FabulousFusionFood's Cook's Guide for Salt 15th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:

Page 15 of 98



Caçarola de Frango com Cominho
(Chicken Casserole with Cumin)
     Origin: Angola
Cactus Chili
     Origin: America
Caldo de Chabéu
(Palm Nut Stew)
     Origin: Guinea-Bissau
Caakiri
     Origin: West Africa
Caesar Salad
     Origin: Mexico
Caldo de Citi
(Red Palm oil Stew)
     Origin: Guinea-Bissau
Cabbage and Bacon
     Origin: Ireland
Cafréal de Cordeiro
(Lamb Cafréal)
     Origin: Angola
Caldo de Hongos
(Mexican Clear Mushroom Soup)
     Origin: Mexico
Cabbage and Potato Favourite
     Origin: Ireland
Cafréal de Poulet
(Chicken Cafréal)
     Origin: Angola
Caldo de Mancarra
(Chicken in Peanut Sauce)
     Origin: Guinea-Bissau
Cabbage Au Gratin
     Origin: Montserrat
Cafriela de Frango
     Origin: Guinea-Bissau
Caldo de Mondongo
(Tripe Soup)
     Origin: Ecuador
Cabbage Bredie
     Origin: South Africa
Cailles Grillées au Piment et
Gingembre

(Grilled Quail with Chilli and Ginger)
     Origin: Congo
Caldo de Papas y Cilantro
(Potato and Coriander Soup)
     Origin: Spain
Cabbage Egusi Soup
     Origin: Ghana
Cajun Bean and Potato Stew
     Origin: America
Caldo de Peixe de Guiné-Bissau
(Guinea-Bissau Style Fish Stew)
     Origin: Guinea-Bissau
Cabbage Mallung
(Curried Cabbage)
     Origin: Sri Lanka
Cajun Blackening Spices
     Origin: Cajun
Caldo de Pescado
(Aruban Fish Soup)
     Origin: Aruba
Cabbage Soup
     Origin: Manx
Cajun Chicken and Seafood Gumbo
     Origin: Cajun
Caldo Verde
(Green Soup)
     Origin: Portugal
Cabbage Soup with Spicy Meatballs
     Origin: Liberia
Cajun Chili Pork
     Origin: Cajun
Calentita
     Origin: Gibraltar
Cabbage with Chicken
     Origin: Guyana
Cajun Crayfish Bread
     Origin: Cajun
California Citrus Cupcakes
     Origin: American
Cabiche de Pescado
(Fish Ceviche)
     Origin: Ecuador
Cajun Crayfish Cornbread
     Origin: Cajun
Callaloo
     Origin: Trinidad
Cabri Massalé
(Kid Goat Massala)
     Origin: Reunion
Cajun Dynamite Dust
     Origin: Cajun
Callaloo Maisileivamuffinid
(Callaloo Cornbread Muffins)
     Origin: Dominica
Cabrito com Inhame
(Kid Goat with Yam)
     Origin: Cape Verde
Cajun Fried Rice
     Origin: Cajun
Callaloo Soup
     Origin: Saint Lucia
Cacık
(Turkish Cucumber and Yoghurt Salad)
     Origin: Turkey
Cajun Gravy
     Origin: Cajun
Callaloo Soup
     Origin: British Virgin Islands
Cacen Byrbryd Mwyar Duon mewn Ffrïwr
Aer

