FabulousFusionFood's European Recipes 23rd Page
The map of Europe with the four regions of Europe, according to the UN geoschemeclassification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:
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| Jacket Potato with Smoked Cod and Broccoli Filling Origin: Ireland | Kūpinātas Brētliņas Salāti (Latvian Smoked Sprat Salad) Origin: Latvia | Kebabcheta (Barbecued Sausages) Origin: Bulgaria |
| Jackfruit Biryani Origin: Britain | Kaçamak Origin: Turkey | Kebapçı İskender (İskender Kebap) Origin: Turkey |
| Jaegerschnitzel (Hunter's Schnitzels) Origin: Germany | Kachumbar (Spiced Indian Salad) Origin: Britain | Kebapcheta (Bulgarian Barbecue Sausage) Origin: Bulgaria |
| Jam Buns Origin: England | Kaerakile (Fermented Oat Flummery) Origin: Estonia | Kede in Bokenade (Kid Goat in Sauce) Origin: England |
| Jam Pasty Origin: England | Kahvalti Corekleri (Turkish Breakfast Buns) Origin: Turkey | Kedgeree Origin: Britain |
| Jam Roly Poly Origin: Britain | Kalamar Tava (Turkish Fried Calamari) Origin: Turkey | Kedgeree Fisherman's Pie with Winter Vegetable Topping Origin: Britain |
| Jani me Fasul (Bean Jahni Soup) Origin: Albania | Kalduni (Kalduni Dumplings) Origin: Lithuania | Keema Aloo with Kale Origin: Scotland |
| Japanese Knotweed and Elderflower Drink Origin: Britain | Kalduny (Kalduny Dumplings) Origin: Belarus | Keema Style Haggis Curry Origin: Scotland |
| Japanese Knotweed Chutney Origin: Britain | Kale in Butter Origin: Scotland | Kelp Flour Origin: Britain |
| Japanese Knotweed Curd Origin: Britain | Kale with Cream Origin: Ireland | Kemyskans Haf (Summer Punch) Origin: England |
| Japanese Knotweed Eve's Pudding Origin: Britain | Kama Origin: Estonia | Kendal Pepper Cake Origin: England |
| Japanese Knotweed Fool Origin: Britain | Kammerjunker Biscuits Origin: Denmark | Kentish Cobnut Cake Origin: England |
| Japanese Knotweed Jelly Origin: Britain | Kaninchengeschnetzeltes (Liechtenstein-style Rabbit Stew) Origin: Liechtenstein | Kenyan Matoke Origin: British |
| Japanese Knotweed Noodles Origin: Britain | Kannoli tal-Irkotta (Ricotta-filled Cannelloni) Origin: Malta | Ker-Y-Pom (Apple in Shortbread) Origin: France |
| Japanese Knotweed Puree Origin: Britain | Kaoteriad (Breton Fish Stew) Origin: France | Keres Choklet (Cherry Chocolate Biscuits) Origin: England |
| Japanese-style Char-grilled Plaice Origin: British | Kapr na černo (Carp in Black Sauce) Origin: Czech | Khabourga (Stuffed Lamb Flank) Origin: Armenia |
| Japanese-style Fish Finger Curry Origin: Britain | Karadut Receli (Mulberry Jam) Origin: Turkey | Khachapuri (Georgian Cheese Pie) Origin: Georgia |
| Jeera Chicken Origin: Britain | Karahi Chicken Indian Restaurant Style Origin: Britain | Khachapuri iz Fasoli (Georgian Bean Pie) Origin: Georgia |
| Jewelled Christmas Cake Origin: Britain | Karelian Lanttukukko (Karelian Pie) Origin: Finland | Khalia (Georgian Spicy Beef Stew) Origin: Georgia |
| John Dory with Cider, Apples and Cream Origin: Britain | Kari de lieu jaune au cidre (Pollack Curry with Cider) Origin: France | Khanum Budu (Egg-coated Meat Patty) Origin: Armenia |
| Jolly Boys Origin: England | Kari Velouté (French Curry Sauce) Origin: France | Kharcho (Georgian Beef and Rice Soup) Origin: Georgia |
| Joues de porc confites au cidre (Confit of Pork Cheeks in Cider) Origin: France | Karithopasta (Greek Walnut Syrup Cake) Origin: Greece | Khinkali Origin: Georgia |
| Joujookh (Spiced Armenian Sausages) Origin: Armenia | Karithopita (Greek Walnut Cake) Origin: Greece | Khmeli-Suneli Origin: Georgia |
| Joutes of almannd mylk (Herb Pottage with Almond Milk) Origin: England | Karjalanpaisti (Karelian Stew) Origin: Finland | Khorovats (Armenian Shish Kebabs) Origin: Armenia |
| Judd mat Gaardebounen (Smoked Pork with Broad Beans) Origin: Luxembourg | Karnache (Bulgarian Pork Sausage Rings) Origin: Bulgaria | Kıbrıs Pidesi (Cypriot Pita Bread) Origin: Cyprus |
| Jugged Pigeons Origin: Britain | Karrísúpa (Icelandic Curry Soup) Origin: Iceland | Kiddley Broth Origin: England |
| Julekake (Christmas Bread) Origin: Norway | Kartoffelpfannkuchen (Potato Pancakes) Origin: Germany | Kidney Bean Curry Origin: Britain |
| Jumbles Origin: British | Kartopliana Nachynka (Potato and Cheese Filling For Vareniki) Origin: Ukraine | Kig ha Farz (Meat with Stuffing) Origin: France |
| Juschell (Thickened Broth with Eggs and Sage) Origin: England | Kartopliana Nachynka II (Potato and Cheese Filling For Vareniki II) Origin: Ukraine | Kilmeny Kail Origin: Scotland |
| Jusshell Enforced Origin: England | Kashmiri Masala Origin: Britain | Kilmeny Kail Origin: Scotland |
| Käsknöpfle (Mini Dumplings with Cheese) Origin: Liechtenstein | Käsküeche (Alsace Cheesecake) Origin: France | King Prawn Pathia Origin: Britain |
| Kèiskuch (Cheese Cake) Origin: Luxembourg | Kastaneli Pasta (Chestnut Cake) Origin: Turkey | King Scallop in Molee Sauce Origin: Manx |
| Köttbullar med Saltgurka, Gräddsås och Äppelströssel (Meatballs with pickles, cream sauce and apple sprinkles) Origin: Sweden | Kastanie Kuchen (Chestnut Cake) Origin: Switzerland | |
| KöttfÄrs och olivpaj (Mince and Olive Pie) Origin: Sweden | Katami Satsabeli Baga (Duck in Georgian Walnut Sauce) Origin: Georgia |
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