FabulousFusionFood's Modern Recipes 4th Page

Four modern dishes Four modern dishes: British bacon and egg breakfast sandwich; Italian
vegetable pasta; American honey glazed wings; Caribbean pavolva.
Welcome to FabulousFusionFood's Modern Recipes Page — With over 6000 recipes on this site, a way is always needed to sub-divide and catalogue them so they can be found readily. I've already catalogued recipes that are reconstructed Ancient Recipes; Ancient Roman Recipes; Medieval Recipes; Elizabethan Recipes; Stuart Recipes; Georgian Recipes and Victorian Recipes to cover historical periods up to the 20th Century. There is also a separate Traditional Recipes to cover those recipes that various cultures consider traditional to their culture. Fusion Recipes cover those recipes that arose through the combination of ingredients, techniques and flavours melded together from disparate cultures. This page covers those recipes that arose in more recent times.


As this site also has a large section for wild food and recipes many of these will be modern recipes, essentially traditional dishes or newly-minted fusion dishes designed to make the most of the wild food. Other modern recipes are my own adaptations and updating of other recipes from across the globe and across time. Other recipes have had modern twists added to them. Modern recipes would also include dishes that have been adapted to be cooked in modern appliances such as air fryers, microwaves, crockpots/slow cookers and pressure cookers.



The alphabetical list of all the Modern recipes on this site follows, (limited to 100 recipes per page). There are 2161 recipes in total:

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Black Mustard Dumplings
     Origin: Britain
Boulettes de viande à l'indienne
(Indian-style Meatballs)
     Origin: France
Butterfly Chops with Redcurrant Glaze
     Origin: Britain
Black Mustard Flowers, Mushroom and
Seaweed Soup

     Origin: Britain
Boxty Bread
     Origin: Northern Ireland
Butterfly Cupcakes
     Origin: Britain
Black Mustard Leaves, Tricorn Leek and
Millet

     Origin: Fusion
Braised Greek-style Lamb Chops
     Origin: Fusion
Butterfly Lamb with Balsamic Vinegar
and Mint

     Origin: Britain
Blackberry and Almond Snacking Cake
     Origin: Britain
Braised Lamb Shanks with Cannellini
Beans

     Origin: Britain
Buttermilk Baking Mix
     Origin: America
Blackberry and Anise Hyssop Sorbet
     Origin: Britain
Braised Monkfish Provençal
     Origin: Fusion
Buttermilk Baking Mix Biscuits
     Origin: America
Blackberry and Meadowsweet Custard
Pasty

     Origin: Britain
Bran Muffins
     Origin: New Zealand
Buttermilk Mix Cheese Biscuits
     Origin: America
Blackberry-glazed Lemon and Blackberry
Loaf Cake

     Origin: Britain
Brandy Cream
     Origin: Britain
Butternut Squash and Pea Risotto
     Origin: Britain
Blackcurrant and Orange Streusel Crisp
     Origin: Britain
Brazilian-style Venison with Rice
     Origin: Fusion
Buttery Herbed Couscous
     Origin: Fusion
Blackened Fish on the Barbecue
     Origin: Fusion
Breaded Saffron Milk Caps
     Origin: Britain
Byrgers Bara Lawr
(Laver Bread Burgers)
     Origin: Welsh
Blackened Salmon Fajitas
     Origin: America
Brecwast Bara Lawr
(Laver Bread Breakfast)
     Origin: Welsh
Cacen Pwdin Dorth
(Bread Pudding Cake)
     Origin: Welsh
Blackened Tuna
     Origin: Fusion
Brestiau Cyw Iâr gyda Phasta
Lemwn a Sbigoglys

