FabulousFusionFood's European Recipes 11th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:

Page 11 of 49



Christmas Fruit Chutney
     Origin: Britain
Citrus Cake
     Origin: British
Cobnut Stuffing
     Origin: Britain
Christmas Gingerbread Biscuits
     Origin: British
Citrus Duckling Skewers
     Origin: Britain
Cobnut Stuffing for Goose
     Origin: Britain
Christmas Glögg
(Christmas Glogg)
     Origin: Sweden
Citrusy Mincemeat
     Origin: British
Coca de San Juan
(St James Cake)
     Origin: Spain
Christmas Ham
     Origin: Ireland
Civet of Hare
     Origin: Britain
Coca Mallorquina
(Spanish Pizza)
     Origin: Spain
Christmas Leek and Brie Pie
     Origin: Britain
Claare Dyn Jishig
(Fatherless Pie)
     Origin: Manx
Coca Massegada
     Origin: Spain
Christmas Mincemeat Bread Pudding
     Origin: British
Clafoutis aux Fleurs Sauvages
(Wildflower Clafouti)
     Origin: France
Coca Massegada
     Origin: Andorra
Christmas Plum Pudding
     Origin: Northern Ireland
Clafoutis de Pissenlit
(Dandelion Clafouti)
     Origin: France
Cock-a-Leekie Soup
     Origin: Scotland
Christmas Pudding Ice Cream
     Origin: Britain
Clapshot
     Origin: Scotland
Cock-a-Leekie Soup
     Origin: Britain
Christmas Pudding Truffles
     Origin: Britain
Clapshot II
     Origin: Scotland
Cocoa Cobnuts
     Origin: Britain
Christmas Roast Beef
     Origin: Britain
Clarrey
(Claret)
     Origin: England
Coconut and Mango Cheesecake
     Origin: Britain
Christmas Sweet Chestnut Soup
     Origin: Britain
Classic Baked Beans
     Origin: Britain
Coconut and Maraschino Cherry Cake
     Origin: Britain
Christmas Walnut and Mincemeat
Cheesecake

     Origin: Britain
Classic Coleslaw
     Origin: France
Coconut Chickpea Curry with Spinach
     Origin: Britain
Chulitas de Cordero
(Spanish Lamb Cutlets)
     Origin: Spain
Classic Cornish Pasty
     Origin: England
Coconut Chickpea Dumpling Curry
     Origin: Britain
Chuoereg
(Armenian Easter Bread)
     Origin: Armenia
Classic Crêpes Suzette
     Origin: France
Coconut Lobster
     Origin: Britain
Churros
(Fried Choux Pastries)
     Origin: Spain
Classic Crêpes
     Origin: France
Coconut Macaroons
     Origin: Britain
Chycches
(Vetches)
     Origin: England
Classic Fairy Cakes
     Origin: Britain
Coconut Pineapple Muffins
(Coconut Pineapple Muffins)
     Origin: Britain
Chyches
(Roast Chickpeas)
     Origin: England
Classic Glacé Icing
     Origin: Britain
Coconut, Banana and Chocolate Mini
Muffins

(Coconut, Banana and Chocolate Mini
Muffins)
     Origin: Britain
Chyckenys in Caudel
(Chickens in Caudle)
     Origin: England
Classic Potato Salad
     Origin: Ireland
Cocotte de poulet au cidre
(Chicken Casseroled in Cider)
     Origin: France
Chykenes in Grauey
(Chickens in Gravy)
     Origin: England
Classic Quiche Pastry
     Origin: France
Cod à L'Indienne
     Origin: Britain
Chykenes in Gravey
(Chicken in Gravy)
     Origin: England
Classic Rice Pudding
     Origin: Britain
Cod and Vegetables en Papillote
     Origin: Britain
Chykenys in hocchee
(Stuffed Chickens Cooked in Broth)
     Origin: England
Classic Tartar Sauce
     Origin: France
Cod with Mustard Sauce
     Origin: Scotland
Chyryse
     Origin: England
Classic Victoria Sponge Sandwich
     Origin: Britain
Cod, Brown Butter Sauce, St George
Mushrooms and Sea Arrowgrass

     Origin: Britain
Chysanne
(A Dish to be Eaten Cold)
     Origin: England
Clate
     Origin: England
Coeur á la Crème with
Apricot Sauce

     Origin: France
Ciabatta Bread
     Origin: Italy
Clay-baked Leg of Goat
     Origin: Britain
Coeur Coulant Chocolat Fruits Rouges
(Chocolate Pudding with Flowing Berry
Hearts)
     Origin: France
Ciambella
(Sammarinese Ring Cake)
     Origin: San Marino
Cleaver Seed Coffee
     Origin: Britain
Coffee and Chocolate Tiramisu
     Origin: Italy
Cider and Apple Brined Turkey
     Origin: Britain
Clementine Cake
     Origin: Britain
Coffee Cheesecakes
     Origin: Britain
Cider Cake
     Origin: Ireland
Clitocybe Odora Fritta
(Fried, Breaded, Aniseed Toadstool)
     Origin: Italy
Coffee Fudge
     Origin: Britain
Cider Fruitcake
     Origin: Britain
Clotted Cream Fudge
     Origin: Britain
Čokoládové lanýže
(Czech Chocolate Truffles)
     Origin: Czech
Cilbir
(Eggs on Yoghurt)
     Origin: Turkey
Clotted Cream Shortbread Biscuits
     Origin: England
Colcannon
     Origin: Ireland
Cinnamon Bonnag
     Origin: Manx
Clotted Cream Splits
     Origin: England
Colcannon II
     Origin: Ireland
Cinnamon Stars
     Origin: British
Cloutie Dumpling
     Origin: Scotland
Colcannon Soup
     Origin: Ireland
Çiokolatalı Sos
(Turkish Chocolate Sauce)
     Origin: Turkey
Cloveroot Syrup
     Origin: Britain
Cold Bruet
(Cold Brewet)
     Origin: England
Cisnes de Verano
(Summer Swans)
     Origin: Spain
Coating Consistency White Sauce
     Origin: Britain
Citron och basilikafisk
(Lemon and Basil Fish)
     Origin: Sweden
Cobnut Fairy Cakes
     Origin: British

Page 11 of 49