Thick whipping cream shown in a wooden bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cream along with all the recipes employing Cream presented on this site, with 1756 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cream recipes added to this site.
These recipes, all contain Cream as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cream held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cream Culinary Term entry on this site.
The alphabetical list of all Cream recipes on this site follows, (limited to 100 recipes per page). There are 1756 recipes in total:
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| Leftovers Butter Turkey Origin: Britain | Lupulu (Coconut Cream and Onion in Taro Leaves) Origin: Tonga | Manx Bunloaf Origin: Manx |
| Leftovers Pie Origin: Britain | Lyonnaise Sauce Origin: France | Manx Gooseberry Crumble Origin: Manx |
| Leivakreen (Estonian Rye Bread Mousse) Origin: Estonia | M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Manx Smoked Salmon with Kipper Pate Filling Origin: Manx |
| Lemmon Posset Origin: England | Maandazi (Swahili Doughnuts) Origin: Tanzania | Marble Cupcakes Origin: Britain |
| Lemon and Marigold Tart Origin: Britain | Mac'N'Cheese Origin: American | Maria Rundell's Bechamel or White Sauce Origin: Britain |
| Lemon Balm Cheesecake Origin: Britain | Macadamia Nut Cheesecake Origin: American | Maria Rundell's Chicken Curry Origin: Britain |
| Lemon Basil Crème Brûlée Origin: Fusion | Macadamia Nut Pie Origin: Marshall Islands | Marigold Cheese Soup Origin: Britain |
| Lemon Cheesecake Origin: Britain | Macanese-style Portuguese Curry Chicken Origin: Macau | Marigold Tart Origin: Britain |
| Lemon Chiffon Cake Origin: American | Macau Po Egg Tart (Pastéis de nata) Origin: Macau | Maritozzi (Roman-style Cream Buns) Origin: Italy |
| Lemon Custard Origin: Britain | Macau-style Portuguese Curry Chickeno (Macau-style Portuguese Curry Chicken) Origin: Portugal | Maritozzi (Roman-style Cream Buns) Origin: Vatican City |
| Lemon Ice Cream Origin: British | Macedonian Tarator (Cucumber and Sour Cream Salad) Origin: North Macedonia | Maryland Oyster Stew Origin: America |
| Lemon Mousse Origin: Britain | Maids of Honour Origin: England | Marzipan Centre Bundt Cake Origin: Fusion |
| Lemonade Air Fryer Scones Origin: Britain | Majoranas Tokany (Beef with Marjoram) Origin: Hungary | Mas Riha (Maldives Tuna Curry) Origin: Maldives |
| Lettuce and Onion Soup Origin: Britain | Makhan Chicken Origin: India | Mashed Creeping Bellflower Root Origin: Britain |
| Liberian Cornbread Origin: Liberia | Makhni Curry Sauce Origin: India | Masked Eggs with Asparagus Origin: England |
| Liberian Rice Bread II Origin: Liberia | Makvlis Supi (Blackberry Soup) Origin: Russia | Massaman Nuea (Beef Masaman Curry) Origin: Thailand |
| Liberian Sour Milk Origin: Liberia | Malaga Raisin Ice Cream Origin: Britain | Massaman Nuea (Beef Massaman Curry) Origin: Thailand |
| Licky Pie Origin: England | Malai Kofta with Spicy Gravy Origin: India | Mattar Panir Origin: Britain |
| Ligge Estren Porth Navas (Port Navas Oyster Soup) Origin: England | Malai Tikka Origin: Britain | Medallones de Congrio Frito (Fried Conger Eel Medallions) Origin: Easter Island |
| Lightly-spiced Fish Fajitas Origin: Britain | Malay Chicken Kurma Origin: Malaysia | Mediterranean Lamb in a Dijon Mustard Sauce Origin: Mediterranean |
| Lightly-stewed Sea Plantains Origin: Britain | Malaysian Goat Rendang Origin: Malaysia | Medlar and Honey Fool Origin: Britain |
| Lilac Honey Posset Origin: Britain | Malaysian Lamb Rendang Origin: Malaysia | Medlar Gelato Origin: Italy |
| Linden Chocolate Mississippi Mud Pie Origin: American | Mallow Cheese Meringues Origin: Britain | Medlar Sticky Toffee Pudding Origin: Britain |
| Lingonberry Sauce Origin: Sweden | Malva Pudding Origin: South Africa | Medlar Tart Origin: Britain |
| Linzer Torte Origin: Germany | Malva Pudding with Amarula Sauce Origin: South Africa | Megrim Sole Olives with Squat Lobster Stuffing Origin: Britain |
| Liv Syrnyk (Easter Cheesecake with Sultanas) Origin: Ukraine | Manchester Tart Origin: England | Meichowski Krupnik na Serwatce (Polish Whey-millet Soup) Origin: Poland |
| Liver with St George's Mushroom Origin: Britain | Mandazi Fritters Origin: Malawi | Meringue Nests Origin: Britain |
| Lobster and Clotted Cream Tart Origin: Britain | Mango and Lemon Myrtle Cheese Cake Origin: Australia | Mexican Caramels Origin: Mexico |
| Lohikeitto (Finnish Salmon Soup) Origin: Finland | Mango Bingsu (Korean Mango Shaved Ice) Origin: Korea | Mexican Spirals Origin: American |
| Lollipops Origin: Britain | Mango Falooda Origin: Pakistan | Mhogo na tzouzi (Cassava in Coconut Sauce) Origin: Mayotte |
| Lombo de Javali com Ameixas (Boar Loin with Plums) Origin: Mozambique | Mango Pudding Origin: China | Microwave Amaretto Cheesecake with Raspberry Sauce Origin: Britain |
| Long-method Béchamel Sauce Origin: France | Mango Pumpkin Pie with Gingersnap Crust Origin: Fusion | Microwave Baked Avocados Origin: Britain |
| Lū (Baked Taro Leaf Parcels) Origin: Tonga | Mangoes with Sticky Coconut Rice Origin: Brunei | |
| Lū (Baked Taro Leaf Parcels) Origin: Wallis Futuna | Mantar Çorbası (Mushroom Soup) Origin: Turkey |
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