FabulousFusionFood's European Recipes 29th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:

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Molleux chocolat cour de framboise
(Chocolate Tarts with Raspberry Filling)
     Origin: France
Mrs Beeton Boiled Neck of Mutton
     Origin: Britain
Mushroom-stuffed Draniki
     Origin: Belarus
Monkfish Choo Chee Curry
     Origin: Britain
Mrs Beeton Herodotus Pudding
     Origin: Britain
Mushrooms à la Greque
     Origin: France
Monkfish Pasanda
     Origin: Britain
Mrs Beeton White Stock
     Origin: Britain
Mushrooms Risotto
     Origin: Italy
Monkfish Skewers with Coconut and
Coriander

     Origin: Britain
Mrs Beeton's Anchovy Sauce
     Origin: Britain
Mushy Peas
     Origin: British
Monkfish Wellington
     Origin: British
Mrs Beeton's Recipe for Brill
     Origin: Britain
Musk-Vanilla Ice Cream
     Origin: Britain
Monkfish with Potatoes, Artichokes and
Prosciutto

     Origin: Britain
Mucver
(Turkish Courgette Patties)
     Origin: Turkey
Muskels in Bruet
(Mussels in Bruet)
     Origin: England
Monnchelet
(Veal or Mutton Stew with Herbs and Egg
Liaison)
     Origin: England
Mughlai Malai Kofta
(Spiced Lamb Meatballs in a Creamy
Sauce)
     Origin: Britain
Musky Honey Wings
     Origin: Britain
Mont Blanc Cupcakes
     Origin: Britain
Mulled Apple Juice
     Origin: British
Mussel Brose
     Origin: Scotland
Mont Blancs
     Origin: France
Mulled Pomegranate Juice
     Origin: Britain
Mussel Soup
     Origin: Scotland
Montenegrin Imam Bajeldi
     Origin: Montenegro
Mulled Wine Cheesecake
     Origin: Britain
Mussels in Cream Sauce
     Origin: Britain
Montpelier Butter
     Origin: France
Mulled Wine Cheesecake II
     Origin: Britain
Mustard and Honey Drummers
     Origin: Britain
Montrose Cakes
     Origin: Scotland
Mulled Wine Sorbet
     Origin: Britain
Mustard Pork Loin Chops with Butternut
Squash Roast

     Origin: Britain
Morree
(Mulberries)
     Origin: England
Mulled Wine Yule Stump Cake
     Origin: Britain
Mustard-crusted Herring
     Origin: Britain
Mortarolo
     Origin: Italy
Mulled Winter Fruit Crumble
     Origin: Britain
Mustard-glazed Flatfish
     Origin: Britain
Mortis
(Chicken Paté)
     Origin: Britain
Mulligatawney Soup
     Origin: Britain
Musti Suktinukai
(Lithuanian Beef Rolls)
     Origin: Lithuania
Mortrews
(Pounded Meat Custard)
     Origin: England
Mulligatawny Soup
     Origin: Britain
Mustikkapiirakka
(Finnish Bilberry Pie)
     Origin: Finland
Mortrews Blank
(Meat in White Sauce)
     Origin: England
Mushroom and Sherry Soup
     Origin: Britain
Muttabal
     Origin: Turkey
Mortrews of Fysche
(Mortar-paste of Fish)
     Origin: England
Mushroom Bhajee
     Origin: Britain
Mutton and Potato Pies
     Origin: Britain
Morue à la portugaise
(Cod with Tomato Sauce)
     Origin: France
Mushroom Bhaji
     Origin: Britain
Mutton and Turnip Pie
     Origin: England
Morue Rôtie à la Sauce
Tomate

(Roast Salt Cod with Tomato Sauce)
     Origin: Monaco
Mushroom Chilli Dry Fry
     Origin: Britain
Mutton Broth
     Origin: Britain
Mother's Day Simnel Cupcakes
     Origin: British
Mushroom Cobbler
     Origin: Britain
Mutton Cutlets with Mashed Potatoes
     Origin: Britain
Moules à la Luxembourgeoise
(Mussels, Luxembourg Style)
     Origin: Luxembourg
Mushroom Croquettes
     Origin: Belarus
Mutton Rissole
     Origin: British
Moules a la Bretonne
(Brittany-style Mussels)
     Origin: France
Mushroom Curry
     Origin: Britain
Mutton Toad-in-the-Hole
     Origin: British
Moules Bretonnes a la Marinière
(Breton Mussels Mariner-style)
     Origin: France
Mushroom Frittata
     Origin: Britain
My Lady of Portlandàs Mince
Pyes

     Origin: Britain
Moules-frites
(Mussels and Chips)
     Origin: France
Mushroom Gravy
     Origin: Britain
Myrang Aval
(Apple Meringue)
     Origin: Britain
Moussaka
     Origin: Greece
Mushroom Ketchup
     Origin: Britain
Mysore Bonda
     Origin: Italy
Mousse au chocolat et caramel au
beurre salé

(Chocolate Mousse with Salted Butter
Caramel)
     Origin: France
Mushroom Madras
     Origin: Britain
Nachinka iz Fasoli
(Red Bean Paste)
     Origin: Georgia
Mousse de Gibier
(Mousse of Game)
     Origin: France
Mushroom Pâté
     Origin: Britain
Nachinyonaya Forel
(Stuffed Trout)
     Origin: Georgia
Mousseline Sauce
     Origin: France
Mushroom Pickle
     Origin: Britain
Nachynka Z Kapusty
(Cabbage Filling For Vareniki)
     Origin: Ukraine
Mouton au Curry
(Mutton Curry)
     Origin: France
Mushroom Pie
     Origin: France
Naga Bhuna Karahi
     Origin: Britain
Mozzarella Fritters
     Origin: Ireland
Mushroom Pilau
     Origin: Britain
Naga Chicken Curry
     Origin: Britain
Mozzarella-stuffed Mushrooms
     Origin: British
Mushroom Pudding
     Origin: Britain
Naples Bisket
     Origin: Britain
Mr Arnott's Currie
     Origin: Britain
Mushroom Stock
     Origin: British
Mrs Beeton Anchovy Toast
     Origin: Britain
Mushroom-stuffed Chicken with Gravy
     Origin: Britain

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