
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cloves along with all the Cloves containing recipes presented on this site, with 755 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cloves recipes added to this site.
These recipes, all contain Cloves as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cloves Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cloves recipes added to this site.
These recipes, all contain Cloves as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cloves Culinary Term entry on this site.
The alphabetical list of all Cloves recipes on this site follows, (limited to 100 recipes per page). There are 755 recipes in total:
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Make-ahead Mulled Wine Cake Origin: Britain | Microwave Honey Christmas Ring Cake Origin: Britain | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India |
Makhni Curry Sauce Origin: India | Microwave Hot Honey Fruit Punch Origin: Britain | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India |
Malabar Chicken Biryani Origin: India | Middle Eastern style Curry Powder Origin: Middle East | Nepalese Meat Masala Origin: Nepal |
Malagasy Vanilla Chicken Curry Origin: Madagascar | Mince Curry with Peas Origin: South Africa | Nevis Curry Powder Origin: Saint Kitts |
Malai Tikka Origin: Britain | Mispelkuchen mit Ingwer (Gingered Medlar Chocolate Cake) Origin: Austria | New Orleans Style Pumpkin Pie Origin: South Africa |
Malawi Curry Powder Origin: Malawi | Mitmita Origin: Ethiopia | Nga Tha Lout Paung (Sour Fish Curry) Origin: Myanmar |
Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Montserratian Goat Water Origin: Montserrat | Nigerian Curry Powder Origin: Nigeria |
Malay Chicken Kurma Origin: Malaysia | Montserratian Jerk Seasoning Origin: Montserrat | Nihari Lamb Origin: Pakistan |
Malaysian Beriani Origin: Malaysia | Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Nihari Masala Origin: India |
Malaysian Fish Curry Powder Origin: Malaysia | Moroccan Haroseth Origin: Morocco | Nihari Masala 2 Origin: Pakistan |
Malaysian Kurma Powder Origin: Malaysia | Mother-in-law Masala Origin: South Africa | Nilgiri Chicken Korma Origin: India |
Malaysian Meat Curry Powder Origin: Malaysia | Moussaka Origin: Greece | Niter Kebbeh (Spiced Ghee) Origin: Ethiopia |
Maldives Meat Curry Powder Origin: Maldives | Mughlai Lamb Biriani Origin: India | Non-alcoholic Glögg Origin: Sweden |
Mallow Soup Origin: Britain | Mugir Kosha (Chicken Kosha) Origin: India | Noodle Curry Paste Origin: Laos |
Mallow Stew Origin: Britain | Mulled Mead Origin: Roman | North Indian Garam Masala Origin: India |
Masalé Réunionaise (Reunion Masala Powder) Origin: Reunion | Mulled Wine Cheesecake Origin: Britain | Ofellas Ostienses (Ostian-style Starters) Origin: Roman |
Masala Meusi Origin: East Africa | Mulled Wine Cheesecake II Origin: Britain | Old Bay Seasoning Mix Origin: American |
Massaman Beef Curry Origin: Thailand | Mulled Wine Yule Stump Cake Origin: Britain | Old-fashioned Sweet Pickled Sea Sandwort Origin: Britain |
Massaman Curry Paste Origin: Thailand | Mulled Winter Fruit Crumble Origin: Britain | Oodkac (Somali Preserved Meat) Origin: Somalia |
Massaman Curry Paste Origin: Thailand | Mulligatawny Soup Origin: Anglo-Indian | Opor Ayam (Java Chicken Curry) Origin: Indonesia |
Massaman Mutton Curry Origin: Thailand | Muqmad (Djibouti Preserved Meat) Origin: Djibouti | Orange-glazed Ham with Mustard Cream Origin: Canada |
Mauritian Curry Masala Origin: Mauritius | Murga aur Kanguchi (Chicken and Mushrooms) Origin: India | Ox-eye Daisy Capers Origin: Britain |
Mauritian Poudre de Colombo Origin: Mauritius | Murgh Rasedaar (Chicken Leg Curry) Origin: India | Ox-heart Black Curry Origin: Sri Lanka |
Mavi Origin: Puerto Rico | Mushroom Catsup Origin: Fusion | Pad Thai Origin: Thailand |
Mawmene (Chicken in White Wine with Dates and Pine Nuts) Origin: England | Mushroom Masala Origin: India | Padampuri Murgh (Padampuri Chicken Curry) Origin: India |
Mawmenee Origin: England | Muttai Kulambu (Tamil Nadu Egg Curry) Origin: India | Paella Valencia Origin: Spain |
Mayotte Pilaou Origin: Mayotte | Mutton Masala Origin: Sri Lanka | Pakistani Curry Masala Powder Origin: Pakistan |
Medieval Gyngerbrede (Medieval Gingerbread) Origin: England | Mutton Paya Origin: India | Pane della colomba di Pasqua (Italian Easter Dove Bread) Origin: Italy |
Medieval Simnel Cake Origin: England | Mutton Pilau Origin: India | Paneer Kofta Origin: India |
Medium Stock Origin: Britain | Mutton Rissole Origin: British | Paneer Lababdar Origin: India |
Medlar and Pear Mincemeat Origin: Britain | Mutton Roganjosh Origin: India | Paneer Sukka Origin: India |
Melachino (Greek Wedding Cake) Origin: Greece | Mutton Sukha Curry Origin: India | Panforte Origin: Italy |
Melokhia Origin: Egypt | My Lady of Portlandàs Mince Pyes Origin: Britain | |
Mexican Pork'n'Beans Origin: American | N'Dizi na Kasted (Banana Custard) Origin: Tanzania |
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