FabulousFusionFood's Spice Guide for Cardamom 4th Page
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Welcome to the summary page for FabulousFusionFood's Spice guide to Cardamom along with all the Cardamom containing recipes presented on this site, with 559 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cardamom as a major flavouring.
This page is a continuation of the list of spice recipes including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cardamom as a spice please navigate to First Page of the Cardamom Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cardamom as a major flavouring.
This page is a continuation of the list of spice recipes including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cardamom as a spice please navigate to First Page of the Cardamom Containing Recipes entry on this site.
The alphabetical list of all Cardamom recipes on this site follows, (limited to 100 recipes per page). There are 559 recipes in total:
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| Malai Tikka Origin: Britain | Moroccan Spiced Olives Origin: Morocco | North Indian Garam Masala Origin: India |
| Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Mother-in-law Masala Origin: South Africa | Nyete Greens with Peanut Butter Origin: South Sudan |
| Malay Chicken Kurma Origin: Malaysia | Mtuza wa Samaki (Baked Curried Fish) Origin: Kenya | Ofio Drink (Tiger Nut Drink) Origin: Nigeria |
| Malaysian Fish Curry Powder Origin: Malaysia | Mughlai Beef Biriani Origin: India | Old Bay Seasoning Mix Origin: American |
| Malaysian Kurma Powder Origin: Malaysia | Mughlai Lamb Biriani Origin: India | Oman Baharat Origin: Oman |
| Malaysian Meat Curry Powder Origin: Malaysia | Mugir Kosha (Chicken Kosha) Origin: India | Orange Olive Oil Cake Origin: Fusion |
| Maldives Meat Curry Powder Origin: Maldives | Mulligatawny Soup Origin: Anglo-Indian | Ostfriesisch (East Frisian New Year Cones) Origin: Germany |
| Mandas of Cucumber Origin: India | Murga aur Kanguchi (Chicken and Mushrooms) Origin: India | Ox-heart Black Curry Origin: Sri Lanka |
| Mandazi Origin: East Africa | Murgh Rasedaar (Chicken Leg Curry) Origin: India | Paasto Forno (Somali Pasta al Forno) Origin: Somaliland |
| Mango Falooda Origin: Pakistan | Mushroom Masala Origin: India | Pakistani Chicken Biryani Origin: Pakistan |
| Mango wedi Piclo (Pickled Mangoes) Origin: Welsh | Mushroom Pilau Origin: Britain | Pakistani Curry Masala Powder Origin: Pakistan |
| Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian | Mustikkapiirakka (Finnish Bilberry Pie) Origin: Finland | Palandi Origin: Sri Lanka |
| Mani (Rice Sweet Dish) Origin: India | Mutabbaq Samak (Fried Pomfret with Rice) Origin: Kuwait | Palandy Origin: Sri Lanka |
| Mas Riha (Maldives Tuna Curry) Origin: Maldives | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India | Palestinian Cardamom Coffee Origin: Palestine |
| Masaaledaar Pudine wal Quimah (Minced Lamb with Mint and Spices) Origin: India | Mutton Masala Origin: Sri Lanka | Paneer Lababdar Origin: India |
| Massaman Beef Curry Origin: Thailand | Mutton Paya Origin: India | Paneer Lababdar Origin: India |
| Massaman Curry Paste Origin: Thailand | Mutton Saag Origin: India | Paneer Makhani Origin: India |
| Massaman Curry Paste Origin: Thailand | Mutton Sukha Curry Origin: India | Paneer Maza (Chilli Paneer) Origin: India |
| Massaman Mutton Curry Origin: Thailand | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India | Paneer Pasanda Origin: India |
| Massaman Nuea (Beef Masaman Curry) Origin: Thailand | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India | Patiala Chicken Curry Origin: India |
| Massaman Nuea (Beef Massaman Curry) Origin: Thailand | Naga Bhuna Karahi Origin: Britain | Pav Bhaji Masala Origin: India |
| Mauritian Curry Masala Origin: Mauritius | Naga Chicken Curry Origin: Britain | Peeres in Confyt (Pears in Confit) Origin: England |
| Mawa Gujiya Origin: India | Nepalese Meat Masala Origin: Nepal | Persian Leg of Lamb Origin: Iran |
| Mawa Peda Origin: India | Nettle, Squash and Almond Curry Origin: Britain | Phaal Chicken Curry Origin: India |
| Mbongo Tjobi Origin: Cameroon | New Potato Curry Origin: Britain | Pilau Masala Powder Origin: East Africa |
| Middle Eastern style Curry Powder Origin: Middle East | Nigeria Challenge BIR Curry Origin: Fusion | Pilau Rice Origin: India |
| Mince Curry with Peas Origin: South Africa | Nigerian Pepper Soup Spices Origin: Nigeria | Pilau Rice Origin: Britain |
| Mitmita Origin: Ethiopia | Nihari Lamb Origin: Pakistan | Pinafal wedi Piclo (Pickled Pineapples) Origin: Welsh |
| Mkate wa Ufuta (Zanzibar Sesame Bread) Origin: Tanzania | Nihari Masala Origin: India | Pineappleweed Skolebrød Origin: Scotland |
| Mkatra Siniya (Comorian Tray Cake) Origin: Comoros | Nihari Masala 2 Origin: Pakistan | Pish-pash Origin: Anglo-Indian |
| Mombasa Pumpkin Dessert Origin: Kenya | Nilgiri Chicken Korma Origin: India | Pista Kulfi (Pistachio Ice Cream) Origin: India |
| Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Niter Kebbeh (Spiced Ghee) Origin: Ethiopia | Pistachio and White Chocolate Burfi Origin: Anglo-Indian |
| Moos Bukaani (Fried Plantains) Origin: Somalia | Non-alcoholic Glögg Origin: Sweden | |
| Moroccan Spice-rubbed Leg of Lamb Origin: Morocco | Noodle Curry Paste Origin: Laos |
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