taro Root Pudding) Origin: Cambodia | Kedgeree Origin: Anglo-Indian | Saffron Rice Origin: India |
Bombay Egg and Potato Curry Origin: Anglo-Indian | Kedgeree 2 Origin: Fusion | Sindhi-style Pilau Origin: Pakistan |
Bonfire Night Curry Soup Origin: Britain | Khichidi Origin: India | Slow Cooker Duck and Potato Massaman Curry Origin: Britain |
Braaied Balti Prawn Parcels with Spinach Rice Origin: South Africa | Kidney Bean Curry Origin: Britain | Spiced Basmati Rice Origin: India |
Cari Poisson (Mauritian Fish Curry) Origin: Mauritius | Lamb and Cabbage Rolls Origin: Britain | Spicy Mexican-inspired Rice Origin: Fusion |
Caribbean Pork Origin: Caribbean | Lamb Biryani Origin: India | Spicy Vegetable Curry Origin: India |
Carrot Rice Origin: India | Lemon Myrtle Coconut Rice Origin: Fusion | Sri Lankan Curry Powder Origin: Sri Lanka |
Chelo Kabab Koobideh Origin: Iran | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India | Sri Lankan Toasted Meat Curry Powder Origin: Sri Lanka |
Chicken Tikka Biryani Origin: India | Malabar Chicken Biryani Origin: India | Tanzanian Vegetable Rice Origin: Tanzania |
Chinese Takeaway Chicken and Bell Pepper Curry Origin: Britain | Middle Eastern Rice Origin: Middle East | Thai Red Jackfruit Curry Origin: Fusion |
Chinese Takeaway-style Tofu and Vegetable Curry Origin: Britain | Moro de guandules con coco (Christmas Rice and Pigeon Peas) Origin: Dominican Republic | Thai-style Pollack Curry Origin: Fusion |
Cinnamon Spiced Jollof Rice Origin: Sierra Leone | Mushroom Pilau Origin: Britain | Thakkali Meen Kari (Fish Tomato Curry) Origin: India |
Coconut Fish Curry Origin: Fusion | Mutton Pilau Origin: India | Thorion ex Oryza (Goats' Cheese with Rice in Vine Leaves) Origin: Roman |
Comorian Pilaou Origin: Comoros | Nasi Trafasie (Surinamese Fried Rice) Origin: Suriname | Tofu Katsu Curry Origin: Fusion |
Curried Rice Origin: Fusion | Njanga Rice Origin: Cameroon | Tricolour Pilau Rice Origin: India |
Curried Sausages Origin: Australia | Omo Tuo (Hausa Rice Balls) Origin: Ghana | Turkey Rendang Origin: Fusion |
Dry Rice and Fish Origin: Liberia | Pemahun Origin: Sierra Leone | Vegetarian Paneer Curry Origin: Britain |
Emirati Yellow Rice Origin: UAE | Penang Prawn Curry Origin: Thailand | Victorian Chicken Pilau Origin: Anglo-Indian |
Fijian Chicken Palau Origin: Fiji | Pilaf-Stuffed Onions Origin: Middle East | Victorian Pish-pash Origin: Anglo-Indian |
Fish Breyani Origin: South Africa | Pilau Rice Origin: India | Yellow Split Pea Bhuna Kedgeree Origin: Anglo-Indian |
Folaa Rice Origin: Sri Lanka | Pish-Pash Origin: India | Zereshk Polo Origin: Iran |
Fragrant Lamb Kofta Curry Origin: Britain | Poulet à la Sauce Tomate (Chicken with Tomato Sauce) Origin: Gabon | Zereshk Polo ba Morgh (Saffron Chicken with Barberry Rice) Origin: Iran |
Gâteau de riz blanc au lait de coco (White Rice and Coconut Cake) Origin: Mayotte | Prawn Caldine Origin: India | |
Gelo d'Anguria (Sicilian Watermelon Folly) Origin: Italy | Pressure Cooker Jasmine Rice Origin: Britain |
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