FabulousFusionFood's Cook's Guide for Garlic 7th Page

Two bulbs of garlic, two isolated cloves and two peeled cloves Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.

These recipes, all contain Garlic as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.


The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:

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Cayman Mango Chicken
     Origin: Cayman Islands
Chicken and Prawn Curry
     Origin: South Africa
Chicken Pepper Soup
     Origin: Sierra Leone
Cayman Style Curry Chicken Roti
     Origin: Cayman Islands
Chicken and Prawn Koftas
     Origin: Britain
Chicken Phall
     Origin: Britain
Cayman-style Blackened Snapper
     Origin: Cayman Islands
Chicken and Wild Food Stir-fry
     Origin: Fusion
Chicken Pilau
     Origin: Montserrat
Cazuela Fiestera
(Festival Casserole)
     Origin: Ecuador
Chicken Baked with Potatoes and Garlic
     Origin: Ireland
Chicken Potjie with Dumplings
     Origin: Botswana
Ceebu Jën
(Rice and Fish)
     Origin: Senegal
Chicken Balti
     Origin: Britain
Chicken Ruby Makhani Curry
     Origin: Britain
Cennin ac Ŵyau Mewn Saws Caws
(Leek and Eggs in Cheese Sauce)
     Origin: Welsh
Chicken Balti without Base Gravy
     Origin: Britain
Chicken Saag
     Origin: Britain
Châteaubriand Steaks with
Châteaubriand Sauce

     Origin: Britain
Chicken Benachin
     Origin: Cameroon
Chicken Satay
     Origin: Fusion
Châteaubriand with Portobello
Mushrooms and Madeira Wine Jus

     Origin: France
Chicken Boileen
     Origin: Saint Vincent
Chicken Shawarma Kebabs
     Origin: Fusion
Cha Siu
(Chinese-Surinamese roasted pork)
     Origin: Suriname
Chicken Ceylon Curry
     Origin: Britain
Chicken Shawarma Wrap
     Origin: Levant
Chacarero
(Chilean Steak Sandwich)
     Origin: Chile
Chicken Chaap
     Origin: India
Chicken Sheek Kebabs
     Origin: Britain
Chakchouka
     Origin: Tunisia
Chicken Chaat Puri
     Origin: Britain
Chicken Soup with Dumplings
     Origin: British
Chalé Sauce
     Origin: Gambia
Chicken Chasni
     Origin: Scotland
Chicken Stock
     Origin: Britain
Chanterelle and Shiitake Black Bean
Chili with Sour Cherries

     Origin: American
Chicken Chettinad
     Origin: India
Chicken Suprême
     Origin: France
Char Siu
(Chinese Barbecued Pork)
     Origin: China
Chicken Chow Mein
     Origin: China
Chicken Tikka Biryani
     Origin: India
Char Siu Bao
(Steamed Barbecued Pork Dumplings)
     Origin: China
Chicken Country Captain
     Origin: America
Chicken Tikka Skewers
     Origin: Britain
Chargrilled Devils
     Origin: British
Chicken Curry
     Origin: Anglo-Indian
Chicken White Curry
     Origin: Sri Lanka
Chasni Sauce
     Origin: Britain
Chicken Curry with Coconut Milk
     Origin: Seychelles
Chicken with Cashew Nuts
     Origin: China
Chaudage
(Pork and Beef Stew)
     Origin: Guadeloupe
Chicken Curry with Greens
     Origin: India
Chicken with Green Mango Curry
     Origin: Fusion
Cheddar Chilli Cheesecake
     Origin: American
Chicken Curry with Yams
     Origin: Fusion
Chicken with Potatoes, Tomatoes and
Fennel

     Origin: Ireland
Cheese Crumble Topped Mash
     Origin: British
Chicken Dupiaza
     Origin: Anglo-Indian
Chicken with Spices and Soy Sauce
     Origin: Malaysia
Cheesy Curried Butter Beans with
Quick-pickled Onions

     Origin: Australia
Chicken Florentine Pizza
     Origin: Italy
Chicken-Sausage Jambalaya
     Origin: Cajun
Cheesy Stuffed Focaccia
     Origin: Italy
Chicken Gango
     Origin: Zimbabwe
Chickpea and Saffron Broth
     Origin: North Africa
Chefy Umngqusho
(Chefy Samp and Beans)
     Origin: South Africa
Chicken Ghee Roast
     Origin: India
Chickpea, Spinach and Egg Curry
     Origin: Britain
Chemmeen Manga Curry
(Prawn and Mango Curry)
     Origin: India
Chicken Guisado
     Origin: India
Chile Verde
(Green Chili)
     Origin: Mexico
Chemmeen Pacha Kurumilagittathu
(Keralan Green Peppercorn Prawns)
     Origin: India
Chicken Imoyo II
     Origin: Nigeria
Chili Beans
     Origin: American
Chemmen Roast
(Kerala Prawn Roast)
     Origin: India
Chicken in a Hole
     Origin: Botswana
Chili Chicken
     Origin: American
Chermoula
     Origin: Morocco
Chicken in the Heather
     Origin: Scotland
Chili Con Carne
     Origin: Fusion
Cherupayar Curry
(Whole Green Lentil Curry)
     Origin: India
Chicken Kali Mirch
(Black Pepper Chicken Curry)
     Origin: India
Chili Con Carne II
     Origin: Fusion
Chetney Sauce
     Origin: Britain
Chicken Liver Paté
     Origin: France
Chili Marrakech
     Origin: Britain
Chettinad Fish Fry
     Origin: India
Chicken Makhani
     Origin: Bangladesh
Chili Seasoning Mix
     Origin: American
Chicken 65 Curry
     Origin: Britain
Chicken Mappas
     Origin: India
Chili sin Carne
(Meatless Chili)
     Origin: America
Chicken and Broccoli in a Curried
Yoghurt Sauce

     Origin: India
Chicken Momos
     Origin: China
Chilisill
(Chilli Herring)
     Origin: Sweden
Chicken and Leek Hotpot
     Origin: Ireland
Chicken Pathia
     Origin: Britain
Chicken and Peanut Thai Curry
     Origin: Thailand
Chicken Pepper Soup
     Origin: West Africa

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