(Blackberry Air Fryer Snacking Cake)
     Origin: Welsh
Cajun Hot Sauce
     Origin: Cajun
Callaloo Soup
     Origin: US Virgin Islands
Cacen De Cymreig
(Welsh Tea Cakes)
     Origin: Welsh
Cajun Rustic Rub
     Origin: Cajun
Callaloo, Tomato and Chickpea Curry
     Origin: Cayman Islands
Cacen Ferwi
(Boiled Cake)
     Origin: Welsh
Cajun Spicy Barbecued Chicken
     Origin: American
Calulu
     Origin: Sao Tome
Cacen Finegr
(Vinegar Cake)
     Origin: Welsh
Cajun Tofu Gumbo
     Origin: Cajun
Calulu Carne Seca
(Dried Meat Calulu)
     Origin: Angola
Cacen Gneifio
(Shearing Cake)
     Origin: Welsh
Cake Pops
     Origin: Britain
Calulu de Cabara
(Goat Meat Calulu)
     Origin: Angola
Cacen Gri
(Currant Rounds)
     Origin: Welsh
Cake sarrasin au blé noir, aux
(Savoury cake with buckwheat, seaweed
and trout)
     Origin: France
Calulu de Peixe
(Fish Calulu)
     Origin: Angola
Cacen Gwaedoren Dydd Gwyl Dwynwen
(Blood Orange Cake for St Dwynwen's Day)
     Origin: Welsh
Cala
(Black-eyed Pea Puffs)
     Origin: Aruba
Calzone
     Origin: Italy
Cacen Iogwrt Afal a Sinamwn
(Apple and Cinnamon Yoghurt Cake)
     Origin: Welsh
Calabrese Mushroom Chili
     Origin: American
Camarâes à Guineense
(Guinean Prawns)
     Origin: Guinea-Bissau
Cacen Nadolig Mam
(Mam's Christmas Cake)
     Origin: Welsh
Calalou
     Origin: French Guiana
Camarão na Abóbora
(Prawns in Pumpkin Shells)
     Origin: Mozambique
Cacen Waed Gwyddau
(Gooseblood Tart)
     Origin: Welsh
Calalou aux crabes
(Crab Callaloo)
     Origin: Guadeloupe
Camarões à Moda do
Nacional

(National-style Prawns)
     Origin: Mozambique
Cacen y Mans
(Manse Cake)
     Origin: Welsh
Calalu
     Origin: Benin
Camaro Grelhado com Molho Cru
(Grilled Prawns with Raw Sauce)
     Origin: Angola
Cacennau Aberhonddu
(Brecon Light Cakes)
     Origin: Welsh
Calco Stoba
(Conch Stew)
     Origin: Aruba
Camarones al Ajillo
(Garlic Prawns)
     Origin: Uruguay
Cacenni Corgimwch ac Eog â
Iogwrt Mintys

(Prawn and Salmon Fishcakes with Minted
Yoghurt)
     Origin: Welsh
Caldeiraa de Cabrito
(Goat Meat Stew)
     Origin: Mozambique
Camarones Guisados
(Stewed Prawns)
     Origin: Puerto Rico
Cacenni Cranc ac Eog â Iogwrt
Mintys

(Crab and Salmon Fishcakes with Minted
Yoghurt)
     Origin: Welsh
Caldeirada de Lulas a Madeirense
(Madeira Squid Stew)
     Origin: Portugal
Camarones Salteados
(Sautéed Prawns)
     Origin: Ecuador
Cachopo
     Origin: Spain
Caldo Branco
(White Stew)
     Origin: Guinea-Bissau
Cambaabur
     Origin: Djibouti
Cachorra de Milho ou Mandioca
(Maize or Cassava Cachorras)
     Origin: Mozambique
Caldo de Bagre
(Catfish Soup)
     Origin: Ecuador
Cambaabur
     Origin: Somalia
Cachupa Rica
     Origin: Cape Verde
Caldo de Bicuda
(Barracuda Stew)
     Origin: Guinea-Bissau
Camel Braise with Grilled Date Glace
     Origin: Fusion
Cachupa Rica II
     Origin: Cape Verde
Caldo de Camarâo de Cabo Verde
(Cape Verdean Prawn Stew)
     Origin: Cape Verde
Cacık
(Yoghurt, Cucumber and Mint Dip)
     Origin: Northern Cyprus
Caldo de Camaron
(Prawn Soup)
     Origin: Mexico

Page 15 of 98