FabulousFusionFood's European Recipes 14th Page

classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:
Page 14 of 49
Croatian Ajvar (Aubergine and Bell Pepper Dip) Origin: Croatia | Cunillo (Rabbit in Tomato Sauce) Origin: Andorra | Custard-based Chocolate Ice Cream Origin: British |
Croatian Bolete Soup with Buckwheat Origin: Croatia | Cup Pudding Origin: Manx | Cypriot Pitta Bread (Envelope Bread) Origin: Cyprus |
Croatian Nut Meringue and Jam Biscuits Origin: Croatia | Curd Cake Origin: Britain | Cypriot Souvlaki Origin: Cyprus |
Croatian Sarma Origin: Croatia | Curds and Cream Origin: Britain | Czech Liver Dumplings Origin: Czech |
Crockpot Corned Beef and Cabbage Origin: Ireland | Curly Dock Seed Flour Origin: Britain | Düğün Çorbası (Wedding Soup) Origin: Turkey |
Crofter Broth Origin: Scotland | Curly Dock Seed Flour Biscuits (Curly Dock Seed Flour Flour Biscuits) Origin: Britain | Daal and Vegetable Bhuna Origin: Britain |
Croissants Origin: France | Curly Dock Seed Flour Pancakes Origin: Britain | Dabgadz Banir Boerag (Fried Cheese Turnovers) Origin: Armenia |
Croquets of Meat or Fish Origin: British | Currant Scones Origin: Britain | Dacquoise Origin: France |
Croquette de Marron (Chestnut Croquettes) Origin: Luxembourg | Currant Shortbread Origin: Scotland | Daisy Cupcakes, with a Secret Origin: Britain |
Croquettes de Pommes de Terre Dauphine (Dauphine Potato Croquettes) Origin: France | Curranty 'Obbin Origin: England | Daisy Tea Origin: Britain |
Crostata (Sammarinese Marmalade Tart) Origin: San Marino | Curranty Bread Origin: Britain | Dal Makhani Origin: Britain |
Crostata di Marmellata (Italian Jam Tart) Origin: Italy | Curried Alexanders Leaves Origin: Britain | Damson and Cobnut Mincemeat Origin: Britain |
Crostata di Marmellata (Italian Jam Tart) Origin: Italy | Curried Beef Origin: Britain | Damson Granita Origin: British |
Crostata di Ricotta (Ricotta Tart) Origin: Italy | Curried Beef in Red Wine Origin: Britain | Damson Jam Origin: Britain |
Crown Roast of Lamb Origin: Britain | Curried Beef Kebabs Origin: British | Damson Leather Origin: British |
Crulla Origin: Scotland | Curried Chestnut Soup Origin: Britain | Dandelion and Orange Curry Origin: Britain |
Crumbed Chicken with Green Mayonnaise Origin: Britain | Curried Chicken Soup Origin: Scotland | Dandelion Capers Origin: Britain |
Crumpets Origin: Britain | Curried Cod Origin: Britain | Dandelion Greens Origin: Britain |
Crustardes of Flessh Origin: England | Curried Crumbed Fish Origin: Britain | Dandelion Potato Gratin Origin: Britain |
Crusty Garlic Potatoes Origin: Ireland | Curried Daylilies Origin: Britain | Dandelion Root Coffee Origin: Britain |
Cruton (Savoury Custard) Origin: England | Curried Gluten-free Lamb Cobbler Origin: Britain | Dandelion, Ham and Rice Soup Origin: British |
Crystallised Prune or Apple Flowers Origin: Britain | Curried Mutton Origin: Britain | Danske Omelet (Danish Omelette) Origin: Denmark |
Crystallized Heartsease Flowers Origin: Britain | Curried Parsnip and Apple Soup Origin: Britain | Dark Bunloaf Origin: Manx |
Crystallized Primrose Flowers Origin: Britain | Curried Parsnip Soup Origin: Britain | Dark Chocolate Pudding with Mocha Sauce Origin: British |
Crystallized Rose Petals Origin: Britain | Curried Salmon Origin: Britain | Daryols Origin: England |
Crystallized Violets Origin: Britain | Curried Squash Soup Origin: Britain | Date and Ginger Flapjacks with Pineappleweed Origin: Scotland |
Cuciadate (Italian Fig Rolls) Origin: Italy | Curried Turkey and Pineapple Salad Origin: Britain | Date and Walnut Loaf Origin: Britain |
Cucumber and Yoghurt Salad Origin: Armenia | Curry de Lotte Bretonne (Breton Monkfish Curry) Origin: France | Date Pasty Origin: England |
Cullen Broth Origin: Scotland | Curry In a Hurry Base Curry Sauce Origin: Britain | Daylily Fritters Origin: Britain |
Cullen Skink Origin: Scotland | Curry of Cod Origin: Britain | de Varenne White Sauce Origin: Britain |
Cumberland Apple Plate Cake Origin: England | Curry Sauce Origin: Britain | Deadnettle Greens Origin: British |
Cumberland Sauce Origin: Britain | Curry Vert avec Poisson, Cuit à Vapeur (Steamed Green Curry with Fish) Origin: France | Deadnettle Purée Origin: Britain |
Cumberland Sausage Origin: England | Curryworst Origin: Germany | |
Cumin Potatoes with Peas Origin: Ireland | Cuspajz (Croatian Cabbage and Potato Soup) Origin: Croatia |
Page 14 of 49