FabulousFusionFood's Cook's Guide for Cream 12th Page

Thick whipping cream in a wooden bowl Thick whipping cream shown in a wooden bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cream along with all the Cream containing recipes presented on this site, with 1192 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.

These recipes, all contain Cream as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.


The alphabetical list of all Cream recipes on this site follows, (limited to 100 recipes per page). There are 1192 recipes in total:

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To Make Currey the Indian Way
     Origin: Britain
Um Ali
(Puff Pastry Milk Pudding)
     Origin: Kuwait
White Chili
     Origin: America
To make jumballs
     Origin: British
Ungodly Chocolate Truffles
     Origin: France
White Curry
     Origin: Fusion
To make Pancakes.
     Origin: England
Vínarterta
(Icelandic Layer Cake)
     Origin: Iceland
White Lentil Soup
     Origin: Scotland
Toffee Apples
     Origin: Britain
Vadouvan Butter Halibut
     Origin: France
White Oyster Sauce
     Origin: British
Toffee Fruit Kebabs
     Origin: British
Valentine Lamb Steaks with Avocado and
Sour Cream

     Origin: American
Wild Dewberry Cobbler
     Origin: Britain
Torta di Castagne e Choccolato
(Chocolate and Chestnut Torte)
     Origin: Italy
Valentine Pork au Poivre
     Origin: Britain
Wild Garlic and Mushroom Lasagne
     Origin: Britain
Torth Sinsir Hen Gymreig
(Old Welsh Gingerbread)
     Origin: Welsh
Valentine Raspberry Scones
     Origin: Cornwall
Wild Garlic Custard
     Origin: Britain
Towering Praline Carrot Cake
     Origin: American
Valentine's Day Chocolate
Cheesecake

     Origin: American
Wild Gooseberry Ice Cream
     Origin: Greenland
Traditional Air Fryer Scones
     Origin: Britain
Vanilla Cheesecake
     Origin: American
Wild Greens Fritters
     Origin: Britain
Traditional Black Bun
     Origin: Scotland
Vanilla Cream Cheese Icing
     Origin: British
Wild Greens Saag Paneer
     Origin: Fusion
Traditional Pumpkin Pie
     Origin: British
Vanilla Fondant
     Origin: France
Wild Mushroom Soup
     Origin: Britain
Traditional Sachertorte
     Origin: Austria
Vanilla Ice Cream
     Origin: Britain
Wild Mushroom Stew
     Origin: Britain
Treacle Toffee
     Origin: Britain
Vastlakuklid
(Estonian Lenten Buns)
     Origin: Estonia
Wild Rice Soup
     Origin: Britain
Treiffl Cyfoethog
(Rich Trifle)
     Origin: Welsh
Velouté Marin
(Velvety Marine Sauce)
     Origin: France
Wimbledon Cake
     Origin: British
Tres Leches Cake
     Origin: Chile
Velouté Sauce
(Sauce Velouté)
     Origin: France
Woodruff Panna Cotta
     Origin: Italy
Trifle to Die For
     Origin: England
Venison with Gin-flavoured Sauce
     Origin: Britain
Xavier Dumplings
     Origin: Italy
Trini Curried Soup
     Origin: Trinidad
Vermont Maple Spice Cupcakes
     Origin: American
Xavier Suppe
(Xavier Soup)
     Origin: Italy
Tripolita
(Greek Feta Pie)
     Origin: Syria
Very Blueberry Cheesecake
     Origin: American
Xinxim
(Brazilian Chicken and Crayfish in
Peanut Sauce)
     Origin: Brazil
Troskinti Raudoni Kopustai
(Braised Red Cabbage with Sour Cream)
     Origin: Russia
Very Rich Chocolate Fudge Cake
     Origin: American
Ys du
(Bilberry Tart)
     Origin: England
Trout Kedgeree
     Origin: Britain
Virgin Eggnog
     Origin: Britain
Zürcher Geschnetzeltes
(Cut Meat, Zürich Style)
     Origin: Switzerland
Tulip Petal Ice Cream
     Origin: Britain
Vitumba
(Rice Cupcakes)
     Origin: Tanzania
Zafrani Murgh
     Origin: India
Turkey Etouffee
     Origin: American
Walnut Praline Ice Cream
     Origin: British
Zagrebački krumpir
(Zagreb Potatoes)
     Origin: Croatia
Turkey Tetrazzini
     Origin: American
Wasabi and Mustard Seafood Sauce
     Origin: Fusion
Zakysanou Smetanou Polévka z
Krkonoš

(Sour Cream Soup from the Giant
Mountains)
     Origin: Czech
Turkey Tetrazzini Casserole
     Origin: American
Watercress and Cobnut Soup
     Origin: Britain
Zander Balaton
(Poached Fillet of Zander)
     Origin: Hungary
Turkish Delight
     Origin: Turkey
Watercress and Spinach Soup
     Origin: British
Zimbabwean Malva Pudding
     Origin: Zimbabwe
Turks and Caicos Coconut Pie
     Origin: Turks Caicos
Watercress Soup
     Origin: Britain
Zupa Chrzanowa
(Polish Horseradish Soup)
     Origin: Poland
Turnip Pasty
     Origin: England
Watermint Flower Ice Cream
     Origin: Britain
Zupa Szczaiona
(Sorrel Soup with Sour Cream)
     Origin: Poland
Tvarahovy Kolác Treny
(Czech Cheesecake)
     Origin: Czech
Wheaten Meal Scones
     Origin: Scotland
Zurek
(Polish Easter Soup)
     Origin: Poland
Twenty-five Centimetre Pumpkin Pie
     Origin: American
Whim-Wham
     Origin: Scotland
Žuvies kukuliai
(Fish Dumplings)
     Origin: Lithuania
Ube Cheesecake
     Origin: Austria
Whip Syllabubs
     Origin: Scotland
レアチーズケーキ
(Japanese Rare Cheesecake)
     Origin: Japan
Ukrainian Sour Cream Pastry
     Origin: Ukraine
Whisky and Mustard Sauce
     Origin: Scotland

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