Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:
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| Cawl Blawd Ceirch (Welsh Oatmeal Soup) Origin: Welsh | Cazuela Chilena (Chilean Cazuela) Origin: Chile | Chaat Masala Origin: India |
| Cawl Blodfresych Rhost (Roast Cauliflower Soup) Origin: Welsh | Cazuela de Mariscos Chilena (Chilean Seafood Cazuela) Origin: Chile | Chaat Masala Indian Spice Blend Origin: India |
| Cawl Cennin (Welsh Leek Soup) Origin: Welsh | Cazuela Fiestera (Festival Casserole) Origin: Ecuador | Chabéu de Carne (Meat with Palm Oil) Origin: Guinea-Bissau |
| Cawl Cennin a Dilysg (cawl-cennin-dilysg) Origin: Welsh | Cebollas Guisadas (Braised Baby Onions) Origin: Spain | Chabéu de Tainha (Palm Soup of Mullet) Origin: Guinea-Bissau |
| Cawl Cennin a Moron (Leek and Carrot Soup) Origin: Welsh | Cecena Origin: Niger | Chacarero (Chilean Steak Sandwich) Origin: Chile |
| Cawl Cennin a Thatws (Leek and Potato Soup) Origin: Welsh | Cecina Origin: Mexico | Chackchouka Origin: Morocco |
| Cawl Cig Oen (Lamb Broth) Origin: Welsh | Ceebu Jën (Rice and Fish) Origin: Senegal | Chackouka (Poached Eggs on Pepper Ragout) Origin: Algeria |
| Cawl Cynhaeaf (Harvest Broth) Origin: Welsh | Celebration Cupcakes Origin: British | Chadian Mouloukhiyé (Jute Mallow Soup) Origin: Chad |
| Cawl Daandl Poethion (Nettle Soup) Origin: Welsh | Celebration Soup Origin: Japan | Chadian Mouloukhiyé (Jute Mallow Leaf and Beef Stew) Origin: Chad |
| Cawl Iâr a Ffa (Chicken and Bean Soup) Origin: Welsh | Celeriac Champ Origin: Ireland | Chaimen Spice Mix Origin: Armenia |
| Cawl Letysen (Lettuce Soup) Origin: Welsh | Celery Sauce Origin: Britain | Chakalaka Origin: South Africa |
| Cawl Llysiau'r Gaeaf (Winter Vegetable Soup) Origin: Welsh | Celtic Pork and Apple Stew Origin: Ancient | Chakchouka Origin: Tunisia |
| Cawl Mamgu (Grandma's Soup) Origin: Welsh | Cenci all Fiorentina (Italian Bow-tie Biscuits) Origin: Italy | Chakhchoukha Origin: Algeria |
| Cawl Penwaig (Welsh Herring Soup) Origin: Welsh | Cennin ac Ŵyau Mewn Saws Caws (Leek and Eggs in Cheese Sauce) Origin: Welsh | Chakhragina Origin: South Ossetia |
| Cawl Tatws a Chennin Syfi (Potato and Chive Soup) Origin: Welsh | Cennin Hufennog (Creamed Leeks) Origin: Welsh | Challah Origin: Jewish |
| Cawl Traddodiadol Mewn Dull Ffrengig (Traditional Broth in a French Style) Origin: Welsh | Cennin mewn Saws Oren (Leeks in Orange Sauce) Origin: Welsh | Challah French Toast Origin: Jewish |
| Cawl Twrci a Ffa (Turkey and Bean Soup) Origin: Welsh | Century Eggs Origin: China | Chamorro Shrimp Patties Origin: Northern Mariana Islands |
| Cawl Wstrys Bro Gŵyr (Gower Peninsula Oyster Broth) Origin: Welsh | Century Eggs Origin: Christmas Island | Chamorro Shrimp Patties Origin: Guam |
| Cawl y Carolwyr (Carollers' Broth) Origin: Welsh | Cepelinai (Lithuanian Meat-filled Potato Dumplings) Origin: Lithuania | Champ 2 Origin: Ireland |
| Cawl y Gaeaf (Winter Broth) Origin: Welsh | Ceregi Origin: Georgia | Champ Croquettes Origin: Northern Ireland |
| Caws Gafr gyda Betys a Llysiau Gwyllt (Goat's Cheese with Beetroot and Wild Herbs) Origin: Welsh (Patagonia) | Cerezas al Horno (Baked Cherry Cake) Origin: Spain | Champagne Vinaigrette Origin: Britain |
| Cayman Callaloo Soup Origin: Cayman Islands | České koláče (Czech Kolachke) Origin: Czech | Chana Chaat (Chickpea Chaat) Origin: India |
| Cayman Cassava Cake Origin: Cayman Islands | Ceviche de Atum (Tuna Ceviche) Origin: Brazil | Chana Chaat Puri Origin: Britain |
| Cayman Coconut Prawn Curry Origin: Cayman Islands | Ceviche de Atún (Tuna Ceviche) Origin: Easter Island | Chanterelle and King Scallop Salad Origin: Britain |
| Cayman Conch Chowder Origin: Saint Lucia | Ceviche de Corvina (Sea Bass Ceviche) Origin: Panama | Chanterelle and Mascarpone Sauce Origin: Britain |
| Cayman Curry Goat Origin: Cayman Islands | Ceviche de Pollo (Chicken Ceviche) Origin: Peru | Chanterelle and Rosemary Galette Origin: Britain |
| Cayman Fish Rundown Origin: Cayman Islands | Château Potatoes Origin: France | Chanterelle and Spinach Pie Origin: Britain |
| Cayman Islands Turtle Stew Origin: Cayman Islands | Châteaubriand Steaks with Châteaubriand Sauce Origin: Britain | Chapati Origin: India |
| Cayman Koko Kari (Cayman Coconut Curry) Origin: Cayman Islands | Châteaubriand with a Shallot Red Wine Reduction Origin: France | Chapati Origin: East Africa |
| Cayman Mango Chicken Origin: Cayman Islands | Châteaubriand with Portobello Mushrooms and Madeira Wine Jus Origin: France | Chapos (Sudanese Chapati) Origin: Sudan-a |
| Cayman Mango Chutney Origin: Cayman Islands | Chłodnik Botwina (Cold Summer Beet Leaf Soup) Origin: Poland | Char-grilled Bream Origin: Britain |
| Cayman Roti Skins Origin: Cayman Islands | Chłodnik Szczawiowy na Serwatce (Sorrel Borscht with Whey) Origin: Poland | Char-grilled Shiitake Mushrooms Origin: American |
| Cayman Style Curry Chicken Roti Origin: Cayman Islands | Cha Siu (Chinese-Surinamese roasted pork) Origin: Suriname | |
| Cayman-style Blackened Snapper Origin: Cayman Islands | Chaat Masala Origin: India |
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