FabulousFusionFood's Spice Guide for Mustard Seeds 2nd Page
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Welcome to the summary page for FabulousFusionFood's Spice guide to Mustard Seeds along with all the Mustard Seeds containing recipes presented on this site, with 734 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Mustard Seeds as a major flavouring.
This page is a continuation of the list of spice recipes including Mustard Seeds held on the FabulousFusionFood site. If you are specifically looking for this site's information on Mustard Seeds as a spice please navigate to First Page of the Mustard Seeds Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Mustard Seeds as a major flavouring.
This page is a continuation of the list of spice recipes including Mustard Seeds held on the FabulousFusionFood site. If you are specifically looking for this site's information on Mustard Seeds as a spice please navigate to First Page of the Mustard Seeds Containing Recipes entry on this site.
The alphabetical list of all Mustard Seeds recipes on this site follows, (limited to 100 recipes per page). There are 734 recipes in total:
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| Brine-pickled Radish Pods Origin: American | Charred Tuna Steaks Origin: British | Coes Oen gyda Rhosmari a Mwstad (Roast Leg of Lamb with Rosemary and Mustard) Origin: Welsh |
| Brinjal and Dryfish Pahi Origin: Sri Lanka | Cheese and Chive Scones with Pears and Honey Origin: England | Cold Brown Sauce Origin: British |
| Brinjal Bharta Origin: Anglo-Indian | Cheese and Fish Pie Origin: Britain | Colombo Curry Paste Origin: Martinique |
| Brochette de Poisson Tchadienne (Chadian Fish Kebabs) Origin: Chad | Cheese Crumble Topped Mash Origin: British | Completos (Chilean Hot Dogs) Origin: Chile |
| Brown Sauce Origin: Britain | Chemmeen Achar (Kerala-style Pickled Prawns) Origin: Britain | Compost Origin: England |
| Burdock Flower Stem Gobi Origin: Britain | Chemmeen Manga Curry (Prawn and Mango Curry) Origin: India | Coney Island Hot Dogs Origin: America |
| Burdock Pickles Origin: Britain | Chemmen Roast (Kerala Prawn Roast) Origin: India | Corgimwch dell Patagonia (Prawn Patagonia) Origin: Welsh (Patagonia) |
| Buttered Alexanders Origin: Britain | Chertha kozhi kari (Chicken and Cashew Nut Curry) Origin: India | Cornish Sole Curry with Cauliflower Rice Origin: England |
| Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Cherupayar Curry (Whole Green Lentil Curry) Origin: India | Crab Cake Stuffing Origin: America |
| Bygan Dhal Origin: India | Chicken 65 Curry Origin: Britain | Crab with Devil Sauce Origin: England |
| Caesar Salad Origin: Mexico | Chicken and Leek Pie Origin: Ireland | Cranberry-orange Marmalade Glazed Ham Origin: Britain |
| Cajun Blackening Spices Origin: Cajun | Chicken and Mustard Pie Origin: New Zealand | Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France |
| Cajun Brew Pork'n'Beans Origin: American | Chicken Balti Origin: Britain | Crempog Cennin a Chaws Caerffili (Leek and Caerphilly Cheese Pancakes) Origin: Welsh |
| Cajun Dynamite Dust Origin: Cajun | Chicken Chana Dhal (Chicken with Lentils) Origin: India | Creole Mustard Origin: Louisiana |
| Camel Aussie Burger Origin: Australia | Chicken in the Heather Origin: Scotland | Crockpot Corned Beef and Cabbage Origin: Ireland |
| Cape Curry Powder Origin: South Africa | Chicken Liver Paté Origin: France | Cumberland Sauce Origin: Britain |
| Carbonade Flamande Origin: Belgium | Chicken, Leek and Cider Gratin Origin: England | Curried Green Banana Skin Origin: India |
| Cari (Vietnamese Curry Powder) Origin: Vietnam | Chickpea, Spinach and Egg Curry Origin: Britain | Curried Wild Mustard Greens with Beans Origin: Fusion |
| Caribbean All Purpose Seasoning Origin: Jamaica | Chilli Chow-Chow Origin: African Fusion | Cwnhingen â Chorbys (Rabbit with Lentils) Origin: Welsh |
| Carrot Rice Origin: India | Chipple Pie Origin: England | Daal and Vegetable Bhuna Origin: Britain |
| Carrot Sambharo (Gujarati Carrot Salad) Origin: India | Chive and Cheese Blinis with Scrambled Eggs and Smoked Salmon Origin: Britain | Dakbungalow Chicken Curry Origin: Anglo-Indian |
| Casserol Ceredigion (Cardiganshire Casserole) Origin: Welsh | Chow-Chow Origin: American | Dal Tadka (Lentil Curry, Restaurant Style) Origin: India |
| Catwad Ffa Dringo (Runner Bean Chutney) Origin: Welsh | Christmas Ham Origin: Ireland | Dal Takda (Lentil Curry, Restaurant Style) Origin: India |
| Catwad Pwmpen (Marrow Chutney) Origin: Welsh | Christmas Roast Ham Origin: Aruba | Dandelion Capers Origin: Britain |
| Cauliflower Cheese Origin: Britain | Churrasco (Chilean Beef Hot Dogs) Origin: Chile | De Senapi (Of Mustard) Origin: Roman |
| Cawl y Carolwyr (Carollers' Broth) Origin: Welsh | Chytni Ffa Dringo (Runner Bean Chutney) Origin: Welsh | Debal Curry Origin: Malaysia |
| Caws Pob (Welsh Rarebit) Origin: Welsh | Cig Eidion Mewn Cwrw (Beef in Beer) Origin: Welsh | Devilled Duck Liver and Wilding Apple Origin: Britain |
| Caws Pob Dilysg (Dulse Welsh Rarebit) Origin: Welsh | Cig Llo â Chorbys (Veal with Lentils) Origin: Welsh | Devilled Eggs Origin: Britain |
| Caws Pob Gorbenfras wedi Mygu (Smoked Haddock Rarebit) Origin: Welsh | Classic American Hot Dog Origin: America | Devilled Eggs II Origin: Britain |
| Cayman Curry Powder Origin: Cayman Islands | Classic Potato Salad Origin: Ireland | Devilled Kidneys Origin: Britain |
| Celtic Pork and Apple Stew Origin: Ancient | Classic Tartar Sauce Origin: France | Dhal Dhokla Origin: India |
| Ceviche de Corvina al Curry (Curried Sea Bass Ceviche) Origin: Panama | Classic Vindaloo Curry Origin: India | Dhal with Hogweed Shoots Origin: Britain |
| Champagne Vinaigrette Origin: Britain | Coconut Chutney Origin: India | |
| Char-grilled Venison Steaks Origin: British | Cod with Mustard Sauce Origin: Scotland |
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