Sprigs of flat-leaf parsley, Petroselinum neapolitanum,(left) and curly parsley, Petroselinum crispum, (right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Parsley along with all the recipes employing Parsley presented on this site, with 1545 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
The alphabetical list of all Parsley recipes on this site follows, (limited to 100 recipes per page). There are 1545 recipes in total:
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| Common Purslane Chimichurri Origin: Britain | Crabe et Riz (Crab and rice) Origin: Saint-Martin | Curry de poulet au gingembre et lait de coco (Chicken curry with ginger and coconut milk) Origin: Burkina Faso |
| Conch and Dumplings Origin: Sint Maarten | Cranberry Cocktail Meatballs Origin: American | Cwnhingen â Chorbys (Rabbit with Lentils) Origin: Welsh |
| Concoction Rice Origin: Nigeria | Cream of Chestnut Soup Origin: Britain | Cybolfa Bryn Teg (Bryn Teg Hash) Origin: Welsh |
| Confit of Duck Tostadas Origin: Fusion | Cream of Potato Soup Origin: American | Cypriot Imam Baylidi Origin: Cyprus |
| Confiture de Poivrons (Confit of Peppers) Origin: Monaco | Cream of Tannia Soup Origin: Dominica | Cypriot Lacham-atzeen (Spiced Minced Lamb on Flatbread) Origin: Cyprus |
| Conger in sawce (Conger Eels in Sauce) Origin: England | Cream of Tomato Soup Origin: Britain | Czech Liver Dumplings Origin: Czech |
| Conger Pie Origin: Britain | Cream of Vegetable Soup Origin: Britain | D'Uxelles Sauce Origin: Britain |
| Consommé Origin: France | Creamed Alexanders Root Origin: Britain | Dabgadz Banir Boerag (Fried Cheese Turnovers) Origin: Armenia |
| Consommé de Poulet (Chicken Consommé) Origin: France | Creamed Garlicky Potatoes Origin: France | Dambou (Rice Couscous with Moringa) Origin: Niger |
| Cordero al Chilindrón (Braised Lamb with Peppers and Tomatoes) Origin: Spain | Creamed Swedes Origin: Britain | Dandelion, Ham and Rice Soup Origin: Britain |
| Cordula (Braided Lamb Intestines) Origin: Italy | Creamed Turnips Origin: American | Daube de chevreuil (Venison Daube) Origin: France |
| Corn and Potato Chowder Origin: Ireland | Creamy Monkfish and Shellfish Potpie Origin: Britain | Daube de Provençale (Provençal Daube) Origin: France |
| Corn Bread with Paprika Origin: South Africa | Cregyn Bylchog wedi Gradellu (Grilled Scallops) Origin: Welsh | Dauphinoise with an African Twist Origin: Fusion |
| Cornbread Stuffed Mussels Origin: South Africa | Cregyn Cylchog wedi Grilio (Grilled Scallops) Origin: Welsh | Daurade Grillée Sénégalaise (Grilled Sea Bream, Senegalese Style) Origin: Senegal |
| Cornish Charter Pie Origin: England | Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France | Deadnettle Purée Origin: Britain |
| Cornish Crab Cakes Origin: Britain | Crempog Las (Green Pancake) Origin: Welsh | Dhiafora Khorta sto Fourno (Mixed oven-baked Vegetables) Origin: Cyprus |
| Cornish Crab Chowder Origin: England | Crispy Bay Bolete Caps Origin: Britain | Dhiafora Parayiemista (Mixed Stuffed Vegetables) Origin: Cyprus |
| Cornish Cutting Pie Origin: England | Crispy Pork Roast with Basil Sauce Origin: Germany | Diri Ak Pwa (Haitian Rice and Beans) Origin: Haiti |
| Cornish Fish Cakes Origin: Britain | Croatian Ajvar (Aubergine and Bell Pepper Dip) Origin: Croatia | Dobrada Origin: Portugal |
| Cornish Fish Pie Origin: England | Croatian Bolete Soup with Buckwheat Origin: Croatia | Dodra (Nine-part Sauce) Origin: Roman |
| Cornish Fisherman's Stew Origin: England | Crofter Broth Origin: Scotland | Dograma (Meat and Pasta Dish) Origin: Turkmenistan |
| Cornish Kedgeree Origin: Britain | Croquetas de Papa y Quinoa (Chilean Quinoa Croquettes) Origin: Chile | Dombrés de Morue Salé (Salt Cod Dombres) Origin: Martinique |
| Cornish Pasty Pie Origin: England | Croquette de poisson et manioc (Fish and Cassava Croquettes) Origin: New Caledonia | Dombrés haricots rouges (Red Bean Dombrés) Origin: Guadeloupe |
| Cornish Roast Sea Bass Origin: England | Croquettes d'ignames (Yam Croquettes) Origin: Guinea | Domestic Brown Sauce Origin: Britain |
| Country Style Guinea Fowl Potje Origin: Southern Africa | Croquettes de Samoun (Salmon Croquettes) Origin: Canada | Dominica Calypso Chicken Origin: Dominica |
| County Cork Irish Stew Origin: Ireland | Crumbed Chicken with Green Mayonnaise Origin: Britain | Dominica Curried Goat Origin: Dominica |
| Courgette Soup Origin: Britain | Crusty Garlic Potatoes Origin: Ireland | Dominica Curry Prawns Origin: Dominica |
| Courgettes à la Monégasque (Monaco-style Courgettes) Origin: Monaco | Crwst Persli (Parsley Pastry) Origin: Welsh | Dominica Jerk Seasoning Origin: Dominica |
| Couscous alla Trapanese Origin: Italy | Crwst Sawrus Cyfoethog (Rich Savoury Pastry) Origin: Welsh | Dominica Reef Chicken Origin: Dominica |
| Couscous de Timbuktu Origin: Mali | Cullen Skink Origin: Scotland | Dominica Saltfish Accra Origin: Dominica |
| Couscous et Sauce Tomate (Couscous with Tomato Sauce) Origin: Burkina Faso | Cuminatum in ostrea et conchylia (Cumin Sauce for Shellfish) Origin: Roman | Dominica Titiwi Accra Origin: Dominica |
| Couscous with Mushroom Ragout Origin: Britain | Cuminatum in ostrea et conchylia II (Cumin-cinnamon Sauce for Shellfish) Origin: Roman | Dominican Codfish Sancoche Origin: Dominica |
| Crème Verde Origin: France | Curried Squash, Coconut and Lime Soup Origin: Solomon Islands | |
| Crab Cake Stuffing Origin: America | Curry comorien (Comoros Curry) Origin: Comoros |
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