(Chicken Breasts with Lemon and Spinach
Pasta)
     Origin: Welsh
Cajun Chicken Casserole
     Origin: Cajun
Bladderwrack Soup
     Origin: Britain
Brine-pickled Himalayan Balsam Pods
     Origin: American
Cajun Tofu Gumbo
     Origin: Cajun
Blanched and Part-dried Nettle Leaves
     Origin: Britain
Brine-pickled Radish Pods
     Origin: American
Cajun Vegetables
     Origin: Fusion
Blanquette de Poisson au Breton Kari
(Fish Blanquette with Breton Kari)
     Origin: France
Brinjal Bhaji
     Origin: Britain
Camel Braise with Grilled Date Glace
     Origin: Fusion
Blood orange upside-down cake
     Origin: Britain
British Spicy Bread
     Origin: Britain
Camel roast
     Origin: Fusion
Blossoms of Health Tea
     Origin: American
British Truffle Oil
     Origin: Britain
Camel Steak with Allspice
     Origin: Fusion
Blue Sonic Curry
     Origin: Japan
Brown Rice with Kombu
     Origin: Ireland
Canadian Minced Beef Curry
     Origin: Canada
Blueberry Laddoo
     Origin: Fusion
Brown Sugar Brine for Turkey
     Origin: Britain
Candied Tigernuts
     Origin: Fusion
Bobotie Pancakes
     Origin: South Africa
Brown Sugar Cashew Snacking Cake
     Origin: Britain
Candy Cane Cheesecake
     Origin: American
Boeuf Bourguignon
     Origin: France
Bruschetta Bara Lawr Brecwast
(Breakfast Laverbread Bruschetta)
     Origin: Welsh
Canella Biscuits
     Origin: Britain
Boiled Beef and Carrots
     Origin: Britain
Bruschetta topped with Lemon Ricotta
and Winter Chanterelles

     Origin: Britain
Cape Gooseberry Muffins
     Origin: South Africa
Boiled Evening Primrose Roots
     Origin: Britain
Bubur Pulut Hitam
(Malay Black Glutinous Rice Porridge)
     Origin: Fusion
Capered New Potatoes
     Origin: Ireland
Boletes in Cream Sauce
     Origin: American
Budget Christmas Pudding
     Origin: Britain
Cappuccino Chocolate Cheesecake
     Origin: American
Boletes with Balsamic Vinegar
     Origin: Britain
Bullet Naan
     Origin: USA
Caprese Bites
     Origin: American
Bombay Egg and Potato Curry
     Origin: Anglo-Indian
Burdock Flower Stem Gobi
     Origin: Britain
Caramel Musk Muffins
(Caramel Musk Muffins)
     Origin: Britain
Bombay toast
     Origin: India
Burdock Root Flour
     Origin: Britain
Caramel Shortbread
     Origin: Britain
Bombay Vegetables
     Origin: India
Burdock Root Flour Bread
     Origin: Britain
Caramelized Oranges with Honeyed
Ricotta

     Origin: Britain
Bonfire Brownies
     Origin: Britain
Burdock Root Flour Pancakes
     Origin: Britain
Cardamom, Coconut and Lime Rice
Pudding

     Origin: Fusion
Bonfire Ginger and Apple Layer Cake
     Origin: British
Butter-roasted Megrim Sole with
Mussels and Cider

     Origin: Northern Ireland
Caribbean Pork
     Origin: Caribbean
Bonfire Night Curry Soup
     Origin: Britain
Buttered Dulse
     Origin: Britain
Caribbean-style Chicken Curry
     Origin: Fusion
Bonnie Prince Pudding
     Origin: Scotland
Buttered Petalonia
     Origin: Britain
Caribbean-style Fish Kebabs
     Origin: Fusion
Boozy Barbecued Beef Steaks
     Origin: Britain
Buttered Rosebay Willowherb Greens
     Origin: Britain
Carlin Pea and Chanterelle Ragout
     Origin: Britain
Borage Soup II
     Origin: Britain
Buttered Sea Aster
     Origin: Britain
Bottle Masala Chicken Curry
     Origin: Britain
Butterflied Lamb Shoulder with Salsa
Verde

     Origin: Britain

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