FabulousFusionFood's Cook's Guide for Salt 5th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:

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Arepas
(Venezuelan Flatbreads)
     Origin: Venezuela
Arroz Con Pollo
(Costa Rican Arroz con Pollo)
     Origin: Costa Rica
Asharbal Leebia
(Libyan Soup 2)
     Origin: Libya
Arepas de Queso
(Colombian Cheese Flatbreads)
     Origin: Colombia
Arroz con Pollo Guatemalteco
(Chicken with Rice, Guatemalan Style)
     Origin: Guatemala
Asian-style Onion Pancakes
     Origin: Fusion
Arepitas de Maiz
(Cornmeal Fritters)
     Origin: Dominican Republic
Arroz Con Pollo Panameño
(Panamanian Arroz con Pollo)
     Origin: Panama
Askoek
     Origin: South Africa
Arequipe
     Origin: Colombia
Arroz de Coco e Papaia
(Rice with Coconut and Papaya)
     Origin: Angola
Asparagus and Crab Strata
     Origin: Britain
Arequipe
     Origin: Bolivia
Arroz de Moringa
(Rice with Moringa Leaves)
     Origin: Mozambique
Asparagus and Morel Bread Pudding
     Origin: America
Argentinian Salsa Criolla
     Origin: Argentina
Arroz doce
(Sao Tomean Rice Pudding)
     Origin: Sao Tome
Asparagus Frittata
     Origin: Britain
Arkansas Cheesecake
     Origin: American
Arroz Integral com Mantiega de
Amendoim e Bananas

(Brown Rice with Peanut Mantiega and
Bananas)
     Origin: Angola
Asparagus in Egg Sauce
     Origin: Britain
Armenian Bamiya
(Okra Stew)
     Origin: Armenia
Arroz Negro con Marisco
(Black Rice with Seafood)
     Origin: Spain
Asparagus in Orange Sauce
     Origin: Spain
Armjanskij sup chechevicy
(Armenian Lentil Soup)
     Origin: Armenia
Arroz Rojo
(Mexican Red Rice)
     Origin: Mexico
Asparagus Salad
     Origin: Britain
Arni Gemisto me Horta ke Feta
(Leg of Lamb Stuffed with Greens and
Feta)
     Origin: Greece
Artichauts camus sauce bretonne
(Camus artichokes with Breton sauce)
     Origin: France
Asparagus Soup
     Origin: Britain
Arni Kappamas
(Lamb and Potatoes Cooked in Tomato
Sauce)
     Origin: Cyprus
Artichoke Salsa
     Origin: American
Asparagus with Lemon Matzo Crumble
     Origin: Jewish
Arni me Fasolia
(Lamb with Haricot Beans)
     Origin: Cyprus
Aruba Chicken
     Origin: Aruba
Asparagus with Scrambled Eggs
     Origin: Britain
Arni me kounouppidhi Mesaritico
(Lamb with Cauliflower à la
Mesaorias)
     Origin: Cyprus
Aruba Mango Chutney
     Origin: Aruba
Aspic Jelly
     Origin: Britain
Arni me Spanaki
(Lamb with Spinach)
     Origin: Cyprus
Aruba Sambal Tomat
(Tomato Sambal)
     Origin: Aruba
Assabeh Tamr
(Date Fingers)
     Origin: Arabic
Arni Psito
(Oven-baked Lamb)
     Origin: Cyprus
Aruban Corn Bread
     Origin: Aruba
Assam Fish Curry
     Origin: Malaysia
Arni Souvla
(Skewered Lamb)
     Origin: Cyprus
Aruban Curried Chicken
     Origin: Aruba
Assaturam
(Roast Meat)
     Origin: Roman
Arni Ttavas
(Oven-roasted Lamb with Onions)
     Origin: Cyprus
Aruban Curried Goat
     Origin: Aruba
Assegas n Tajin s Ifrawen
(Camel tagine with dried apricots)
     Origin: Western Sahara
Aromatic Lamb with Ginger and Potatoes
     Origin: Ireland
Aruban Curried Mutton
     Origin: Aruba
Atún Imperial
(Imperial Tuna)
     Origin: Peru
Aromatic Pork and Potato Casserole
     Origin: Ireland
Aruban Curry Chicken
     Origin: Aruba
Ataanme Nmliche
(Tiger Nut Pudding)
     Origin: Ghana
Aros di Koko
(Coconut Rice)
     Origin: Dominica
Aruban Curry Goat
     Origin: Aruba
Atadwe Milkye
(Silky Tigernut Pudding)
     Origin: Ghana
Arran Potato Salad
     Origin: Scotland
Aruban Iced Coconut Soup
     Origin: Aruba
Atar Alecha
(Spiced Split Green Peas)
     Origin: Ethiopia
Arrowhead Tuber Mash
     Origin: Britain
Aruk Khass
(Lettuce Fritters)
     Origin: Iraq
Atar Allecha
(Spiced Green Pea Purée)
     Origin: Egypt
Arroz al Horno con Perdiz
(Baked Rice with Garlic)
     Origin: Spain
Arvi aur Gosht ka Khatta Salan
(Taro and Lamb in a Tangy Sauce)
     Origin: India
Athenian Cabbage
     Origin: Roman
Arroz Amarillo Con Achiote
(Caribbean Yellow Rice)
     Origin: Cuba
Asado de Tenera
(Roast Veal)
     Origin: Spain
Atklit
(Ethiopian Cabbage Potato Bowl)
     Origin: Ethiopia
Arroz com Camarão
(Rice with Prawns)
     Origin: Brazil
Asado Negro
     Origin: Venezuela
Attiéké du Mali
(Malian Attiéké)
     Origin: Mali
Arroz com Mariscos
(Rice with Shellfish)
     Origin: Mozambique
Asaro
(Yam Pottage)
     Origin: Nigeria
Attiéké et Aloko Poisson
(Attieke and Fish Aloko)
     Origin: Niger
Arroz con Calamares
(Rice with Squid)
     Origin: Spain
Asaro
(Special Yam Pottage)
     Origin: Nigeria
Attiéké et Aloko Poisson
(Attiéké and Plantain with Fish)
     Origin: Cote dIvoire
Arroz con Camarón
(Rice with Prawns)
     Origin: Ecuador
Asaro II
(Yam Porridge)
     Origin: Nigeria
Atwemo
(Twisted Cakes)
     Origin: Ghana
Arroz con Cerdo
(Mexican Rice and Pork)
     Origin: Mexico
Ascension Plo
     Origin: Ascension
Aubergine and Mozzarella Sandwiches
     Origin: Britain
Arroz con Dulce
(Puerto Rican Coconut Rice Pudding)
     Origin: Puerto Rico
Aseed
     Origin: Yemen
Aubergine Dip
     Origin: Montserrat
Arroz con Leche
     Origin: Mexico
Aseeda
     Origin: Sudan
Aubergine et Citrouille à la pâte
d’arachides

(Aubergine and Pumpkin with Peanut
Paste)
     Origin: Senegal
Arroz con Leche
     Origin: Uruguay
Ash Gourd Coconut Curry
     Origin: India
Aubergine, Potato and Chickpea Balti
     Origin: Fusion
Arroz con Menestra y Carne
(Rice with Meat in Stew)
     Origin: Ecuador
Ash Reshteh
(Persian Noodle Soup with Beans)
     Origin: Iran
Arroz con Pollo
(Chicken with Saffron Rice)
     Origin: Spain
Ashanti Chicken
     Origin: Ghana

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